# data[].attributes.body
At the end of this practical,

- Preparation Skill Learnt: All-in-one method

- Cooking Method Used: Baking

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. brown, yellow, or golden brown)

Texture (e.g. soft, hard or light)

Taste (e.g. sweet, bland or salty)

# data[].attributes.body
Ms Lee

Appearance

Brown

Texture

Hard

Taste

Sweet

# data[].attributes.body
The cupcake/ muffin looks not as good when it is not baked yet, however, the cupcake/ muffin looks delicious when its in the oven and taken out.

I feel like the texture of the cupcake would be pretty soft.

The cupcake would be probably tasty and sweet as there is blueberries in the cupcake/ muffin.

# data[].attributes.body
Appearance yellow

Texture soft

Taste sweet

# data[].attributes.body
appearance: yellow

texture: soft

taste: sweet

# data[].attributes.body
Appearance:brown

Testure:hard

Taste:sweet

# data[].attributes.body
Syazana

Appearance:

Gold brown

Texture:

Soft

Taste:

Sweet

# data[].attributes.body
Appearance: golden brown

Texture: moist and soft

Taste: sweet and fruity

# data[].attributes.body
Golden swee soft

# data[].attributes.body
Appearance:

brownish yellow

texture:

hard outside smooth inside

taste:

sweet and buttery

# data[].attributes.body
Golden, sweet , soft

# data[].attributes.body
To anonymous classmate who made muffin.its tastes sweet,appearance is good looking and the texture is soft

# data[].attributes.body
Yellow, sweet, soft

# data[].attributes.body
yellow, sweet, soft

# data[].attributes.body
Apperance delicious

Texture: soft

Tazte:sweet

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Knife skills (slicing) & Sauce making

Cooking Method Used: Stir-frying & Simmering

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. brown, yellow or golden brown)

Texture (e.g. crispy, soggy or dry)

Taste (e.g. salty, bland or umami)

# data[].attributes.body
Appearance:golden brown
texture:crispy
Taste:salty

# data[].attributes.body
Taste : salty
Appearance  : yellow
Texture  : crispy

# data[].attributes.body
appearance: colourful
texture:crispy

# data[].attributes.body
Sauce was brown
Noodles were crispy

# data[].attributes.body
Its brown
Looks good taste good

# data[].attributes.body
Appearance:yellow colourful

Taste :crispy

Texture: hard

# data[].attributes.body
Looks brown and

Delicious

# data[].attributes.body
My noodles looks tempting and nice and my mouth was watering in
It also looks very healthy because of the vegetables and the fish meat😋😋

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Rubbing In

Cooking Method Used: Baking

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. brown, yellow or golden brown)

Texture (e.g. crispy, soggy or dry)

Taste (e.g. salty, bland or umami)

# data[].attributes.body
appearance:golden brown
taste:sweet
texture:dry on the outside crunchy on the inside

# data[].attributes.body
Looks colourful
Taste very sweet
Look very crusty

# data[].attributes.body
Appearance Golden brown
Texture Crispy
Taste is fruity and sweet

# data[].attributes.body
Appearence-Very colourful
Taste-SWEETTTT
Texture-both soft and dry
Feels in your mouth-Both crunchy and soft

# data[].attributes.body
Appearance:  Colourful because the crust will be golden brown and the fresh fruits such as the red strawberries and blueberries will give the colour to the fruit crumble

Taste: Sweet from the fruits added and buttery from the crumble on the top of the dish

Texture: Warm and dry on the top of the crumble and soft fruits on the inside of the crumble and fresh fruits will give the soft texture.

# data[].attributes.body
Texture: crusty and crispy
Taste: sweet
Appearance: brownish

# data[].attributes.body
Apperance:is colourful because there have to strawberry and blueberry to make the food cruneles more colourful
Taste:sweet and butter
Texture:dry on the outside oumbly  cnlmbs soft fruits

# data[].attributes.body
Appearance:good looking cos I baked it
Taste:sweet
Texture:dry

# data[].attributes.body
Appearance:colourful
Golden brown colour
Red strawberry and blueberries slices
Taste:sweet and buttery
Texture:dry on the outside
Feels in your mouth:crumble crumbs soft fruits

# data[].attributes.body
Appearance:colourful cuts crust will be golden brown such as the strawberry and the blueberries

Taste: Sweet from the fruits added and buttery from the crumble on the top of the dish

Texture:Warm or hot hopefully and soft fruits on the inside of the crumble and the fresh fruits will give the texture as well

# data[].attributes.body
appearance: golden brown, colorful
the canned fruits underneath the yellow-brown crumble will be colorful
taste: it will taste vanilla-y and sweet with the flavour of the fruits
texture: soft and dry
the fruits will provide the softness and wetness while the crumble will be dry and smooth

# data[].attributes.body
Appearance: golden brown color/ colourful (blueberries and strawberries)
Taste: crispy outside / soft inside
Texture: crispy / sweet / buttery

# data[].attributes.body
Appearance yellow and red strawberries and blueberries. Taste sweet and buttery Texture dry on the outside crumbly crumbs

# data[].attributes.body
Appearance  is golden brown
Taste is sweet from the fruits
Texture warm and dry on the top of the crumble

# data[].attributes.body
Appearance : the appearance of the fruit crumble is colourful because of the golden brown surface , the strawberry and the blue berry gives it colour

The taste is sweet and buttery because of the butter.

The texture is dry on the outside while soft in the inside.

