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https://youtu.be/BRIte6-Y2AA

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Borang maklum balas syarikat.

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Today is my last day work at canteen and I would like to say thank you to the owner and all the staff for give me a opportunity to learn something new and get a new knowledge that I can use it for the future. I take this picture with the staff without the owner because she had some matters.

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I just do the same thing everyday like before such as make a "Ayam penyet", sweep the floor and helps sell the food in the counter for students.

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I just do the same thing everyday like before this which is make a "Ayam penyet", look after the ingredient, sweep the floor and more. I also help sell food to the students in the counter. But I cannot take any picture because everybody busy to take care their own work.

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I just do the same thing everyday which is make a "Ayam Penyet", cut the snacks, look after the ingredient, sweep the floor and more. I also help sell the food to students in the counter. But today I have to cut packed the snacks ( kerepok lekor) to sell it during students rest time.

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I helped to cut the " kerepok lekor" and sell it for student. They can get 3/4 pieces at the price RM0.50 and 8 pieces for price RM1.00 only.  Mostly student like to buy it after they finished eat rice.

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Today, I have make a sandwich to sell it for student at the price RM0.50 for each. This sandwich good for student because it have a good nutrition and helps student feel full even they not eat rice. For my observation, student like to buy it because everyday sandwich sold out.

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I just helped the chef to look after the ingredient for make " Ayam Masak Kicap". By do this work I can learn something new and know the right ingredient for make it more delicious, enough for students based on the right quantity that a provided.

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Today, I just do easy work like sweeping the floor and table after finished cooking to make sure the places clean and clear

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I have make a " Ayam penyet" to sell it for students. The price for one piece chicken is RM1.00 only. For my observation, many student like eat this chicken because everyday I make it sold out.

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At the first day, I just go there after meet with the owner Puan Maimum and get a permission for work here. For beginning, I not do any work yet and I just look the way staff work to help me easy do a work for another day. It can help me know the right and wrong things during do for each work. I also can know the time for students rest and the time we must finished cook all the food to serve and sell to all students.

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LINK PADLET : https://padlet.com/saerah_h17a0321