# data[].attributes.body
$140.

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3.41
6.29
2.25
7.06
3.40
1.42
7.51
4.02
7.06
TOTAL:$42.41

# data[].attributes.body
10.38
6.26
3.82
16.28
5.58
5.38
4.24
TOTAL:51.94

# data[].attributes.body
2.18
5.28
4.02
TOTAL:$11.48

# data[].attributes.body
11.18
3.25
0.87
1.09
4.32
5.93
2.16
3.25
3.01
TOTAL:$35.06

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18 lb turkey
2 cups of Kosher salt
1/2 cup of butter, melted
2 large onions, peeled and chopped
4 carrots peeled and chopped
4 stalks celery, chopped
2 sprigs fresh thyme
1 bay leaf
1 cup of dry white wine

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15 large russet potatoes peeled and cut in half lengthwise
1 1/4 cups of Butter
2 1/2 cup of whole milk
salt and ground black pepper to taste

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4 lbs of trimmed brussel sprouts
8 tablespoons of olive oil
Salt and Black pepper to taste
12 slices of thick bacon cut
8 tablespoons maple syrup
8 tablespoons chopped rosemary
4 cups dried cranberries
1 cup of grated Pecorino-Romano cheese

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5 1/2 cups pumpkin puree
2 1/4 cups white sugar
1 1/2 salt
3 teaspoon ground cinnamon
1 1/2 teaspoon ground ginger
6 beaten eggs
3 cups of heavy whipping cream
1 1/2 cup milk
27 in unbaked crust

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4 bowls=24 servings

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Warm Brussels Sprout Salad with Hazelnuts and Cranberries Recipe

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Roasted Brussels sprouts are tossed with a maple-bacon dressing, toasted hazelnuts, and dried cranberries for a unique and delicious salad.

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5 bowls=20 servings

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Chef John's Perfect Mashed Potatoes Recipe

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This recipe will hopefully give you the proper techniques to turn out perfect mashed potatoes every time; always light, fluffy and lump-free.

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1 turkey= 24 servings

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A brine makes this roasted turkey extra moist and flavorful. Stuffed with vegetables, this bird is perfect for Thanksgiving and other holidays.

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3 pies= 24 servings

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A hot pumpkin custard filling made with eggs, cream and pumpkin puree is spiced with ginger and cinnamon and baked in a chilled pie crust.