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1 C milk
2 T yeast
1/2 C sugar
2 tsp. salt
1/3 C butter, melted and cooled
1 tsp. cinnamon
1/2 tsp. nutmeg
4 eggs
5 C flour
1 1/3 C currants or raisins
1 egg white

Glaze:
1 1/3 C confectioner's sugar
1 1/2 tsp. finely chopped lemon zest
1/2 tsp. lemon extract
1- 2 T milk

C: cup  T: tablespoon  tsp: teaspoon

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They celebrate the Resurrection of Jesus Christ.

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Hot Cross Buns are a spicy currant or raisin studded yeast bun, topped with a ›Cross‹ of lemon flavoured icing or glaze

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People take the eggs to the top of a hill and roll them down. The first egg to get to the foot of that hill is the winner.

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Chocolate eggs are hided in the garden and children try to find them

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They go to church in the morning on Easter Sunday

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They eat Hot Cross Buns with a lot of butter

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People don't go to work on Good Friday and on Easter Monday. They have to bank holiday

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Easter is the most important festival in the Christian Church year

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This tradition goes back to the 19th century

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the legend says it's the Easter Bunny who hides eggs in the garden.

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The traditional dinner is a roast lamb on Easter day

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The traditional dinner is a roast lamb on Easter day

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the Sunday after the first full moon after the first day of spring (21 March).

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Easter eggs, Easter Rabbit and Easter cards and presents to friends and hot cross buns

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Easter eggs, Easter Rabbit and Easter cards and presents to friends and hot cross buns