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BIJAY MAGAR

MENU:

1.Whole Chicken

Marinated chicken with garlic & pickles

Whole chicken
$23
2.Quarter Chicken

Marinated chicken with garlic & pickles

1/4 chicken
$8.50
3.Quarter Chicken with chips

Marinated chicken with garlic & pickles

1/4 chicken with chips

$12.50
4.Half Chicken

Marinated chicken with garlic & pickles

1/2 chicken

$12.50
5.Quarter Chicken with Chips, Hommus & Tabouli

Marinated chicken with garlic & pickles

1/4 chicken & chips with hommus & tabouli

$20.50
6.Mini Mono - with 1 skewer

Served with 1 skewer

$22.00
7.BBQ Shish Tawook

3 marinated Chicken Breast skewers served with Hommus, Tabouli, Garlic Dip, Pickles & Lebanese Bread
$27.50
8.Vegetarian Platter

Hommus, Baba Ghannouj, Falafel, Vine Leaves, Cauliflower, Tahini Sauce, Tabouli, Cheese Sumbusik, Pickles & Lebanese Bread
$24.50
9.Chicken Salad

Chicken breast, lettuce, tomato, cucumber, radish, parsley, onion, shallots & mint tossed with lemon juice, pomegranate, olive oil & your choice of sauces (Peri-Peri, Mayonnaise, Chilli Garlic)
$18.50
10.BBQ Shish Kebab

3 marinated lamb skewers, served with tabouli, seasoned onions, hommus & pickles

$27.50

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Lunch and Dinner

Vinnie’s Pizza

Dessert

Restaurant Shared Menu

Bar Shared Menu

Kids

Beer and Wine

Cocktails

RAW BAR
OYSTERS
Daily selection – freshly shucked at the bar, Served natural with traditional condiments
$4
each
$46
dozen
CHILLED TIGER PRAWNS
White bread, Thousand Island, American cocktail sauce, lemon
$34
SNAPPER CEVICHE
Avocado, radish, green jalapeño, tiger’s milk dressing
$23
KINGFISH
Black vinegar, pickled daikon, tobiko, nori
$22
DAILY SASHIMI PLATTER
Daily choice with soy, pickled ginger, wasabi
$29
small
$49
large

BURGERS
CRUMBED FISH BURGER
Cos, sweet pickles, onion, lemon-tarragon mayo, fries
$23
CHICKPEA & CUMIN BURGER
Pickled chilli, coriander, yoghurt, fries
$22
FRIED CHICKEN SANDWICH
B&B pickle slaw, spicy mayo, soft bun, fries
$23
COOGEE DINER BURGER
American cheese, lettuce, tomato, pickle, burger sauce, fries
$22
Add bacon to any burger
$4

STARTERS
POTATO SCALLOPS
Chicken salt
$8
FRIED POLENTA CHIPS
Cheddar sauce
$14
TARAMASALATA
Crudites
$17
BURRATA
Lemon myrtle, toast
$14
CHICKEN LIVER PARFAIT
Lavosh, sweet & sour onions
$18
EGGPLANT
Espelette pepper, honey, lemon
$14
SMOKED CHICKEN WINGS
Southern comeback sauce
$19
CUTTLEFISH
Chilli, garlic, parsley, lemon
$23
GRILLED OCTOPUS
Roman beans, olives, kipflers, ajo blanco
$24
CRISP SQUID
Peppers, lemon
$22
SMOKED OCEAN TROUT RILETTES
Roe, fennel pollen, toast
$23

SALADS & BOWLS
POACHED CHICKEN AND FARRO
Rocket, fennel, broccolini, avocado, Espelette pepper, green goddess dressing
$25
WATERMELON & OX HEART TOMATO
Feta, Aleppo pepper, basil
$25
WATERCRESS & AVOCADO
Baby spinach, spring vegetables, lemon dressing
$25
SMOKED OCEAN TROUT & FENNEL
Cucumber, beans, dill yoghurt
$25
TUNA POKE BOWL
Edamame, daikon, sushi rice, macadamia, seasoned seaweed
$25
RAW ZUCCHINI & YELLOW SQUASH
Butter bean, walnut, mint, orange dressing
$25

MAINS
ROASTED SUGARLOAF CABBAGE
Pine nut dressing, friend shallots, chilli, black sesame
$23
LEATHERJACKET SALTIMBOCCA
Lemon, capers
$30
CLAMS
Sherry, pancetta, peas, garlic dressing
$30
BARRAMUNDI
Pickled globe artichokes, parsley
$30
BEER-BATTERED FISH
Chips, lemon, tartare
$29
CHICKEN SCHNITZEL
Parmesan-thyme crusted, carrot & apple slaw, lemon
$29
HALF CHICKEN
Yoghurt marinated chicken, spices, mango chutney, citrus
$30
MILLY HILL LAMB RUMP
Parsley salad, anchovies
$36
GRAINGE BEEF RUMP MSA (300G)
Pavilion fondue butter, capers, shoestring fries
$36
T-BONE (1KG) - PINNACLE MSA 2
Fermented jalapeno salsa (choice of two sides)
$115

