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The pictures illustrate how cherry jam is made. In general, there are nine steps in the process, starting with collecting cherries from the trees and ending with putting labels on the jars. Firstly, a sheet is spread on the ground and the tree is shaken to get the cherries. Subsequently, the cherries are transported to the processing plant, after which they are put in a machine to remove the leaves and stems. Then the cherries are washed and the stone is taken out of the middle of the cherries. Afterwards, the cherries are cooked and extra ingredients such as milk, sugar, lemon juice are added to the mixture. Once the cherries jams' quality are checked, they are put into different jars and labelled.

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The picture given demonstrates the production of cherries jam.
In general,there are nine stage in the process of making cheery jam.
The processr begins when a sheet is spreaded on the ground and the tree is shaked to get the cherries. Subsequently, the cherries are collected and are transported to the processing plant. Then, the leaves and stems are removed and the cherries are washed by clean water. Once the stone is taked out of the middle of the cherry, the cherries cooked and add some extra ingredients, something like chocolate or aplles flavor,etc. Next, the quality of the jams is checked and the jams is put into jars. Finally, a label is sticked on the jars when we had done eight stages in the process

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The visuals depicts how the cherry jam is commercially manufactured.
It is clear that there are three stages in the production of cherry jam, beginning with the harvesting of cherry and culminating in labeling the jars.
First, a sheet is spread beneath the cherry tree, and then it is shaken so that the cherries fall to the ground.The cherries, as well as the leaves and stems, are then collected and transported to the processing plant.The leaves and stems of the cherries are removed in the following stage.The cherries are then washed with water, and stones are removed from the center of the fruit by inserting a metal spike through the middle of the cherries.
Following that, the cherries are cooked, and additional ingredients such as lemon juice, sugar, and pectin are added to the mixture for flavor.The cherry jam is ready to be verified by the quality control unit once the cooking is completed.The cherry jam batches that have been approved are next placed into glass or plastic jars, and The cherry jam batches that have been approved are next placed into glass or plastic jars, and a label is applied to the jars.

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The pictures illustrate how cherry jam is produced and packed.

Overall, there are 9 steps in the process.It begin with shaking the tree to get the cherry , and concludes with labelling process.

Initially, a sheet is spreaded on the ground and  cherries are collected by shaking the tree which will be transported to the processing plant after that. Once the leaves and stems are removed, the cherries are washed for being cleaned. The next step is when the stone is taken out of the middle of cherry. After being removed the seed, the cherries are boiled and mixed some ingredients such as milk, lemon juice, sugar. Then , the quality of jam is verified by the customers before the jam are filled in to the jars. Finally, a label is sticked on the jars before being sold to the supermarket.

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The given picture demonstrates how cherry jams are made.
Generally, there are nine steps in the process, starting with gathering cherries from the tree and ending with sticking the labels on the jars.
Firstly, a sheet is spread on the ground and the tree is shaken to get the cherries. Subsequently, they are collected and transported to the processing plant. After the leaves and steams are removed, the cherries are washed. Then, the stone are removed out of their middle of washed cherries.  Next, the cherries are cooked before extra ingredients are added.
After that, the quality of the jam is checked. Lastly, they are put into the jars, which is followed by sticking label on the jars.

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The diagram illustrates how cherry jam is made. There are nine steps in the process, starting with collecting cherries and ending with sticking the label on the jars.

The process begins with a sheet is spreaded on the ground and the tree is shaked to get the cherries. Subsequently, the cherries are collected and are transported to the processing plant. The leaves and stems are removed, after which, the cherries are cleaned by water. After that, the stone is taken out of the middle of the cherry. Once the cherries are cooked with extra ingredients, the quality of the jam is checked. Lastly, the jams is put into the jars and the jars are stuck the label on.

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The picture show the production of cherry jam .Overall ,there are 9 stages in the process ,starting with collecting cherries and ending with sticking the label on the jar .Firstly ,we have to shake the tree to get the cherries .Then the cherries are collected and transported to the factory .Before the cherries are washed with water, the factory workers use the automatic machine ,which remove all the leaves and stems from the cherry .After that the stone in the the middle of the cherries is taken out by a mental spike. Once the cherries are cooked with some extra ingredients like lemon,juice,sugar or some special flavor. To make sure the quality of the jam is good ,the jam is checked carefully ,then they pour all the product into a jar and ready to be sold in the market

