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We hope you enjoyed this step-by-step tutorial on making toast. Please provide any feedback to Becca on your toast making experience utilizing this tutorial.

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If more toast is desired but you have finished your available bread, repeat steps 1-22

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If more toast is desired in the near future, repeat steps 1-3 and 11-21

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When toast is finished, place dirty plate in dishwasher

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Carefully remove the toast and place it on the plate.

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Enjoy your toast!

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Once the timer goes off, open the toaster oven door.

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After toast has been sufficiently butter, place buttery knife in dishwasher and unplug your toaster

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Use the knife to butter your toast the desired amount (Disclaimer, even butter knives can be dangerous so be careful)

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While your toast is cooking, get out a plate.

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When toaster has finished, removed the now toasted bread from toaster (do so carefully, contents will be hot). Place toast on the plate

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Grab a plate, knife, and butter (you either have some in your fridge or previously purchased it at the store when grabbing your bread) for your toast as you wait.

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Let the toaster do its thing and wait patiently. Maybe take a walk or call a friend while you wait

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Turn the bottom dial (timer) to the middle of the "Light" setting.

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Turn on toaster to desired setting

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Place bread in toaster

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Set the middle dial on the toaster oven to "Toast."

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Plug in toaster

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Enjoy

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Set the top dial on the toaster oven to "550 deg/toast."

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Open the bag of bread and grab the desired number for toast

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Head back home with your purchased bread

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Close the toaster oven door.

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Flip and repeat

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Purchase your bread

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Acquire bread and head to check-out

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Grab the desired bread (I am partial to sourdough myself) (Also maybe grab some butter just in case)

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Wait 3-4 minutes based on desired doneness

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Arrive at grocery store and head to the bread aisle

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Place the slice of bread on the rack, in the center.

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Place bread in pan

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Head to the grocery store to purchase bread

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Realize you are out of bread for toast

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While pan heats, take out and slice bread

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Open the toaster oven door.

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Head to the kitchen and open the pantry

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Decide that you are hungry for toast

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Turn on range and set to med-low

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Wake Up

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Place cast iron pan on range

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Take the package of bread out of the refrigerator.

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Remove the fresh toast from the bread-receiving chamber. Caution: Hot! Place it on your plate or toast-delivery mechanism. Congratulations, you have successfully become a Distinguished Toastmaster.

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As much as you may be tempted, avoid staring at the toaster while the Toast Process is underway. After all, you may be familiar with the classic phrase, "A watched toaster never boils." Wait until the Process has completed its natural cycle, which it will denote with a click and a "ploosh" as the newly toasted bread is ejected from the bread-receiving chamber.

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Adjust any toast darkness settings knob. The scale on the setting is 1 to 10, where 1 is "Why did you bother? You could have just eaten it out of the bag" and 10 is "Hope you like charcoal." Once you've set the darkness to your preferred level, push down on the Toast Process Initiation Lever until it clicks into place the the bread has been fully subsumed into the bread-receiving chamber out of sight.

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Insert the bread into one of the two empty bread-receiving chambers of the toasting device. There's no "right way up" for the bread, so however you insert it will be delicious.

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Open the bread bag by removing the tab or wire holding the bag closed. Reach in and remove a piece of bread.

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- You already have a toaster, and that it is a traditional, two-slice top-loader.
- You have already taken the bread out of the pantry or cupboard or wherever you store it.
- You have already retrieved a plate or other toast delivery mechanism from its storage location.