PASTA
RIGATONI
Tomato pork ragu, parmesan
$27
GRAMIGNA
Broccolini, broad beans, lemon, parmesan, pangrattato
$27
BUCATINI
Clams, bottarga, chilli, chives
$28

SIDES
FRIES
with aioli
$11
FRIED POTATOES
with chilli aioli
$11
COS
ranch dressing, radish, herbs
$11
SWEETCORN
chilli butter, lime, corriander
$11
GRILLED BROCCOLINI
stracciatella, Aleppo pepper, lemon
$12
ASPARAGUS
confit tomatoes, red wine vinegar
$12
DUTCH CARROTS
yoghurt, cumin, almonds
$12

All credit cards incur a 1.05% surcharge. Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. Groups of 8 or more will incur a 10% service charge (Monday-Saturday). Please note, a surcharge of 10% will apply on Sundays, and 15% on public holidays.

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18206 Kiracha ( Chargrill Charlie Rose bay )

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18206 Kiracha ( Chargrill Charlie Rose bay )

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BLUE BUDDHA Thai kitchen
APPETISER

HERBY DUCK (4pcs)

Popular dish finely chopped roasted duck tossed with red onion, mints, shallot, roasted rice and chilli lime dressing served on baby cos lettuce.

14.90

SPRING ROLL (4pcs)

Golden crispy vegetarian spring rolls filled with mixed vegetables and served with plum sauce.

7.90

CURRY PUFF (4pcs)

Homemade vegetarian curry puffs, filled with mix vegetable and a fragrant curry sauce, then wrapped in puff pastry and lightly fried. Served with sweet chilli sauce.

7.90

CUP D+ (4pcs)

Crispy wonton cups, filled with a delicious mix of shredded roast duck, finely sliced shallots, cucumber and capsicum, dressed with a light hoi sin sauce.

12.90

FISH CAKE (4pcs)

Popular Thai appetiser, made with minced fish mixed with chopped green beans, kaffir lime leaves and curry paste. Served with sweet chilli sauce and Thai cucumber relish.

8.90

CHICKEN WING (4pcs)

Delicious Thai style marinated chicken wing served with sweet chilli sauce.

8.90

DIM SIM (4pcs)

Steamed pork wonton dumplings served with soy sauce.

12.90

CHICKEN SATAY (4pcs)

Grilled marinated chicken skewers served with toasted peanut sauce and Thai cucumber relish.

10.90

MOO PING (4pcs)

A famous street snack, Thai style grilled marinated pork skewers served with Nam Jim Jeaw (Thai dipping sauce).

10.90

GOLDEN BAG (4pcs)

Golden crispy bags stuffed with prawns, chicken minced and vegetables served with plum sauce.

10.90

ANGEL PRAWN (4pcs)

Lightly battered prawns deep fried until golden and crispy served with honey sauce.

14.90

GOLDEN TOFU

Vegetarian Lover, fried fresh tofu until golden brown served with satay sauce.

8.90

CRAB ROLL

Crab meat, shrimp mixed with taro and water chestnuts, wrapped in crispy net rolls served with plum sauce.

12.90

MIENG KHUM PRAWN (4pcs)

Served on betel leaves – a mix of grilled prawns with diced lemon, red onion, roasted peanuts and coconut dressed with sweet sauce.

14.90

MIXED ENTRÉE

Spring roll, curry puff, fish cake and satay chicken skewer.

10.90

PHUKET PEARL (4pcs)

Lightly grilled fresh half shell scallop topped with herbs and Blue Buddha signature sauce.

14.90

SOUP

POH TAK

Thai style clear spicy soup, seafood mixed with lemon juice, fresh chilli and basil flavoured.

12.90

TOM YUM

The classic Thai spicy and sour soup with prawns ( chicken or Veggie on request), flavoured with chilli paste, lemongrass, kaffir lime leaves and lemon juice.

9.90

TOM KHA

Tender chicken breast simmered gently in a mild coconut broth flavoured with galangal, tomatoes and chilli jam. (Prawns or Veggie on request)

9.90

WONTON SOUP

Thai style wontons filled with marinated chicken mince, simmered in a mild broth with choy sum, bean sprouts and shallots.

10.90

VEGETARIAN’S FAVORITE

GREEN FOREST

Rich of vitamin, very healthy dish stir-fried all green vegetables with lightly soy sauce.