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The picture illustrates the procedure of how cherry jam is made with several steps.
Overall, there are 9 stages in the process. Beginning with the gathering of cherries in the garden and ending with the labeling of jam containers in the factory.
First, cherries are collected by spreading a sheet on the ground and shaking the tree. Next, the crops are transported by trucks to the factory.Subsequently, the cherries are placed in an automatic machine that separates the leaves and stems from the fruit. Once the cherries are classified, the water jets are sprayed on the cherries in order to wash them. The washed cherries are then placed on a conveyor with metal spikes that make a hole in the middle of them to remove the seeds. After boiling the cherries, additional ingredients such as lemon juice, sugar, and gelatin are added to the mix for flavor.Later on, a large pot filled with numerous ingredients are used to cook the cherries. The next stage is the checking of quality of the jam, which is previous to the automated process of filling the jam into jars. Finally, the process ending with sticking the laber on the jars.

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The diagram demonstrates how cherry jams are made.
Overall, there are nine stages in the process,starting with the garthering of cherries and ending with the labeling the cherry jam jars.
The process begins with a sheet is spreaded on the ground and the tree is shaked to get the cherries. Next, the cherries are collected and are transported to the processing plant.Once the leaves and stems are removed,the cherries are wasched. The stone is taken out of the middle of the cherry, after which the cherries are cooked and extra ingredients are added.Before the quality of the jam is checked prior to being put into jars of the jam.Finally, a label is stuck on the jars

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The given diagram illustrates how cherry jam is manufactured. Overall, the process comprises a host of steps, beginning with the collection of fresh cherries and ending with the final products of cherry jams being labeled and ready for consumption.

At the beginning of the process, a sheet is spread on the ground and the cherries are picked by shaking the trees. Subsequently, those newly-collected cherries are transported directly by lorries to the manufacturing factory, after which they are put into a cylindrical crashing machine to remove redundant leaves and sterns.
The process continues with the cherries entering a chamber to be sterilized by water in order to eliminate potentially harmful bacteria. Afterwards, the stones are took out of the middle of the cherries, which is followed by the cherries being cooked and other ingredients such as sugar and lemon juice being added. The processed jam is then fastidiously scrutinized to ensure that it is qualified for consumption and put into jars.
Finally, a label is sticked on each jar for sale.

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The diagram illustrate the production of cherry jam through different steps
Overall, this is a complicated process with nine steps. Starting from the time the cherries are harvested to when the jams are sold.
At the beginning, people spread a sheet on the ground then they shake the tree, so the cherries can be collected easily. After that, it will be transported to the processing plant. At the next step, before the cherries are washed, the stems and leaves are removed. then the stone is taken out of the middle of the cherry. Once the cherries are cooked, the extra ingredients including lemon juice, sugar and pectin are added. In addition, the jam is put into jars after which it is thoroughly checked to ensure its quality. Finally, a label is stuck on the cherry jam jars and be ready for providing to supermarkets or grocery stores.

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The picture illustrates us how cherry jams are made.

There are nine stages in the process, starting with collecting the cherries and ending with putting jam into bars.

The process begin with a sheet is spread on the ground and the tree is shaken so that we can get the cherries. After the cherries are collected, they are transported to the processing plant.Next, the leaves and stems are removed. The cherries are washed, after which the stone is taken out of the middle of the cherry. Subsequently, the cherries are cooked and the extra ingredients are added, like sugar or lemon juice. After that, the quality of cherries jam is checked by the boss or some other professors. Once the jam is put into jars, a label is stuck on the jars. Then, they can be sold to everyone.

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The diagram demonstrates the complete process of cherry jam production lines. There are nine main stages that begin with the gathering of cherries in the garden and finish by labeling jam containers in the factory.

First, cherries are collected by spreading a sheet on the ground and shaking the tree. Next, the crops are transported by trucks to the factory. After that, cherries are sent into an automatic machine in order to separate the leaves, stems and extra impurities from fruit and classify the cherries as well. The fourth stage of the process is washing, which is done by spraying numerous water jets on the cherries while they are being moved on a ramp. Subsequently, the washed cherries are placed on a conveyor with metal spikes penetrating the middle part of them in order to remove seeds. Later on, a large pot filled with numerous ingredients are used to cook the cherries. The next stage is the checking of quality of the jam, which is previous to the automated process of filling the jam into jars.  Finally, all products are labeled and sold to the public.
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The picture shows the process of making cherry jam. There’re nine stages in the process . The process begins when a sheet is spreaded on the ground and ending with a label is stuck on the jars. Subserquently, the cherries are collected and are transported to the processinging plant. The leaves and stems are removed, after which the cherries are washed. Next, the stone is taken out of the middle of the cherry. Once the cherries are cooked the extra ingredients are added. Before the quality of the jam is checked prior to being put into jars of the jam. Finally, a label is stuck on the jars.

