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Sprinkle with powdered sugar and serve

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roll the dough

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spread the nutella  and spread the coconut flour

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oven and flip the dough

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pour the mixture into the pan and bake at 190 degrees for 15 min

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mix up to remove lumps

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add flour and finally a pinch of salt

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breaking eggs and add sugar

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Whisk the eggs with the sugar until the mixture is foamy, then add the flour and a pinch of salt. Mix everything well to eliminate any lumps. Now add the yeast and pour the mixture into a rectangular pan lined with parchment paper wet and squeezed. Inforn for 15 minutes at 190 ° C. Remove from the oven and turn the dough out onto a wet cloth being careful not to break it. Roll out the dough quickly with a kitchen towel and form a roll. Reopen the cloth and spread the Nutella across the cookie dough and spread the coconut flour on the chocolate and finally rewind pasta. Sprinkle the surface of the roll with plenty of icing sugar!

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-5 eggs

- Sachet of baking

-5 spoons of sugar

-5 spoons of flour

-Pinch of salt

-Nutella

-Coconut flour