15.90

PAD PAK

A healthy stir-fry of mix of seasonal vegetables, tofu and flavoured with light soy sauce and garnished with cashew nuts.

15.90

PAD PUMPKIN

Thin slices of pumpkin, stir fried with snow pea, baby corn, shallot and egg in light oyster sauce and ground white pepper.

15.90

MINI DISH

HONEY LEMON CHICKY

Delicious battered chicken deep fried until golden brown dressed with honey lemon sauce served with steam vegetable

14.90

BEAUTIFUL BANGKOK

Steamed Chinese broccoli and roasted pork belly with crispy skin in tasty rich garlic sauce.

15.90

PUNIM TOD

Battered soft shell crab lightly fried and served with chilli sauce and a sprinkled of fried garlic and sesame seeds.

15.90

SALT AND PEPPER SQUID

Always a flavourite, tender squid, fried with garlic and cracked pepper then garnished with shallots and red chilli.

16.90

BBQ

LAMB YANG (4cutlets)

Grilled lamb cutlets with choice of

25.90

MOO YANG

The classic Thai style BBQ pork, marinated and grilled, served with Thai dipping sauce.

17.90

KAI YANG

Lightly grilled marinated chicken with Traditional Thai herbs, served with Thai dipping sauce.

17.90

NEA YANG

Thai style grilled marinated beef, served with Nam Jim Jeaw (Thai chilli dip).

18.90

BLUE COMBO

BBQ Lover of combinations chicken, beef and pork served with Thai dipping sauce.

21.90

SALAD

YUM TALAY

Thai style salad, prawns, squid and mussels dressed with traditional Thai herbs and chilli lime dressing

23.90

NAM TOK

North East warm Thai salad marinated char grilled pork tossed with mint, coriander leaves, red onion, shallot and roasted rice drizzled with chilli-lime dressing.

18.90

SOM TUM WITH YOUR CHOICE

Popular Thai salad with shredded green papaya, carrot, tomato, green bean, roasted peanut and dry shrimp, drizzled with chilli-lime dressing with choice of - BBQ Chicken, BBQ Beef, BBQ Pork or Battered soft shell crab.

19.90

CHICKEN OR BEEF SALAD

Traditional warm Thai salad of marinated char grilled chicken or beef, tossed with mint, coriander leaves, red onion, shallot and roasted rice drizzled with chilli - lime dressing.

18.90

PLA PU NIM

Battered soft shell crab lightly fried served on Thai salad with Thai herbs dressing.

20.90

DUCK SALAD

Shredded roast duck meat flavoured lightly with coconut milk, chilli jam and Thai herbs drizzled chilli-lime dressing and cashew nut.

20.90

DUCK LOVER

YES PED

Tender roasted duck fillet in red curry paste, lemongrass, young peppercorn, sliced chilli with vegetable topped with fried garlic.

20.90

ZEED QUEEN

Boneless roasted duck fillet, are crazy stir with chilli, garlic, hot basil leaves and vegetable

20.90

PED YANG

Char grilled boneless crispy skin duck dressed in tangy sweet sauce topped on steam Chinese broccoli, served with ginger pickled and chilli soy sauce.

27.90

DUCK PLUM

Tender roast duck dressed in a light plum sauce, spiced with garlic, cinnamon and star anise served with choy sum.

27.90

KANG PHED PED YANG

Boneless roasted duck fillet, simmered in a classic red curry with fresh pineapple and cherry tomatoes.

20.90

PORK AHOLIC

SS PORK

Well known sweet and sour sauce stir fried crispy pork belly, pine apple, tomatoes and vegetables.

20.90

ZEED KING

Crazy stir fried chilli with Crispy pork belly, hot basil leaves, garlic and vegetable

20.90

PORK 999

Crispy pork belly stir fried with red chilli curry paste and vegetables Taste is slightly sweet a hint of spice and very aromatic.

20.90

MOO GROB CHA CHA CHA

Crispy pork belly, marinated with basil, chilli, lime leaves and young peppercorns, stir-fried in Thai country style sauce.

20.90

MOO PARADISE

Crispy pork belly, dressed in Blue Buddha tangy sauce, served on steamed Chinese broccoli. A sweet soy chilli dip is served to add a touch of richness.

21.90

KANA MOO GROB

Stir-fry of Chinese broccoli and roast pork belly with crispy skin in a tasty rich oyster sauce.

20.90

SEAFOOD’S SPECIAL: WHOLE BARRAMUNDI WITH YOUR OWN CHOICE

Whole Barramundi (AVERAGE 750-850g.)

LARB PLA TOD

Whole Barramundi (AVERAGE 750-850g.) Deep fried boneless whole barramundi tossed with red onion, mint, sliced shallot, chilli, roasted rice and chilli-lime dressing.