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This diagram below illustrated how cherry is produced from the cheery

Overall , There are nine main stages in the process . First, the sheet is spread on the ground and the tree is shaken to get the cherries . next the cherries are colleceted and transprort to the processing plant where jam is produce . Following the leaves and stems are removed to get real cherries . all of selected cherries are washed by water . next is taken the stone out of the middle of the cherry by the machine . the cherry cooked with sugar , pectin and lemon juice . After that the manager check the quality of the jam . the last stage is to put jam to the jam bars and label it . finally it is display on supermarket

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The picture below demonstrates the production of making cherry jam.
Overall, the procedure includes nine steps, starting with shaking the tree in order to collect the cherries and finishing with sticking the label on the jar.
The process begins when a sheet is spread on the ground and the tree is shaked to get cherries. Next, the cherries are transported to the processing plants. Before the cherries are washed with water, the leaves and stems are removed. Subsequently, the stone which is in the middle of the cherry is taken out by a metal spike. Once the cherries are cooked and extra ingredients are added, the quality of the jam is checked carefully. The jam is put into jars, after which a label is stuck on the jars and absolutly ready to be sold in grocery stores and supermarkets.

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The diagram below depicts the entire process of cherry jam manufacturing lines.

Overall, there are nine stages in the process. Beginning with the gathering of cherries in the garden and ending with the labeling of jam containers in the factory.

To begin, spread a sheet on the ground and shake the tree to harvest cherries. The crops are then carried to the factory via trucks. Subsequently, the cherries are placed in an automatic machine that separates the leaves and stems from the fruit. Once the cherries are classified, the water jets are sprayed on the cherries in order to wash them. The washed cherries are then placed on a conveyor with metal spikes that make a hole in the middle of them to remove the seeds. After boiling the cherries, additional ingredients such as lemon juice, sugar, and gelatin are added to the mix for flavor. The cherry jam is ready to be tested by the quality control unit after it has been cooked. Lastly, the jars are filled up with jam and labelled, which is followed by the addition of the mark on the cherry jam containers.

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The above illustrations demonstrate the process of cherry jam production.

There are nine stages in the cherry jam manufacturing process, beginning with collecting cherries from cherry trees and transporting the raw material to the manufacturing plant and ending with labeling the cherry jam jars.
First, a sheet is spread under the cherry tree following by shaking it so the cherries tumble to the ground. Then, at that point, the cherries alongside leaves and stems are gathered and shipped to the preparing plant. In the following stage, the leaves and stems are taken out from the cherries. From that point forward, the cherries are washed by water and afterward, stones are taken out from the center of the natural product by entering a metal spike through the center piece of the cherries.

Then, the cherries are cooked and additional fixings like lemon juice, sugar and gelatin are acquainted with the blend for additional character. After the cooking is done, the cherry jam is fit to be checked by the quality control unit. The acknowledged clumps of cherry jam are then filled glass or plastic containers lastly, a mark is stuck on the cherry jam containers.

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The diagram below illustrates the production of jam cherries .
Overall, there are 9 stages in this man-made process beginning with spreading a sheet on the ground and ending with printing the label on the jars

Firstly, They spread a sheet on the ground and shake the tree to get the cherries. Once the cherries are collected, and transported to the processing plant, the leaves and stems are removed. The stone is taken out of the middle of the cherries after which they are washed by water. In order to make the jam to be more delicious and tasty, they cooked the cherries and added extra ingredients such as sugar, lemon juice and pectin. After adding the ingredients, the quality of the jam is checked for the best use. Prior to giving to everybody, the jam is put into jars which are stuck by a label to be sold in the supermarket.

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This picture show you how to make cherry jam. They will have 9 different steps. At first , they collect cherries on the trees by shaking it .Next, they transported it to the factory. In the factory, the leaves and stems are removed from the cherries. Next, the stones are taken out from the middle of the fruit by stabbing a metal spike through the middle part of the cherries. Once the cherries are cooked the extra ingredients are added. If the cherry jam is pour into the jars and stick a label on it, it mean the jam has the good quality. Finally, The cherry jams will already to sell it in the supermarket or distribute in some grocery store.

