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Possibly to be able to share the kombucha with others

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Possibly to be able to share the kombucha with others

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during the pandemic, she could enjoy the drink without going out to get it

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during the pandemic, she could enjoy the drink without going out to get it

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She wants to make good use of her time at home and make it with her hands. A special drink that is healthy and delicious during the epidemic.

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The idea that we can create this ourselves, that they can profit it as well, and have discussion as well... it became a overlap of interest... it has a social impact. 

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The idea that we can create this ourselves, that they can profit it as well, and have discussion as well... it became a overlap of interest... it has a social impact. 

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I tried to service it to my friends, this whole kombucha became a thing with my family and my friends...

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Excited! In the beginning, I was not sure if I was able to do it, after, I was extremely excited - personalised to my taste... it's not just healthy, it's also comparable to alcohol. 

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Excited! In the beginning, I was not sure if I was able to do it, after, I was extremely excited - personalised to my taste... it's not just healthy, it's also comparable to alcohol. 

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We are in the kitchen a lot, we are into this fermentation process... we have a little bit more time to do this.

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We are in the kitchen a lot, we are into this fermentation process... we have a little bit more time to do this.

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It requires a lot of patience, but it's not that difficult to make than what many people think. 

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It requires a lot of patience, but it's not that difficult to make than what many people think. 

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Why buy kombucha starter at this time?

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How difficult is it to produce Kombucha tea?

Is it cheaper to make the tea yourself at home than buying it at a store?

Why do people drink kombucha?

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How did you feel after you got it?

Why did you buy Kombucha?