29.90

PLA PAD CHA

Whole Barramundi (AVERAGE 750-850g.) Deep fried whole barramundi, dressed in a tasty coat of garlic, chilli, lime leaves and young peppercorns, stir-fried into a heavenly sauce.

29.90

PLA SAM ROD

Whole Barramundi (AVERAGE 750-850g.) Deep fried whole barramundi dressed with tamarind sauce, flavoured with sweet chilli, pineapple, cherry tomatoes, onion, kaffir lime leaves and basil.

29.90

SEAFOOD’S SPECIAL: SALMON WITH YOUR OWN CHOICE

SALMON SAMROD

Deep fried salmon with bok choy and dressed with tamarind sauce flavoured with sweet chilli, pineapple, cherry tomatoes, onion, kaffir lime leave and basil

25.90

GREEN SALMON

Grilled fresh Salmon with classic Thai green curry sauce, peas, kaffir lime leaves, basil and vegetables.

25.90

GPS

Grilled fresh Salmon served with stir fired seasonal vegetables in garlic and pepper sauce.

25.90

SEAFOOD’S SPECIAL: KING PRAWNS WITH YOUR OWN CHOICE

CHOO CHEE GOONG

Grilled fresh king prawn, bok choy and pumpkin dressed with thick red curry sauce, kaffir lime leave and red chilli.

25.90

PAD THAI KING PRAWN

The classic Thai stir- fry of thin rice noodles, bean sprouts, shallots, crushed peanuts topped with king prawns.

25.90

PAD CHA GOONG

Grilled fresh King prawns in a combination of fragrant garlic, chilli, lime leaves and young peppercorns stir-fried in special sauce.

25.90

BLUE BUDDHA’S SPECIAL

MUSSAMUN LAMB SHANK

Braised lamb shanks slowly cooked in authentic mussamun curry, full of flavour. Served with mashed potatoes, garnished with crispy sweet potato chips and cashew nuts.

27.90

BLUE’S OCEAN PEARL

A tasty stir-fried of prawns, scallops, snow pea and baby corn with a touch of oyster sauce.

24.90

SIZZLING SCALLOP

Fresh scallops with seasonal vegetables, flavoured with oyster-garlic sauce, chilli, lime leaves and young peppercorns, served on a hot sizzling platter.

24.90

KAEW TAEW KUA GOONG

A famous Thai street food dish, with stir-fry rice noodles, bean sprouts, green coral, chicken and prawns, then flavoured with pepper and light soy sauce.

21.90

PAD TOM YUM SEAFOOD

Stir-fried hokkien noodles in a rich tom yum paste, vegetables and mixed seafood.

22.90

PU NIM CHA CHA CHA

Fried soft shell crab in combination of chilli, lime leaves and young peppercorns stir-fried in Thai country style sauce.

23.90

HOI SIN BEEF

Hoi sin infused beef, stir-fried with beans, and broccoli, garnished with crispy fried enoki mushrooms and fried onion.

20.90

DANCING WIZ THE STAR

Your choice of meat with seasonal vegetables, flavoured with oyster-garlic sauce, served on a sizzling platter.

20.90

STIR FRIED

PUMPKIN

A stir fry of thin pumpkin slices with snow pea, baby corn, shallot and egg in light oyster sauce and ground white pepper. Your choice of chicken or beef.

16.90

OYSTER

A classic stir-fry in tasty oyster sauce with minced garlic and seasonal vegetables.

14.90

CASHEW NUT

Famous Thai stir-fry with roasted cashew nuts and authentic chilli jam.

14.90

THAI BASIL

Stir-fry flavoured with crushed garlic, slices of fresh long red chilli and Thai basil leaves.

14.90

GARLIC AND PEPPER

Original Thai Style stir-fry with soy, oyster sauce, minced garlic and cracked pepper.

14.90

SATAY

Originally from the south of Thailand, a rich stir-fry with peanut sauce and Thai aromatic spices.

14.90

CHA LIME LEAVE

A combination of fragrant garlic, chilli, lime leaves and young peppercorns all stir-fried in a special sauce.

14.90

SWEET CREAMY SAUCE

Home made flavours of fragrant soy bean, crushed garlic, turmeric and chilli all simmered in a creamy coconut sauce.

14.90

BLUE MOON

A famous dry chilli paste but comes in a sweet taste stir fried with kaffir lime leaves, beans and slice chilli.

14.90

BLUE GINGER

A taste of fresh ginger stir-fried in lightly oyster sauce, black fungus, shallot, baby corn, salted bean and sliced long red chilli.

14.90

CURRY

GREEN CURRY

Always a Thai homes kitchen favourite, curry with peas, kaffir lime leaves, basil leaves and green curry paste cooked in creamy coconut milk.

