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Hammam Ghezez Tunisia
This poster represents some tunisian dishes
cooked in different families celebrations

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Hammam Ghezez Tunisia
Here is some dishes cooked in Ramadan
like brick the most liked in this islamic month

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Hammam Ghezez Tunisia
Here is the tradition of celebrating the new year

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Hammam Ghezez Tunisian Secondary School
Some beautiful dishes prepared in our feasts and marriages celebrations (many sweetmeats | حلويات الاعراس)

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Hammam GHezez Tunisia
These are some delicious dishes cooked and eaten  in many celebrations like mloukhya in the 1st of hejri  islamic year or in Aid el feter and Aid Kbir
+the famous  couscous cooked in marriages etc..

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Hammam Ghezez secondary schoolMeriem trabelsi 

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Hammam Ghezez secondary schoolMeriem trabelsi 

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This is a magazine about tunisian dishes
I'm very happy to show you our delicious food
follow this link:

https://www.flipsnack.com/nedrarid/eat-and-celebrate.html

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A video that presents some of the tunisian dishes in order to give to our partners from the other side to know some of our cultural heritage related to the dishes and the Tunisian kitchen .

The Tool: MindStamp

By: the Students : Rayen , Rihem , Selma and Khalil
Do not Forget to write your comments and your notes under the video !

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Some of the Tunisian Dishes by Zouhair Mahjoub

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Mindstamp turns any video into an engaging experience for your viewers in seconds. Add interactive notes, pop-up questions, and CTAs to any video to interact with your audience, capture new leads, and provide better support. Try it today for free.

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Bonjour, je suis Khalil , je suis en 6ème année à l'école primaire BSB Jemmel .
dans ce petit coin du Padlet , je veux vous parler d'un aliment très nutritif et très connu chez tous les tunisiens, mais chaque région l'appelle par son propre nom .. à ma région on l'appelle " Kaddid " , c'est fait de la viande, la viande du mouton, on le sèche pendant une pèriode assez longue en ajoutant des autres élements tels que le sel .. Les tunisiens l'ajoutent dans le plat du couscous, on l'appelle alors " Couscous au Kaddid " . c'est très bon .. personellement je l'aime ..

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First of all , thank you M. Zouhair to allow us to write these words in order to present the best dishes that tunisian cook it during their celebreties .. but I like to tell you some thing different .. when the women get babies , their mothers prepare the Bsisa with various dried fruits like almonds, pistachios, .. and this Bsisa is distributed to the neighbors , the cousins and the friends of this new mum that she gets baby .. this is in some regions of Tunisia.. in others regions, they cook a dishe that is called Zrir .. it looks like bsisa but it is with differents composants .. I like Zrir more than Bsisa ..

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Assida Zgougou is the most delicious dishe for me and for the tunisians .. but it needs expensive composants, the most one is the Zgougou, it is very expensive .. but tunisians sacrify and buy it in order to offer happiness for the families members .. Assida Zgougou is cooked in the Prophet Muhammed's birthday celebrety .. All the Tunisians celebrate these day by cooking this dishe Assida Zgougou ..

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Various dishes in the Tunisian cultural heritage .. These dishes, some of them , are related to many celebrities and some others are comsumpted daily and in the normal days .. Couscous is daily dishe but Tunisians prepare it special in the wedding celebreties , in the Eid , in the Mouled or New year hijri ... Kamounia also is coocked in the Eid special the eid al id'ha ... Bsisa is the normal andd the daily breakfast for the majorities of tunisian people .. etc .

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GÖNÜL ÖNAL                 ADNAN HADİYE SÜRMEGÖZ SECONDARY SCHOOL KONYA TURKEY

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GÖNÜL ÖNAL                 ADNAN HADİYE SÜRMEGÖZ SECONDARY SCHOOL KONYA TURKEY

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project students made presentation work on winter cakes and desserts for their classmates.

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GÖNÜL ÖNAL ADNAN HADİYE SÜRMEGÖZ SECONDARY SCHOOL KONYA TURKEY

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GÖNÜL ÖNAL ADNAN HADİYE SÜRMEGÖZ SECONDARY SCHOOL KONYA TURKEY

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WINTER DESSERTS FROM TURKEY

TURKISH CUISINE IS RICH. ESPECIALLY DESSERT AND CAKE . WE TRIED TO INTRODUCE OUR TRADITIONAL DESSERTS. MY STUDENTS ARE IN GRADE SEVEN AND EIGHTH.  THEY PREPARED THIS BOOK FOR OUR PROJECT.

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ghh EAT AND CELEBRATE WINTER TURKISH DESSERTS JENUARY STUDY-converted (1)

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like everyone else, people celebrate the New Year with different dishes. In Tunisia, it differs: there are people who make cakes at home with other salty dishes. While others prefer to buy from other pastries and restaurants that prepare things for this occasion.
By: The primary school BSB - Jemmel / Tunisia

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"Eat and Celebrate" : The New year dishes - Tunisia