# data[].attributes.body
Maybe change to, "...with a priority on those who currently have no or minimal access to such foods." to "...prioritizing those whom currently have reduced access to foods."

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I think this supports farmers markets, community gardens, and other eats projects that we can work on!

# data[].attributes.subject
I think this supports farmers markets, community gardens, and other eats projects that we can work on!

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Reminder: equity isn't just cultural foods it is also food deserts and rural MN

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Reminder: equity isn't just cultural foods it is also food deserts and rural MN

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Would we need to work on cultural foods then? Or would this be an option moving forward?

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Would we need to work on cultural foods then? Or would this be an option moving forward?

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Will this goal be used to determine what is approved or not for financial requests in this domain? Does it have to connect to this goal?

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Will this goal be used to determine what is approved or not for financial requests in this domain? Does it have to connect to this goal?

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I think this keeps us flexible to work within our own communities to determine need, like discussed in meeting 1.

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I think this keeps us flexible to work within our own communities to determine need, like discussed in meeting 1.

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yes- I think this touches on the main areas of healthy eating in the community work- FM's, community based ag, food shelves, food/nutrition security. Also opens it up to being flexible with what we can consider "locations"

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I can see this really working well for things like community gardens, food pantries/super shelf, farmers market, etc.  Some of the more broad work like food networks might not fit with "increasing number of locations" but maybe thats okay??? 

# data[].attributes.subject
I can see this really working well for things like community gardens, food pantries/super shelf, farmers market, etc.  Some of the more broad work like food networks might not fit with "increasing number of locations" but maybe thats okay??? 

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What are "nutritionally adequate foods"?  Is there more guidance on this word? I am thinking about giving feedback on projects and how will you determine if the "foods" being provided are nutritionally adequate? What wouldn't be appropriate? Where does meat fall?

# data[].attributes.subject
What are "nutritionally adequate foods"?  Is there more guidance on this word? I am thinking about giving feedback on projects and how will you determine if the "foods" being provided are nutritionally adequate? What wouldn't be appropriate? Where does meat fall?

# data[].attributes.body
Maybe change to, "...with a priority on those who currently have no or minimal access to such foods." to "...prioritizing those whom currently have reduced access to foods."

# data[].attributes.body
probably best if we focus on increasing the number of the population who have access to... rather than locations. The location might increase without people having access to ....

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Yes, this aligns with my current work and leaves flexibility for future projects.

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How to work on culturally relevant foods with partners

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You say there is a "priority on those who currently have no or minimal access to such foods".  Will you approve projects with a population who does have access to such foods? How would you determine that?

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You say there is a "priority on those who currently have no or minimal access to such foods".  Will you approve projects with a population who does have access to such foods? How would you determine that?

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I'm hung up on the word "acceptable"  to me that feels like just okay not great. Maybe culturally relevant instead? 

# data[].attributes.subject
I'm hung up on the word "acceptable"  to me that feels like just okay not great. Maybe culturally relevant instead? 

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Food shelves with primary source as recovered foods.

Culturally relevant food distributions.

These strategies are generally covered under this goal.

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Does/can healthy beverage work (PSE changes to reduce sugary drink consumption and promote tap water consumption) fit in this goal or is it just food-focused? 

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Does/can healthy beverage work (PSE changes to reduce sugary drink consumption and promote tap water consumption) fit in this goal or is it just food-focused? 

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Facilitate more regional collaboration with other SHIP grantees (especially in the metro area) - for example, how many of us have worked together on Market Bucks promotion efforts

# data[].attributes.subject
Facilitate more regional collaboration with other SHIP grantees (especially in the metro area) - for example, how many of us have worked together on Market Bucks promotion efforts

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we don't currently do much/any work on ensuring access to "safe" foods (this is more the role of our environmental health/food inspector staff, not SHIP staff). we see our role as ensuring that there are nutritious, culturally relevant options for foods and beverages. A focus on "safe" foods would lead us down a totally different path (but we most likely wouldn't focus on it at all). 

# data[].attributes.subject
we don't currently do much/any work on ensuring access to "safe" foods (this is more the role of our environmental health/food inspector staff, not SHIP staff). we see our role as ensuring that there are nutritious, culturally relevant options for foods and beverages. A focus on "safe" foods would lead us down a totally different path (but we most likely wouldn't focus on it at all). 

# data[].attributes.headline
...number of projects resulting in PSE change....

# data[].attributes.subject
...number of projects resulting in PSE change....