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I learned that you should always keep your knives sharp

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Use baking soda or salt to put out a grease fire.

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I learned that I should never cut towards myself, and to always pick the right knife for the right task.

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cut away from you

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Don't try to catch the knife while it's falling

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Always use the right knife and use it carefully and never joke or play around with the knife

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cut away from you and use the correct side down

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Never put knives in the sink, you won't be able to see them from the soapy water.

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Cut away from you

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Do not hold the blade towards yourself or towards others.

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cut downwards and keep your finger away from it

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Always use the right knife.

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cut downwards with firm even pressure, away from body

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Always use a cutting board