# data[].attributes.body
Appearance : golden brown colour and red strawberries Ang blue blueberries
Taste : sweet and buttery
Texture dry on the outside
Crumbly crumbs
Soft fruits

# data[].attributes.body
appearance:golden brown
taste:sweet,soft ,the fruit is juicy and sweet
texture:dry on the outside and fluffy on the inside
WE NEED MORE PRACTICAL LESSONS ❤️❤️❤️❤️❤️❤️❤️❤️

# data[].attributes.body
appearance: golden brown(crust) and colourful(fruits)
texture: soft
taste: sweet

# data[].attributes.body
Pink and brown and yellow cuz I don’t like blueberries
Sweet
Dry n nice

# data[].attributes.body
appearance: colorful, brown
taste: vanilla and sweet
texture: soft and dry

# data[].attributes.body
Apperance:golden brown

Taste:sweet

Texture:warm,hot

# data[].attributes.body
Appearance-colourful cuts crust will be golden brown such as the strawberry and the blueberries.

Taste-sweet from the fruits added and buttery from the crumble on the top of the dish.

Texture-warm or hot hopefully and soft Fruits on the inside of the crumble and fresh fruits would give the texture as well.

# data[].attributes.body
appearance: brown.
taste: sweet.
texture: dry., soft, warm.

# data[].attributes.body
Appearance: golden brown
Taste: sweet
Texture : rough

# data[].attributes.body
appearance : golden brown

texture : smooth and crisp

taste : sweet

# data[].attributes.body
appearance: golden brown

texture: soft and stretchy

taste: sweet and bland

# data[].attributes.body
Colour ; golden brown

Texture: soft

# data[].attributes.body
Appearance:brown

Texture:smooth

Taste:sweet?

# data[].attributes.body
appearance: brownish

texture: smooth

taste: sweet

# data[].attributes.body
appearance:golden brown

taste:sweet?

texture:soft

# data[].attributes.body
Appearance: golden Brown

Texture: soft

Taste: sweet and creamy

# data[].attributes.body
Appearance: brown and fluffy

Texture: soft

Taste : sweet

# data[].attributes.body
Appearance:golden brown

Taste:sweet

Texture:soft and fluffy

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Batter-making

Cooking Method Used: Pan-frying

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. brown, yellow or golden brown)

Texture (e.g. crispy, soggy or dry)

Taste (e.g. salty, bland or umami)

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Creaming

Cooking Method Used: Baking

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. brown, yellow or golden brown)

Texture (e.g. crispy, soggy or dry)

Taste (e.g. salty, bland or umami)

# data[].attributes.body
appearance: golden brown.

texture: cracked

taste: dry but sweet

# data[].attributes.body
Appearance:rounded

Taste:sweet and buttery

Texture:evenly distributed

# data[].attributes.body
Golden, sweet ,soft

# data[].attributes.body
appearance: golden brown

texture: soft and moist

taste: sweet

# data[].attributes.body
Appearance: Dark golden brown

Taste: Buttery

Texture: Large and soft

# data[].attributes.body
appearance:round

texture:soft evenlydistributed

taste:sweet and buttery

# data[].attributes.body
appearance: dark golden brown

taste: dry but sweet

texture: cracked

# data[].attributes.body
Appearance:golden brown

Taste:sweet and buttery

Texture: buttery and sweet

# data[].attributes.body
Appearance: golden brown

Taste: soft ,sweet and a bit buttery

Texture: soft and fine

# data[].attributes.attachment_caption
Appreace: light golden brown    Tast: sweet.  Texture: soft

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Shaping

Cooking Method Used: Boiling

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. green, orange, pink)

Texture (e.g. soft, chewy, slimy)

Taste (e.g. sweet, fruity, bland)

# data[].attributes.body
Green pink orange

Sweet chewy

# data[].attributes.body
Appearance : dark green

Texture: chewytaste: sweet

# data[].attributes.body
colour: orange

texture : chewy

taste : sweet

# data[].attributes.body
Appearance: pink, orange , green

Texture: smooth squishy

Taste: sweet

# data[].attributes.body
Appearance:orange

Texture:chewy

Taste:sweet

# data[].attributes.attachment_caption
Appearance: colourful texture: soft and chewy 

# data[].attributes.body
Colour colourful

Texture chewy

Flavour sweet

# data[].attributes.body
Colourful and chewy

# data[].attributes.body
appearance: light green in colour texture: chewy

taste: sweet and juicy

# data[].attributes.body
At the end of this practical,

Preparation Skill Learnt: Wrapping

Cooking Method Used: Boiling vs Deep-frying

1) Indicate the "Subject" as your name and partner's name.

2) Upload a photo of your food product made during lesson.

3) Write down the following observations made during sensory evaluation:

Appearance (e.g. golden brown, pale white)

Texture (e.g. soft, crispy, wet, oily)

Taste (e.g. salty, peppery, bland)

# data[].attributes.body
Appearance: light peach, slight translucent

Texture: soft, slightly sticky, slightly wet

Taste: slightly salty

# data[].attributes.body
Appearance: golden brown and pale white

Texture:crispy and soft,wet

# data[].attributes.body
Appearance grey

Texture soggy

Taste salty

# data[].attributes.attachment_caption
Appearance:Golden brown and white/texture: crispy and wet/taste bland and salty

# data[].attributes.body
Appearance:light peach

Texture:soft

Taste:slightly salty

# data[].attributes.body
appearance: golden brown🥟

texture: crispy🥟

taste: salty🥟

# data[].attributes.body
Golden brown, crispy

# data[].attributes.body
appearance : off white

texture: soft and moist

taste: salty

# data[].attributes.attachment_caption
appearance: golden brown and peach texture: crispy and soft                       tatse: salty

# data[].attributes.body
Appearance : light white

Texture: soft

Taste: salty