14.90

PANANG CURRY

A fragrant Thai sweet and spicy red curry with assorted vegetables, fresh red chilli and chopped kaffir lime leaves, flavoured with red chilli paste.

14.90

MASSAMUN Beef

A comfort dish, full of flavour, with tender beef slowly cooked in curry coconut milk with mashed potato, tossed with cashew nuts, recommended accompaniment with roti pastry.

17.90

YELLOW CURRY Chicken

A well-known aromatic yellow curry, with tender chicken, onion and mashed potato. Simmered in coconut milk and Thai curry spices, recommended accompaniment with roti pastry.

17.90

NOODLES

(All dishes come with egg except Laksa)

PAD THAI

The classical Thai Stir-fry of thin rice noodles with bean sprouts, shallot and crushed peanuts.

14.90

PAD SEE EIW

Stir-fried flat rice noodles with sweet soy sauce, seasonal vegetables and a sprinkled of white pepper.

14.90

PAD KEE MAO NOODLE

Stir-fried flat rice noodles with chilli, garlic, peppercorns and fragrant basil leaves.

14.90

PAD CASHEW NUT NOODLE

Stir-fried flat rice noodles with sweet chilli jam, roast cashew nuts and seasonal vegetables.

14.90

PAD SATAY NOODLE

Stir-fried flat rice noodles in a rich peanut sauce and seasonal vegetables.

14.90

PAD SWEET CREAMY NOODLE

Stir-fried flat rice noodles with homemade creamy sauce topped with crispy fried basil.

14.90

PAD HOKKIEN NOODLE

A stir fry of hokkien noodles with oyster sauce with seasonal vegetables and a touch of ground white pepper.

14.90

LAKSA

Traditional Thai Noodle soup with coconut milk, tofu and bean sprout.

14.90

FRIED RICE

ROYAL BLUE

Traditional Thai fried rice with mixed vegetables, shallot and cashew nuts, flovoured with soy, oyster sauce and ground white.

14.90

KHAO PINE APPLE

A popular Asian style fired rice with pineapple, mixed vegetables, sultana, cashew nut and a touch of yellow curry powder.

14.90

KHAO PAD KANA

The classic Thai style fried rice, with lots of rice, Chinese broccoli and onion. Flavoured with Blue Buddha secret sauce.

14.90

HAPPY MEAL (FOR KID)

Fried rice or Stir fried noodle with eggs and your choice.

Fried rice with eggs and your choice

14.90

Stir fried noodle with eggs and your choice

14.90

SIDE DISH

STEAMED RICE

3.00

ROTI PASTRY

3.50

GARLIC RICE

4.00

BROWN RICE

4.00

COCONUT RICE

4.50

RICE WITH PEANUT SAUCE

4.50

PRAWN CRACKERS

(Serve with chilli jam dipping)

6.00

FRIED RICE EGG

10.90

STEAMED VEGGIES

10.90

PEANUT SAUCE

3.50

STEAMED NOODLE

4.00

SOFT DRINK

Coke

3.50

Diet Coke

3.50

Lemonade

3.50

Lemon Squash

3.50

Sparkling Water

3.50

Mineral Water

4.00

Coconut Juice

(whole coconut)

8.90

DESSERT OF THE DAY

Queen B

Golden crispy banana and jackfruit roll topped with honey or salted caramel sauce

8.90

Khao Tom Mhud

Thai traditional dessert, banana and sweet black beans wrapped in white sticky rice

