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People shouldn't eat lab grown meat because it is unnatural and has way too many artificial preservatives and ingredients.

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Lab grown meats are very obviously artificial. It doesn't sound healthy and even sounds potentially harmful. God provided animals for us to eat, so by trying to make "meat" ourselves, we are ignoring the nutritional food God has already given us. I personally would not eat lab grown meat.

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Many people believe lab grown meat is an ethical and efficient alternative to conventional meat; yet others argue that lab grown meat is overlooking God's provided design for nutritional food.

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Lab grown meats sound absolutely disgusting and cannot hold beneficial nutritional value. They are gross and I would never want to eat anything grown in a lab, much less meat grown in a lab. Labs are for science, not for food.

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Lab meats are not natural and haven't been around long enough to know the potential side effects; therefore, we shouldn't eat them.

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Lab grown meats are not good for you because they are not natural as they are artificial. We as a society understand that natural tends to be better for you, we don't know what is in these meats that they are feeding us.

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Many people agree that lab-grown meat is not good for us because of artificial elements; others say that lab-grown meat is healthy because of the protein that is artificial in the meat.

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God gave us the earth to have dominion over and gave us animals to eat. It's not wrong to eat the animals that God gave us, so I don't see any reason why we should spend time and money trying to create our own. It seems like it's trying to fix a problem that isn't there in the first place.

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Living things should not consume lab grown meats, as God decided that real animals can feed the living things, including people, on this earth. In addition, lab grown meats are essentially engineered using cancer-type cells from animals, which is not something that living things should consume.

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Lab grown meats are far inferior to organic, natural-grown meats because they could contain chemicals that are harmful to the human body. They are also completely unnatural and aren't always as healthy as normal meat

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Although the industry in lab-grown meats is growing exponentially, some people still prefer natural meats due to differences in taste, texture, and price.

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Though some believe lab grown meats are an environmentally friendly, healthy alternative to natural meat, I believe that most lab grown meat will be be an unsatisfactory replacement and will cause harm to health and economy.

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While many claim that lab grown meats are homogenous with organically grown meats, the synthetic manner in which they are made, warrants a distinction between the two products when advertising and marketing.

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Growing meat in a lab is unhealthy because it's an unnatural way to produce meat. Meat is supposed to come from animals, so producing it in a lab is dangerous.

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I believe lab grown meats are inferior to actual meat because of its lack of authenticity, and nutritional value.

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It sounds like another processed food that will only speed up the general decline in health of the American population. This could also put many people out of a job and leave its consumers deprived of the vitamins found in natural meat.

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Cultured meat could potentially have negative effects on the health of its consumers. It could also take away jobs from farmers and the necessity for their products. However, some may argue that it could be a solution for America's high demand for meat without butchering more animals.

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Lab grown meats are created with unhealthy and unnatural ingredients, which may lead to danger for the human body.

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Lab grown meats are a solution to ending world hunger. Synthesization of meats is less costly then actual meat production, and offers many of the same benefits of meats.

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'Gut' Claim:

Lab grown meats are an unpopular alternative to natural animal-obtained meat.

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Lab grown meats are artificial, which means they could stand as a threat to farmers across the United States and cause others to be internally harmed from their unnatural ingredients.

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Lab grown meats are strange because it seems like it is fake food that could be damaging to our health and bodies.

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Lab grown meats are not a beneficial substitute for organic meant. Lab-grown meats do not hold the same nutritional value as meat that would come from an animal. The artificial meat could even have preservatives and chemicals that are harmful to the body instead of beneficial.

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While creating lab grown meats does have a few environmental benefits, I believe the artificial and unnatural elements of lab grown meat are not a healthy alternative that we should be pouring millions of dollars into.

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Revised Claim:

Lab grown meats are not healthily beneficial replacements for organic meat due to their artificiality and unnatural ingredients; however, many argue that this development of lab grown meats is beneficial to the environment.

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Many people believe lab grown meats are unnatural and unhealthy; however, on the other hand, several people believe that growing meat in a lab will decrease pollution amounts and benefit the environment.

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Some individuals believe that lab-grown meats are unhealthy to consume due to the excessive processing, while advocates for animal rights believe that lab-grown meat should become readily consumed because they believe that it is more ethical.

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'Revised' Claim:

Although lab-grown meat seems to be an unpopular advancement, it has proven itself to be a viable option for the food industry moving forward in regard to climate change and a host of other issues.

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Clean meat has the potential to limit the harmful impacts of the meat industry in a diversity of fields, but clean meat may also require greater energy consumption then the current meat industry.

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While some people believe that lab grown meats offer an environmentally friendly version of meat, whereas others believe that lab grown meat is unhealthy because of the artificial ingredients and methods used to make it.

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While some people view lab-grown meat as beneficial to the environment and healthy to eat, many people think "clean" meat brings up a moral issue, is not a natural way to subside the growing necessity for meat, and since there are no known side effects, millions of dollars should not be spent on time-wasting experiments.

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As research continues, some people believe that synthetic meat could be a good substitute for natural meat when speaking about environmental impacts, but this view does not take into account the health impacts and increased cost of this lab-grown substance.

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On the one hand, many individuals believe that lab-grown meats are beneficial and an effective solution to the environmental issues related to cultured meats; on the other hand, some people advocate that the the final product and process of creating clean meat is an insufficient alternative to conventional meat.

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Some people don't want to eat lab-grown meat because they believe it to be unnatural; however, others deem lab-grown meat natural because it can be made from an animal or plant cell.

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Many people claim that lab grown meats can solve many cost issues with the benefit of not having to waste the rest of the animal; however, many believe that lab grown meats need more research before they are willing to consume lab grown meats.