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A. Beginning of my Lasallian Journey (Before the transformation) - GREEN
B. Process of Transformation (Academic) - ORANGE
C. Process of Transformation (School related and non-academic) - RED
D. Process of Transformation (Non-school related and non-academic) - PURPLE
E. Present (Where I am now) - BLUE

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Due to the bad weather, our LPEP was only conducted for 1 day. Regardless, this photo presents the start of my Lasallian Journey, although BS-AEF was not my dream course. The course is just a middle ground for compromising with what my parents wanted. However, looking at myself now, I wouldn't have taken it any other way. This is because the course shed light on how an economy runs and made me understand what should be done (i.e. to help decrease/eradicate poverty).

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This certificate may not mean much to others, but it does to me. This is because I experienced a lot of uncertainties during my 1st semester. As such, this achievement of excellence empowered and reassured me of the possibilities in the midst of uncertainty.

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I took advertising production as my minor program. Hence, I was able to learn more about photography in the professional aspect under the course subject ADRAPHO. As part of our final output, we were tasked to compile our best works in a portfolio website.

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After many sleepless nights and brainstorming sessions, our group's thesis was finally defended. Although our work was not nominated for outstanding thesis, I am proud of our work as it is still the result of our best efforts and hard work.

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This picture I took was the official opening ceremony of our final project in NSTP-CWTS. It's a community rice grain retail store, wherein the price of rice grain would only be based on the cost alone of rice grains, excluding profit. Doing so would provide nearby families with cheaper rice grains.

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Every Christmas Season, our family does a yearly charity giving. We make some home cooked meals and pack relief goods. These are then donated to a small local community in Sta. Cruz, Manila. The picture above is the Caldereta I made during the Christmas of 2019.

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Initially, I wanted to pursue culinary arts as my college program. Given my circumstance, I was not able to further pursue what I was passionate about. Nevertheless, I was able practice cooking more often since college, especially since the start of the lockdown.

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Home for all your photos and videos, automatically organized and easy to share.

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Right during the summer before college, I started to become more hands-on with my family's business. This is also the main reason as to why I chose not to be active in any organizations. Hence, I became a working student, although I don't do it for the money.
(P.S. I apologize for the shaggy pajamas as this was taken candidly on a Sunday due to some immediate deadline of work.)