8.90

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RAW BAROYSTERSDaily selection – freshly shucked at the bar, Served natural with traditional condiments$4each$46dozenCHILLED TIGER PRAWNSWhite bread, Thousand Island, American cocktail sauce, lemon$34SNAPPER CEVICHEAvocado, radish, green jalapeño, tiger’s milk dressing$23KINGFISHBlack vinegar, pickled daikon, tobiko, nori$22DAILY SASHIMI PLATTERDaily choice with soy, pickled ginger, wasabi$29small$49largeBURGERSCRUMBED FISH BURGERCos, sweet pickles, onion, lemon-tarragon mayo, fries$23CHICKPEA & CUMIN BURGERPickled chilli, coriander, yoghurt, fries$22FRIED CHICKEN SANDWICHB&B pickle slaw, spicy mayo, soft bun, fries$23COOGEE DINER BURGERAmerican cheese, lettuce, tomato, pickle, burger sauce, fries$22Add bacon to any burger$4STARTERSPOTATO SCALLOPSChicken salt$8FRIED POLENTA CHIPSCheddar sauce$14TARAMASALATACrudites$17BURRATALemon myrtle, toast$14CHICKEN LIVER PARFAITLavosh, sweet & sour onions$18EGGPLANTEspelette pepper, honey, lemon$14SMOKED CHICKEN WINGSSouthern comeback sauce$19CUTTLEFISHChilli, garlic, parsley, lemon$23GRILLED OCTOPUSRoman beans, olives, kipflers, ajo blanco$24CRISP SQUIDPeppers, lemon$22SMOKED OCEAN TROUT RILETTESRoe, fennel pollen, toast$23SALADS & BOWLSPOACHED CHICKEN AND FARRORocket, fennel, broccolini, avocado, Espelette pepper, green goddess dressing$25WATERMELON & OX HEART TOMATOFeta, Aleppo pepper, basil$25WATERCRESS & AVOCADOBaby spinach, spring vegetables, lemon dressing$25SMOKED OCEAN TROUT & FENNELCucumber, beans, dill yoghurt$25TUNA POKE BOWLEdamame, daikon, sushi rice, macadamia, seasoned seaweed$25RAW ZUCCHINI & YELLOW SQUASHButter bean, walnut, mint, orange dressing$25MAINSROASTED SUGARLOAF CABBAGEPine nut dressing, friend shallots, chilli, black sesame$23LEATHERJACKET SALTIMBOCCALemon, capers$30CLAMSSherry, pancetta, peas, garlic dressing$30BARRAMUNDIPickled globe artichokes, parsley$30BEER-BATTERED FISHChips, lemon, tartare$29CHICKEN SCHNITZELParmesan-thyme crusted, carrot & apple slaw, lemon$29HALF CHICKENYoghurt marinated chicken, spices, mango chutney, citrus$30MILLY HILL LAMB RUMPParsley salad, anchovies$36GRAINGE BEEF RUMP MSA (300G)Pavilion fondue butter, capers, shoestring fries$36T-BONE (1KG) - PINNACLE MSA 2Fermented jalapeno salsa (choice of two sides)$115PASTARIGATONITomato pork ragu, parmesan$27GRAMIGNABroccolini, broad beans, lemon, parmesan, pangrattato$27BUCATINIClams, bottarga, chilli, chives$28SIDESFRIESwith aioli$11FRIED POTATOESwith chilli aioli$11COSranch dressing, radish, herbs$11SWEETCORNchilli butter, lime, corriander$11GRILLED BROCCOLINIstracciatella, Aleppo pepper, lemon$12ASPARAGUSconfit tomatoes, red wine vinegar$12DUTCH CARROTSyoghurt, cumin, almonds$12

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RAW BAROYSTERSDaily selection – freshly shucked at the bar, Served natural with traditional condiments$4each$46dozenCHILLED TIGER PRAWNSWhite bread, Thousand Island, American cocktail sauce, lemon$34SNAPPER CEVICHEAvocado, radish, green jalapeño, tiger’s milk dressing$23KINGFISHBlack vinegar, pickled daikon, tobiko, nori$22DAILY SASHIMI PLATTERDaily choice with soy, pickled ginger, wasabi$29small$49largeBURGERSCRUMBED FISH BURGERCos, sweet pickles, onion, lemon-tarragon mayo, fries$23CHICKPEA & CUMIN BURGERPickled chilli, coriander, yoghurt, fries$22FRIED CHICKEN SANDWICHB&B pickle slaw, spicy mayo, soft bun, fries$23COOGEE DINER BURGERAmerican cheese, lettuce, tomato, pickle, burger sauce, fries$22Add bacon to any burger$4STARTERSPOTATO SCALLOPSChicken salt$8FRIED POLENTA CHIPSCheddar sauce$14TARAMASALATACrudites$17BURRATALemon myrtle, toast$14CHICKEN LIVER PARFAITLavosh, sweet & sour onions$18EGGPLANTEspelette pepper, honey, lemon$14SMOKED CHICKEN WINGSSouthern comeback sauce$19CUTTLEFISHChilli, garlic, parsley, lemon$23GRILLED OCTOPUSRoman beans, olives, kipflers, ajo blanco$24CRISP SQUIDPeppers, lemon$22SMOKED OCEAN TROUT RILETTESRoe, fennel pollen, toast$23SALADS & BOWLSPOACHED CHICKEN AND FARRORocket, fennel, broccolini, avocado, Espelette pepper, green goddess dressing$25WATERMELON & OX HEART TOMATOFeta, Aleppo pepper, basil$25WATERCRESS & AVOCADOBaby spinach, spring vegetables, lemon dressing$25SMOKED OCEAN TROUT & FENNELCucumber, beans, dill yoghurt$25TUNA POKE BOWLEdamame, daikon, sushi rice, macadamia, seasoned seaweed$25RAW ZUCCHINI & YELLOW SQUASHButter bean, walnut, mint, orange dressing$25MAINSROASTED SUGARLOAF CABBAGEPine nut dressing, friend shallots, chilli, black sesame$23LEATHERJACKET SALTIMBOCCALemon, capers$30CLAMSSherry, pancetta, peas, garlic dressing$30BARRAMUNDIPickled globe artichokes, parsley$30BEER-BATTERED FISHChips, lemon, tartare$29CHICKEN SCHNITZELParmesan-thyme crusted, carrot & apple slaw, lemon$29HALF CHICKENYoghurt marinated chicken, spices, mango chutney, citrus$30MILLY HILL LAMB RUMPParsley salad, anchovies$36GRAINGE BEEF RUMP MSA (300G)Pavilion fondue butter, capers, shoestring fries$36T-BONE (1KG) - PINNACLE MSA 2Fermented jalapeno salsa (choice of two sides)$115PASTARIGATONITomato pork ragu, parmesan$27GRAMIGNABroccolini, broad beans, lemon, parmesan, pangrattato$27BUCATINIClams, bottarga, chilli, chives$28SIDESFRIESwith aioli$11FRIED POTATOESwith chilli aioli$11COSranch dressing, radish, herbs$11SWEETCORNchilli butter, lime, corriander$11GRILLED BROCCOLINIstracciatella, Aleppo pepper, lemon$12ASPARAGUSconfit tomatoes, red wine vinegar$12DUTCH CARROTSyoghurt, cumin, almonds$12

