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VOILA!

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Team 6[ Isaac Dias , Daksh Advani , Prem Adhiya]7-G

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Team 6[ Isaac Dias , Daksh Advani , Prem Adhiya]7-G

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𝗧𝗘𝗔𝗠 𝟭𝟬 (7-G 27 Shrivastav Raj Rakesh, 7-G 28 Telekar Vihaan Amey)

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𝗧𝗘𝗔𝗠 𝟭𝟬 (7-G 27 Shrivastav Raj Rakesh, 7-G 28 Telekar Vihaan Amey)

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Project on the usage of car and cycle correspondence to it's pollution

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Jiiya Kenia , Saanvi Khandare , Siddhi Khara

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Jiiya Kenia , Saanvi Khandare , Siddhi Khara

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Navya
Sanjali

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Refined Version
By Aarnav,Rohit,Khush

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 TEAM 10 : Raj Shrivastav, Vihaan Talekar

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 TEAM 10 : Raj Shrivastav, Vihaan Talekar

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POLLUTION

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These are the good ad bad affects of rain.(3 ways)

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Team members:-
Sara Salian
Dhruvi Shah

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TEAM 10 7-G 27 Raj Shrivastav, 7-G 28 Vihaan Telekar

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TEAM 10 7-G 27 Raj Shrivastav, 7-G 28 Vihaan Telekar

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Team 6: (Daksh Advani, Isaac Dias, Prem Adhiya )7G 

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Team 6: (Daksh Advani, Isaac Dias, Prem Adhiya )7G 

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How does food get wasted in Romero's restaurant.

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Team members:-
Sara Salian
Vanishri Shetty

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Jiiya Kenia , Saanvi Khandare,  Siddhi Khara

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Jiiya Kenia , Saanvi Khandare,  Siddhi Khara

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System of Romero's Restaurant

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These are the 3 important question to ask about food wastage.

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Team members:-
Sara Salian
Dhruvi Shah

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Jiiya Kenia , Saanvi Khandare ,  Siddhi Khara

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Jiiya Kenia , Saanvi Khandare ,  Siddhi Khara

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1)how much food is wasted every week ?
Ans) some food
2)why do we waste food ?
Ans) if no one eats the food we need to waste
3)where do you throw the leftover food?
Some times we give the leftover food to poor people

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7-G 27 Shrivastav Raj Rakesh and 7-G 28 Talekar Vihaan Amey 

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7-G 27 Shrivastav Raj Rakesh and 7-G 28 Talekar Vihaan Amey 

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Shrusti, Arya, Kaavya (day 2) questions 

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Shrusti, Arya, Kaavya (day 2) questions 

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Q1- How much food is wasted per day and at what occasion is it wasted the most?
Q2- How much food is stored per month estimate and how much of it is wasted as spoiled food?
Q3- How much food is reused for the next day?

Arya-1.lunch Is the meal which wasted the most in the day
2. 10% of food is stored and 3% of food is spoiled food
3. 2% of food is reused the next day

Shrusti-1) almost 25 percent of food is wasted
Answer 2) so if anyone wants to eat and liked the item so
3)no food is reused and 10 percent of food is thrown

Kaavya-1) Lunch is wasted the most 10%
2) 50% of the food is stored per month and 10% is wasted
3)10% of the food is reused for the next day

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questions
1.how much food is wasted  every day?
2. where does the waste go?
3. how much food is being prepared?

Answers  Daksh got:
1.the food which gets wasted can fill a persons stomach (that is the amount of food wasted)
2. we throw it if its in bad condition otherwise if its in good condition we give it to street dogs
3. a little extra so everyone eats enough and the food isn’t  less for anyone

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3 questions  by Vihaan Amey Talekar 7g 28

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3 questions  by Vihaan Amey Talekar 7g 28

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q1. How much food is wasted?
ans .No food wasted, excess food is kept for tomorrow
q2.how much food is made
ans .Food is made for 4 people
q3. Where does wasted food go?
ans .No food wasted

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Aarnav Shah
1.How much and what kind of food is wasted on a weekly basis??
Ans:Most  of the food wasted is rice.Like if we can say it on a percentage scale it would  be about 15%  and also sometimes there is also rotis that are wasted
Q2: Why does this happen??
This mainly happens due to misjudgment in measurement.Like instead of taking for 5 people it sometimes happens that it might be taken for 6 people.Also it sometimes happens  that someone doesn’t want to eat.
Q3:What happens to d leftovers?.
Ans:Mainly d leftovers are given to the maids or are kept in d fridge and are eaten d next day.But sometimes they have to be thrown

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Done by Mishti

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The first question . How much food is being prepared . "around 5 kgs a day considering rice  meat/vegetable."
The second question . How much food is wasted. "Almost none in rare cases a little rice might get wasted ".
The third question . Where does the food go ."If in good condition and edible to them we give it to the street dogs otherwise it goes to the dump.

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by 7g-28 Vihaan Amey Talekar

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Daksh's system

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Sara's house system for food wastage.

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Arya (day 3 )chart for food wastage

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By:-Rohit, Arnav and kush.

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Vanishri 7G 12 system diagram for food wastage

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Vanishri 7G 12 system diagram for food wastage

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Q.1)How much food is wasted in a day all over the world?
Ans)

Around one-third of the world’s food is lost to waste or 1.3 billion tons per year. In micro terms, roughly 1,000 tons of food is wasted every minute. It is estimated that up to 50% of food is lost at the production stage alone.

Q.2)Why does food waste take place?

Ans) It happens due to the bulk shopping of food and then if the food is not used before the expiry date we have to throw away the leftover food.

Q.3)How can we stop the food waste?

Ans) Freezing and curing are some methods you can use to make food last longer, thus reducing waste. Not only will these methods shrink your carbon footprint, they will save you money as well.

By Utkarsh.

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By Kaavya, Shrusti, Arya

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by 7g-26 Shah Siddh Himanshu
7g-27 Shrivastav Raj Rakesh
7g-28 Talekar Vihaan Amey

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By Jiiya Kenia , Saanvi Khandare , Siddhi Khara

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MEMBERS :
SARA
DHRUVI
VANISHRI

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Callido final project (UN Zero food waste challenge)

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UN Zero Food Wastage Challenge By, Utkarsh