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Kimchi is healt good
There are radish kimch young radish kimchi, and cabba bbage kimchi .
Kimchi is good for health because it is fermented with seasoning on cabbage.
I think kimchi is good for your health and it tastes good so want everyonet eat try

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There are Sancha bibimba, Junju bibimbap, extra...
My favorite Korean food is Bibimbap. I have thought that it is very
delicious since I was young. I'm the best Junju bibimbap
of many kinds. I think that it is fresh.
Because It includes many vegetables.
Making Bibimbap is easy. First, Put the vegetables and rice.
Second, Mix them after put Kochugang.
And finally you can eat delicious Bibimbap!
It contains so lots of vegetables that it is good for your health.

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Do you know about hanbok?
Hanbok is traditional korean clothes.
It is so beautiful that many people wear the hanbok.
I wear the hanbok.
Hanbok is beautiful.
I thinnk hanbok kinds is skirt and jeogori.

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Korea rice good is 비빔밥

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I'm going to talk about Korean Samgyetang

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I'm going to talk about Korean Samgyetang

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Koreans have eaten Samgyetang since 6.25 war. And nowadays, people eat Samgyetang a lot, too. Beacause, we can buy chicken anywhere, anytime. especially, Samgyetang is good for health. Also Samgyetang is so delicious that It is very popular in Korea

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Do you know about Kimch?
I want to talk about Kimchi.
First, there are gaskimchi, mulkimchi, baechukimchi. it is so delicious that I like it. second, I think great because it is fermented. finally, it has been made since Goryeo dinasty 1224 years ago. so kimchi is our traditional food.
How about trying now?

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가야금 Gayageum, Traditional Korean Instrument

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가야금 Gayageum, Traditional Korean Instrument

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Do you know about The korean taditional instruments? For example, There are Daegeum, Danso, Gayageum, Geomungo, and an Asian drum. Today, I'll talk about the Gayageum.
First. Who made Gayageum? Gayageum was made by Uruk. In chosun century. Uruk was best instrument maker in chosun.
Second. What Gayageum looks like? Gayageum has long thick wooden body, and 12 strings. It has "*Anjok" too. It helps the strings make sounds.
Lastly. How to play it? It's just like guitar. Pull the strings where you wants to make sound. I have played once last year, the strings were so tight that I couldn't played it in first time. And it sounds like guitar and *Koto.
Thanks for the reading the assey.

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Do you know about Kimchi?
They are so delicious that many people eat them a lot.
Korean people make food from Kimchi.
For example, Kimchi soup,Fried Kimchi pie,Kimchi rice......
There are many kinds of Kimchi,gak Kimchi, Back Kimch,big onion Kimchi......
It has never eaten people.I think that it is eaten by many people.And it is popular.

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Do you know about traditional Korean food?
I want to talk about traditional Korean food.
There are Kimchi, Bibimbab and Bulgogi.
Kimchi is famous for Koreans and it is fermented food.
Kimchi is good for health because it has a lot of lactobacillus.
Kimchi is so delicious that I eat every day.
I have eaten Kimchi since I was young.

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korea trditional clothes is 한복

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I'm going to talk about 된장 (soybean sauce)

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I'm going to talk about 된장 (soybean sauce)

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It's a traditonal korean sauce
Soybean sauce is made by a bean                                               you can also make them(된장,간장)just one way.
Then what food is made by soybean sauce?
You can make soybean sauce stew,수육 etc.
It is so healthy that i like to eat them
Then how to keep them?
You should keep them in a jar.
And put the jar on the roof
It sounds easy, doesn't it?
I recommend to eat them!

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Do you know about kimchi? I explain much information about kimchi for you! Listen carefully.
Kimchi is the traditional Korean food.
Koreans have thought kimchi is very delicious. Today, kimchi is so delicious that we can eat kimchi in school food.
Then kimchi's materials. Kimchi's materials are cabbage, seasoning souce, solt etc.
How to keep kimchi in the past? Kimchi in a jar in the past.
Kimchi is well of ramen, water meat, and 볶음밥 etc.
Cook in kimchi, example, 김치 볶음밥, 김치찜, 김치사발면, and 김치전 etc.
What do you think of kimchi? I think kimchi is very delicious. So i can eat kimchi every day.

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Do you know about traditional Korean clothes?
For example, There are women's hanbok, men's hanbok
I want to talk about hanbok
Hanbok is traditional Korean clothes
Koreans have worn it since 1600s
Hanbok was different according to their clothes
It is so comfortable that i want to wear it every day

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*Anjok: a device that supports the strings on a stringed musical instrument and transmits the vibration of those strings to another structural component of the instrument—typically a soundboard.
*Koto: a Japanese plucked half-tube zither instrument, and the national instrument of Japan.

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Rice-cake is made by cutting off rice-cake and you put it in a boiling soup. It's so delicious that I want to eat more often. Koreans have eaten since 조선시대. Eating rice-cake soup on new year's day means you're getting older for an year.

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Do you know about korean traditional culture when new year's. When new year's beginning i go to grandfather's house and bow for elders and they give gift money to me. How to do it? It is very easy sit the bottom and under your left hand on your right hand. Then bow for elders and say "새해 복 많이 받으세요" it means luck and don't sick.

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Hanbok was made in Korea.
Hanbok is so colored that It looks beautiful.
Koreans have worn Hanbok in Myeongjeol

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First. have you ever eaten kimchi?
mabe you said yes cause kimchi is so famous and so good
Kimchi is traditional food "what are some exaples?" ther are 열무김치,총각김치
kimchi is so spicy that we can know korean people likes spicy food
Then. How do you keep kimchi in past? first. After dinning the ground second. Put in jar whit kimchi
And last. How make kimchi? You should put sauce in cabbage so i hope you understansd about kimchi

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Kimchi is a traditional fermented food and a kind of cooking style in Korea. It is seasoned with vegetables that are pickled and fermented in salt water to improve storage. If you just say 'kimchi' without any other modifiers, you're mostly referring to southern Chinese cabbage kimchi made with red pepper powder, and this is the most famous in the world. In addition to these spicy and salty kimchi, there are various types of kimchi. There are also kimchi such as bachelor kimchi or kkakdugi made by pickling radish, cucumber sobakgi made from cucumber, and white kimchi, which was often thought of when thinking of kimchi in Seoul or northern prefectures in the past.
It is characterized by re-seasoning the pickled vegetables once. In terms of the ingredients used, most are possible except for some vegetables.
In addition, it is a long-term storage food that can be eaten for several years if it can be kept sealed at a low temperature.