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The diagram illustrates how cherry jams are made.
Overall, there're 9 stages in the process, starting with shaking the tree to get the cherries into a spreading sheet and culminating in sticking label on the jams.
The process begins when a sheet is spread on the ground under the tree and then, the tree is shaked to get the cherries onto the sheet. Next, the cherries are collected and are transported to the processing plant. In the following stage, the leaves and the stems are removed to wash the cherry. Once the stone are taken out of the middle of the cherry, the cherries are cooked and extra ingredients are added. Before the jam is put into jars, the quality of the jam is checked. Finally, the process ending with sticking the label on the jars.

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The picture illustrates the procedure of how cherry jam is made with several steps.

Overall, we can clearly see that there are nine stages in the process starting with shaking the tree to collect the cherries and ending with labelling the cherry jam jars.

The process begins with a sheet is spread under the tree before shaking it for the cherries to fall. After that, the cherries are collected and transported to the processing plant. Once the leaves and stems are removed, the cherries are washed with water. Next, the stone is taken out from the middle of the fruit by stabbing a metal spike through the middle part of the cherries. Then, the cherries are cooked and added some extra ingredients such as lemon juice, sugar, pectin, which is followed by checking the quality if it’s qualified or not. The jam is put into the jars, before a label is stuck on the cherry jam jars and ready to be sold in supermarkets.

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This diagram illustrated how cherry jam is produced.

Overall, the procedure is divided into nine steps, starting with picking up the jars and concluding with labeling the jars. To get the cherries, first spread the sheet on the ground and shake the tree. The cherries are then gathered and brought to a processing facility where jam is made. Next, to get genuine cherry, the leaves and stems are removed. Water is used to wash all of the cherries that have been chosen.

Then, the professional machine will then remove the stone from the centre of the cherry. As a result, the stone and cherries have been separated. Extra ingredients like as sugar, pectin, and lemon juice are added after the cherries have been cooked. Following that, quality controllers inspect the completed jam to ensure that it meets the certified product standard. The final step is to fill the jars with jam and label them. It is now ready for distribution to supermarkets.

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These pictures show you how to make cherry jam. First, they shake the tree to let the cherries on the tree fall. After that, the cherries are collected and transported to the factory. In the factory, the leaves and stems are removed from the cherries. Next, the stones are taken out from the middle of the fruit by stabbing a metal spike through the middle part of the cherries. Once the cherries are cooked the extra ingredients are added. If the cherry jam is poured into the jars and stuck a label on it, it means the jam has a good quality. Finally, the cherry jam will be transported to the market, shopping mall so the customer can buy it.

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To make production of cherry jam , they will have 9 different steps
At first , They collect cherries on the trees by shaking it.Next,they transport cherries to the factory  .
In the factory, the workers will removed leaves and stem and wash it . At the fifth step, the stone is taken out of the middle of the cherries. The cherries will be more delicious with some extra ingredients like lemon juice or sugar. To make sure that all the jams have a great quality, they will let professional check it. If the jam has a good quality that they want, they will pour it into the jars and stick a label on it.
After all the strict step, The cherry jams will already to sell it in the supermarket or distribute in some grocery store.

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The picture given demonstrates the production of cherry jam starting with collecting cherries and end with labeling them. In general, there are nine stages in the process of making cherry jam. Incipiently, the cherry trees are shaken so that the cherries fall into a sheet placed on the ground the moment before. Then, the cherries are gathered and transported to the processing plant. Next, the leaves and stem are removed and the cherries are washed by water. After that, the stones are removed from the cherries by using a metal spike to poke through the middle part of the cherries. Thenceforth, the cherries are cooked and added extra ingredients like lemon juice, sugar, and pectin to add more flavor to the jam. The quality of the cherries then been checked to see if the cherries are good or not. Then the jam is put into jars and finally, a label is stuck on each jar of cherry jams.

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The diagram illustrates the production of cherry jam from various stages.

Overall, it is clear that there are nine stages in this manmade process, beginning with collecting cherries from shaking the tree and finishing with sticking the label on the jars for ready sale.

The process begins with a sheet is spread on the ground and the tree is shaking to get the cherries. After that, the cherries are collected and are delivered to the processing plant. Before cleaning the cherries, the leaves and stems are removed. In addition, once the stone is taken out of the middle of the cherry, this fruit is cooked and extra ingredients including lemon juice, sugar, and pectin are added to make the jam more delicious. Next, the quality of the jam is checked carefully, after which the jam is put into jars.

Last but not least, a label is stuck on the jars in preparation for selling in supermarkets and grocery stores, the use of labels also makes it easier for the customers to identify the product.
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