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in the text it ses thamost expensive burger taste

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in the text it ses thamost expensive burger taste

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we may have to resort to 3D printed food - To feed the world's burgeoning population so no i would not eat it

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NO. I say this because its just plain gross.

Besides what if the meat has bacteria that

could harm us or kill us. Also who would

pay so much money for fake meat?

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I would NEVER eat this even if it has positive reviews, it is made horribly. According to the text, it is way too much for bland fake meat.

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i would not eat shmeat because it looks disgusting. According to the text it took 325,000 dollars to make not a lot of meat and all of the comments on the article are how gross it looks and how no one would eat it

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no i will not eat shmeat because it does not look

real and because it is fake meat :)

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ACCORDING TO THE TEXT THERE IS CELLS FROM THE TISSUE AND IT GROW THAT IS GROSS AND I WOULD NOT WANT TO TRY IT-tabitha

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Based on the text it says it cost 300,000 tocreate a burger . Also it looks relly weird.So I am not eating this

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It is considered ''Fake'' meat . The article states it is not very juicy and does not taste like real meat nor has any flavor. In my opinion Shmeat is not something I would eat.

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no i would not eat shmeat I prefer real meat over some genitally engineered stuff plus there is the possibility that the fake meat could hold some super virus that could mutate and kill us all in 10 days.even though you might think i am just over reacting a little but I can granite that I am not I am being as rational as I can be maybe except for the whole 10 days part. plus there is something that's in real meat that you just cant get from fake meat.also who grows food in a lab it to me just sounds gross and unsanitary .I like that scientists are trying to find a healthier product for the consumer but this is not what they would want .

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No I would never eat fake meat that was grown in a lab plus who would pay

that much for fake meat. Finally what if something bad came from this meat

there are some things that meat holds that you can not get from meat that comes from a lab