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https://www.youtube.com/watch?v=j4k4vqINMTg&feature=youtu.be

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25th August 2019

Hi... It is sad to say that today is my last day for my SIEP there. I have got my boss’s signature for my ‘Borang  Majikan’

we had a farewell time together. I’m really enjoyed work at there and I hope I’ll see them at other time. ;)

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24th August 2019

Hi! happy to have the last days there. So today, I work with the same routine like past days. made a donut, takoyaki, lasagna and etc. I just want to show the logo for the bakery. It have stickers to paste on the package. It is very important to the marketing bakery because people will know and aware about the bakery product and want to buy from them.

For example there are ‘Tauhu sumbat’ that I did packaging and paste with their sticker.

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23rd August 2019

Hi what’s up? Today I help kak Ima to make lasagna. I help her put some oregano, some mozzarella cheese on top of the lasagna.

I really love the lasagna. It’s so tasty

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22nd August 2019

Hi day 7! Actually every morning, the bakery will make donuts for kiosk at other places and for the bakery. The first step for making donuts it must did it dough, after that we weight the donut for 35gram for each donut.

Then, they put the donut into the heater machine. This is the picture.

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21st August 2019

Today my boss use to make a new menu for her bakery which is ‘Roti golok’. So here, I help my boss with whipping a margarine on the roti golok before it covers with snow powder.

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20th August 2019

Hi, so today is my 3rd day for my SIEP. I learn to flip a durian crepe! yeayy. Durian crepe has its filling and the durian crepe’s skin itself.

I’m really excited when I made it because customers will buy my handwork.

Here the picture while I’m flipping a durian crepe.

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19th August 2019

Hi, long time no see hehe it took for a week I got my leaves for a week for celebrate Eid Adha.

So today I got an instruction from my boss to help Kak Mek make ‘Takoyaki’ .It is a great experience I learn to make Japanese meal. :)

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10th August 2019

Hi! What I should to do today is packaging all the goodies for customer’s event. They want to make Aqiqah event on Eid Adha which is tomorrow.

They ordered a cake for their goodies so here the picture.

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9th August 2019

Hi, for these day my boss told me to help what I should to help. For example, reboil a chocolate bar, cutting salad, bland a whipping cream and etc.

At that bakery I imposed the new experience in bakery industry it so interesting and so exciting. And I hope the new experiences for the next day.

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8th August 2019

Hi, today is my first day for my SIEP. I felt so excited to tell about my activities at my SIEP’s place.

Firstly, I want to introduce my SIEP’s place is a bakery. It is belong to Madam Norazlina Omar Bakery but it registered by name Intan Zulaikha Enterprise which is her daughter’s name.

Everyday I must come to the Bakery at 8 a.m.

So today I got to know all the staff at there. There are 7staffs. My boss provide me a notebook to me to write a recipes. I wrote any recipe when   I learn it on that day.