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Menu

ENTRÉE

PASTA & MAINS

TRADITIONAL PIZZE 13”

FILANTE SIGNATURE PIZZE 13”

KIDS MENU

INSALATA & SIDES

DOLCE

COLD DRINKS

ENTRÉE

ANTIPASTO BOARD

Selection of Italian cured meat and cheeses served with rosemary focaccia

$18.00 – $25.00

GARLIC PIZZA

Garlic paste, mozzarella cheese and oregano

$10.00 – $13.00

MARINATED OLIVES

$7.00

ROSEMARY FOCACCIA

$8.00 – $10.00

FRITTI

ARANCINI (4 PIECES)

Porcini mushroom and truﬀle, or Four Cheeses

$7.00

CRUMBED BUFFALO BOCCONCINI (4 PIECES)

$8.00

POTATO CROQUETTES (4 PIECES)

with smoked provola cheese

$8.00

TRIS ARANCINI (6 PIECES)

Includes 2 x Porcini Mushroom & Truffle, 2 x 4 Cheeses and 2 x Smoked Tomato, Mozzarella & Basil

$10.00

PASTA & MAINS

AMATRICIANA

Tortiglioni pasta in a tomato sauce with pancetta & a pinch of chilli & pecorino cheese. 150g serving of pasta.

$19.00

CANNELLONI RAGU E FUNGHI

Traditional folded pasta sheet, filled with a white beef and pork ragù, backed with a mushrooms bechamel

$17.00

GNOCCHI ALLA SORRENTINA

Potato gnocchi with Neapolitan sauce topped with parmesan & house made buffalo mozzarella & fresh basil. 200g serving of pasta.

$20.00

LAMB RAGU PAPARDELLE

Pappardelle shaped pasta with slow cooked lamb ragu, shaved parmesan and fresh parsley. 150g serving of pasta.

$22.00

LASAGNA

Bolognese sauce, béchamel sauce, mozzarella cheese and parmesan

$17.00

LINGUINE ALLO SCOGLIO

Linguine shaped pasta with mussels, pipis and prawns. Cooked with garlic, chilli, cherry tomato's and topped with fresh parsley. 150g serving of pasta.

$23.00

ORECCHIETTE BROCCOLI & N’DUJA

Orecchiette pasta with broccoli sauce & N’Duja (Calabrian hot salami paste), topped with fried bread crumbs & pecorino cheese. 150g serving of pasta.

$19.00

PALLOTTE CACIO E OVO (4 PIECES)

Vegetarian meatballs made with pecorino cheese, parmesan, eggs and cooked in tomato sauce served with woodfire baked bread

$12.00

PARMIGIANA

Lasagna style baked eggplant with Napoli sauce, parmesan and smoked provola cheese

$13.00

POLPETTE (4 PIECES)

Beef and chicken meatballs cooked in Napoli sauce served with woodfire baked bread.

$13.00

RISOTTO AI FUNGHI

Traditional Italian risotto with a mix of mushrooms. 120g serving of Carnaroli rice.

$21.00

TAGLIATELLE ALLA NORCINA

Tagliatelle shaped pasta with Italian sausage, cream, truffle and topped with fresh parsley. 150g serving of pasta.

