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it was a real pleasure working with you :-)  Congrats to your new exciting role, you'll manage it and further grow the Bakery business!!!
Wishing you all the best,
Britta

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Richie,                                          It was an honor to be part of your team and involved in so many great projects. How exciting but also educational was to support launch of San, all big Oreo projects …to mention just a few. You were inspirational, supportive, always approachable, and all of this was coupled with great sense of humor. You also demonstrated that every successful marketer must have a strong personal brand power as well.                          All the best,                         Ivana  

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Richie,                                          It was an honor to be part of your team and involved in so many great projects. How exciting but also educational was to support launch of San, all big Oreo projects …to mention just a few. You were inspirational, supportive, always approachable, and all of this was coupled with great sense of humor. You also demonstrated that every successful marketer must have a strong personal brand power as well.                          All the best,                         Ivana  

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it was fun working with you and there are so many great moments to remember. Be it the country visits, Sales conferences, the Business Meeting in Vienna begin of 2019 or simply the stunning results we achieved. Thanks for being a guy who unlocks energy, passion and drive.
Stay as you are and looking forward continuing the Bakery journey,
Cheers, Tim

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it  has been great working with you. You've been inspiring, I really learned a lot and even enjoyed all of the early bird calls we had last summer ;-) Thank you for being there every step of the way in the LU journey.
Congratulations to your new role! It sounds super exciting and I'm sure you'll rock it and grow our bakery business even more. I hope our paths will cross again.
Take care and all the best!
Martina

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Many thanks for all the collaboration and the positive can-do attitude that is obviously part of your DNA. All the best for your new chapter - and I am happy that we continue to work closely together!

All  the best,
Matthias

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it was a true pleasure working/ partnering/ growing double digit/ celebrating as well as sharing rooms in Schladming with you (thank you once again for taking the kids bed:-)! You always were a partner in crime who would challenge constructively but at the same time give recognition and have people's back when needed - simply a fantastic business buddy!
For sure we will miss you in our CE LT but at the same time I am very happy for you with your new assignment and I am sure you will rock!
Take care and see you in Zurich, Frido

PS: I would have posted a picture of us at the Octoberfest wearing Lederhosen here but cannot since we did commit to "What happens at the Octoberfest stays at the Octoberfest" ;-)

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Thanks so much for your leadership, great exchanges and joint discussions we had on Meals business throughout the last year! It was great being part of your broader team and bringing new brands into your "portfolio" :-) Let's stay in contact.  I wish you all the best for your new chapter - and keep in mind that Philly and Croissants are perfect match!!
All the best, Betty

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Thank you for all your support that helped Hungary to accelerate growth during the years. Wish you all the best in your new role!
Melinda

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Opavia is in the current state because of you. The switch of focus from supporting only GBPs to LH helped to jump start Opavia.
That one of many accomplishments that the business is thankfull for.
On top of that you are very inspirative person, both profesionally and off work.
THANKS!!! Jozef

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THANK YOU very much for your support of building local jewellery, always positive mind and empathy, sense of humour and bravery.
Good Luck in your new role! :-)
Best regards, Alena

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thank you for letting me think big and act bold on a local jewel, for giving me confidence with probably the most enthousiastic feedback I've ever had and the empowering challenge to go even further and save some bees ;-)
Just thank you for
making me smile!

Take care
Marina

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Thanks for 3 great years working together for Milka Bakery in DAT. Beside inspiring calls and your positive drive I will also never forget our flight back from Bremen after the 2019 Sales conference talking about our favorite music and bands. :)
All the best, Andreas

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Richie, I just wanted to express my thanks for not only your great leadership of CE bakery and meals, but also for our friendship and the guidance you continue to give to me as I navigate through MDLZ. Wishing you all the very best as ever. Neil

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Massive thanks for absolutely everything!

It has been a real honour and pleasure to work with you and to learn from you. You are a real inspiration in terms of agility, learning through change and the fun of pushing the boundaries!

All the very best for your new adventure, I am glad we will continue to rock the DAT Bakery boat together in a way!

Best,
Jan

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let the positive vibes and  playfulness always be with you.
PL Biscuits Team & Lubisie/Barni Bear

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Thanks for your support getting Bakery into full-flight in Poland & Baltics. All the best in your new role! We'll stay in touch!

Marcin

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Thank you for your great leadership in Bakery CE! You played a significant role in  promoting our Harmony sustainable wheat program across our area - I will never forget your positive energy and fantastic support during our Harmony event in Plonsk! All the best in your new position!:-) Kasia Jung, Comms Manager, PL&BLT

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good team can make great things together.
Thank you for all your support, openess for discussions, "can-do" attitude and postive vibes.
All the best in your new role.
Biscuits Team

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As someone wise said "to reflect on past is worth only if it feeds you with the energy for your future". I think it works in your story. So all the best and success in the future! Continue being Bold and Brave. cheers Virgis

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It's been great couple of years - thank you for all your trust, friendship, inspiration, focus, pragmatic approach,  and last but not the least -  the successes and fun we had together while growing Bakery! It's been a pleasure working with you and I hope  we will have soon another opportunity to continue.  Let your dreams come true!
Yours Ewa

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Hi Richie,it was a pleasure to work with you. I really appreciated your ways of working, your openness, your constructiveness and your clear  focus on our targets. Besides that there was always room for some fun and laughter...All the best for your future! - Lars

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Hi Richie,it was a pleasure to work with you. I really appreciated your ways of working, your openness, your constructiveness and your clear  focus on our targets. Besides that there was always room for some fun and laughter...All the best for your future! - Lars

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It was such a pleasure working with you. Thank you for being my boss and my friend for so long, for all our work together and for giving me the space ,freedom and support to grow both professionally and the business. As promised, i leave it in writing as a testimony to your kids: you are the coolest boss ever!
Our bakery journey together continues, so it's not goodbye, it's

See you soon!
Andreea

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Hey Richie, it was a pleasure to work with you in the last years. I really enjoyed it to support you and your team in regards to Food Safety, Quality and Special Situation. All the best for the future and remember the time with the CE Team.....

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Hey Richie, it was a pleasure to work with you in the last years. I really enjoyed it to support you and your team in regards to Food Safety, Quality and Special Situation. All the best for the future and remember the time with the CE Team.....

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Dear Richie, congrats to such a successful time on bakery which I had the pleasure to share with you most of the time ;-). All the best now for your new adventure, we will stay in contact :-). Yours Bert

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Dear Richie, congrats to such a successful time on bakery which I had the pleasure to share with you most of the time ;-). All the best now for your new adventure, we will stay in contact :-). Yours Bert