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Create a new document and edit with others at the same time -- from your computer, phone or tablet. Get stuff done with or without an internet connection. Use Docs to edit Word files. Free from Google.

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WFP delivers supplementary food rations to prevent increases in acute malnutrition rates. WFP provides assistance to 5,000 children aged under five, as well as 40,000 children under two and 31,000 pregnant women and nursing mothers who receive complementary feeding through the 1,000 Days approach to prevent stunting and micronutrient deficiencies.

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WFP delivers daily hot meals to 485,000 schoolchildren in over 1,700 predominantly public schools in nine of Haiti’s ten departments. WFP’s school meals programme represents the country's largest food safety net and supports the Government’s efforts to establish a Haitian-owned programme by 2030.

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WFP’s operations are focused on supporting the government and achieving the long-term goals of sustainable safety nets and ending chronic malnutrition in Haiti. World Food Programme has been working in Haiti since 1969.

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Agriculture provides 50 percent of jobs in the country and accounts for 25 percent of GDP, but Haiti fails to produce enough food for its needs. National production accounts for about 50 percent of food needs, with the difference covered by imports.

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More than 50 percent of the population is undernourished, according to The State of Food Insecurity in the World 2015 report, produced by WFP, the Food and Agriculture Organization of the United Nations and the International Fund for Agricultural Development, and he Millennium Development Goal target to halve the proportion of people who suffer from hunger between 1990 and 2015 has not been achieved, and has shown slow progress. About 22 percent of children aged under five are stunted, according to the EMMUS 2012, while 5 percent suffer from acute malnutrition.

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Haiti is the country that is third most-affected by extreme weather events, according to the Climate Risk Index.

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An Emergency Food Security Assessment (EFSA) released in February 2016, found that 3.6 million Haitians were facing food insecurity, and among them more than 1.5 million were severely food insecure.

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Haiti is the poorest country in the Americas ranking 163rd out of 188 countries on the United Nations Human Development Index (HDI). Its economy has been repeatedly affected by political crises and natural disasters in the last two decades.