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Have you ever seen a dessert look this amazing before? This is our incredibly colourful and absolutely delicious Summer Pudding! We have garnished it with flaming berries, inspired by an awesome cocktail, which gives the dessert a delicious orangey kick. Make it the day ahead and serve as the centre piece at a family event.

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The Yorkshire pudding, made from flour, milk and eggs. The name refers to its origin: the city of Yorkshire. Generally, it is served with roasted meats and lots of sauce.

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This dessert uses Italian bread, red fruits and sugar.

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The Scones are an example: biscuits that can be accompanied by jellies or butte.

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There are some theories about this dish. One of them suggests that his name comes from the first Duke of Wellington. Others say the name was given by a patriotic English chef.Its main ingredients are steak steak, mushrooms, puff pastry and pâté.

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Slices made with potatoes and vegetables. Usually leftovers from vegetables from the previous day are used. Peas, cabbage and carrots may be used. After the vegetables are mixed with the mashed potato, the food is sliced ​​and fried.

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The dough is traditionally made with flour, potatoes and onions. The meat filling completes the recipe.

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is this recipe made with sausages and pasta. Once golden, the sausages are placed on a platter and covered in dough. They can be served with purple onion and wood sauce.

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It can be prepared with a spicy type of sausage, herbal or with other varieties. This meal is usually served with an onion sauce.

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This recipe is so old that it is difficult to know exactly where it comes from. It is a fish breaded, fried and seasoned with salt and malt vinegar. To accompany, lots of fries.