$19.00

TRADITIONAL PIZZE 13”

BOSCAIOLA

Mozzarella cheese, mushrooms, Italian sausage and taleggio cheese

$21.00

CAPRICCIOSA

Tomato sauce, mozzarella cheese, mushroom, olives, artichokes and smoked ham

$20.00

DIAVOLA

Tomato sauce, mozzarella cheese, hot salami and olives

$19.00

EMILIANA

Tomato sauce, mozzarella cheese, Parma prosciutto, rocket and shaved parmesan

$23.00

MARGHERITA

Tomato sauce, mozzarella cheese and basil

$17.00

MARINARA

Tomato sauce, garlic and oregano

$16.00

NAPOLI

Tomato sauce, stracciatella cheese, anchovies, olives, capers, cherry tomatoes and oregano

$19.00

PATATE E SALSICCIA

Mozzarella cheese, rosemary potatoes, Italian
sausages and smoked provola cheese

$20.00

QUATTRO FORMAGGI

Mozzarella cheese, smoked provola cheese, gorgonzola and parmesan

$20.00

ROMANA

Tomato sauce, mozzarella cheese, mushroom, olives, artichokes, boiled eggs and Parma prosciutto

$21.00

SICILIANA

Tomato sauce, mozzarella, eggplant, basil, parmesan cheese, salted ricotta cheese

$21.00

VEGETARIANA

Mozzarella cheese, eggplant, zucchini, capsicum, olives, parmesan and parsley

$19.00

FILANTE SIGNATURE PIZZE 13”

AMERICANA

Tomato sauce, mozzarella cheese, hot salami, capsicum, olives, Spanish onion and parsley

$22.00

BURINA

Mozzarella cheese, smoked ham, Italian sausage, mild salami, pecorino cheese and black pepper

$23.00

CALABRESE

Tomato sauce, mozzarella cheese, eggplant, N`duja (spicy salami paste), pecorino cheese and basil

$22.00

CALZONE FILANTE

Folded pizza filled with tomato sauce, mozzarella cheese, mild salami, smoked ham, parmesan and basil

$23.00

ESTATE

Yellow tomato sauce, mozzarella, red semi-dried tomatoes, buffalo mozzarella, basil, rocket and shaved parmesan

$22.00

FILANTE'S FANTASY

It is up to the imagination of our pizza chefs to amaze you with something beyond the menu

$24.00

GAMBERI

Tomato sauce, cherry tomatoes, garlic and chilli marinated prawns, zucchini and parsley

$25.00

ROMAGNOLA

Stracciatella Cheese, Mozzarella, Smoked Ham, Zucchini, Cherry Tomatoes, Oregano, Basil

$23.00

TARTUFATA

Mozzarella cheese, mushrooms, truﬀle ricotta, Parma prosciutto and basil

$25.00

VEGANA

Tomato Sauce, Vegan Mozzarella, Potatoes, Mushrooms and Cherry Tomatoes

$22.00

VEGANA FILANTE

Pumpkin Puree, Vegan Sausage, Vegan Cheese, Vegan Blue Cheese, Capsicum, Olives

$23.00

KIDS MENU

CROSTINO

Mozzarella cheese and smoked ham

$12.00

KIDS GELATO

Chocolate or Vanilla flavour.

$4.00

KIDS PASTA

Kids serving of pasta with your choice of penne, gnocchi or spaghetti pasta and choose from a Bolognese, Napoli (red sauce without meat) or cream & ham sauce.

$12.00

MARGHERITA KIDS

Tomato sauce and mozzarella cheese

$11.00

SALAME

Tomato sauce, mozzarella cheese and mild salami

$12.00

INSALATA & SIDES

BOCCONCINI SALAD

Rocket, buﬀalo bocconcini cheese, tomatoes, glazed balsamic vinegar

$15.00

CHIPS

choice of sauce: aioli, mayo or ketchup

$6.00 – $8.00

GARDEN SALAD

Mix leaves, carrots, sweetcorn, tomatoes,
olives, Spanish onion

$13.00

GREEK SALAD

Mix leaves, feta cheese, tomatoes, olives,
cucumber, oregano

$14.00

DOLCE

CALZONE WITH NUTELLA

Folded pizza filled with Nutella

$15.00

PANNA COTTA

served with Nutella or mixed berry syrup

$9.00

PIZZA WITH NUTELLA

$15.00

TIRAMISU

with homemade mascarpone cheese

$10.00

ZOCCOLETTE

Mini fried pizza balls covered with Nutella

$7.00 – $10.00

COLD DRINKS

ACQUA PANNA 750ML

$6.00

MINERAL WATER

San Pellegrino (750ml)

$7.00

SOFT DRINK

Coca-cola, Coca-cola Zero, Fanta, Sprite

$3.00 – $5.00

Your Order

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CONTACT US

PHONE: (02) 8005 2378

ADDRESS: 19A Greenfield St, Banksmeadow, 2019

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Nutthakun

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Daniel 18170

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pancakes, eggs, happiest meal of the day

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Bishwa 18137

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Mark's at bull menu

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Tase of Asia