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Professionalism PowerPoint

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The Anthropology of Food and Eating, History of haute french cuisine, food documentary part 1

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The Anthropology of Food and Eating, #foodhistory #foodanthropology, food documentary part 2

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How most (but not all) modern kitchens are organized.

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Food History: Molecular Gastronomy w/ Dr. Harold McGee

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How the food you eat affects your brain - Mia Nacamulli

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How do carbohydrates impact your health? - Richard J. Wood

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Unsaturated vs Saturated vs Trans Fats, Animation

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What actually causes high cholesterol? - Hei Man Chan

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Why Cholesterol is so Biologically Important – Cholesterol Function – Dr.Berg

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Yes, you can DIE from drinking too much water!

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Yes, you can DIE from drinking too much water!

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What Happens When You Drink Too Much Water

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How do you know you have food poisoning?

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How do you know you have food poisoning?

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How FDA Investigates Foodborne Illness Outbreaks

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Understanding Cross-Contamination (HACCP Lessons - Part 12)

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HACCP Training for the Food Industry from SafetyVideos.com

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Why You Can Have Rare Steak but Not Rare Chicken.

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Why You Can Have Rare Steak but Not Rare Chicken.

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Why Rare Steak is Safe — but NOT Rare Chicken

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What's a Food Allergy -- and What's Not? | Body Stuff with Dr. Jen Gunter | TED

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Why Are So Many People Allergic To Food?

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How sugar affects the brain - Nicole Avena

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Umami: The 5th Taste, Explained | Food52 + Ajinomoto

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Where Pepper & Cinnamon Came From | The Spice Trail | Absolute History

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5 of the Most Expensive Salts and Spices 

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5 of the Most Expensive Salts and Spices 

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Why 5 Of The World's Priciest Salts And Spices Are So Expensive | So Expensive Food

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The Beginner's Guide to Cooking with Spices (with Testing)

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US prison labor tied to some of the world’s most popular food brands

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In a sweeping two-year investigation, The Associated Press found U.S. prison labor tied to hundreds of popular food brands. The goods end up on the shelves of most supermarkets and are also exported. (Jan. 29) (AP video Robert Bumstead/production Mark Vancleave)

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Your stomach may control your personality. 

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Your stomach may control your personality. 

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Do Gut Microbes Control Your Personality? | Kathleen McAuliffe | TED

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What's the point of cooking at home anymore?

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Foods That Can Kill You if Prepared Incorrectly!

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Foods That Can Kill You if Prepared Incorrectly!

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6 Foods That Can Kill You if Prepared Incorrectly

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The Lie That Made Food Conglomerates Rich...And Is Slowly Poisoning Us

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The Lie That Made Food Conglomerates Rich...And Is Slowly Poisoning Us

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The Lie That Made Food Conglomerates Rich...And Is Slowly Poisoning Us

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Fusion Cuisine

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What would happen if you didn’t drink water?

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What would happen if you didn’t drink water?

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What would happen if you didn’t drink water? - Mia Nacamulli

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Lion's Mane Mushrooms Actually DO SOMETHING!

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Food History: Molecular Gastronomy w/ Dr. Harold McGee

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What makes muscles grow? - Jeffrey Siegel

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On cutting boards, microplastics and bacteria

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5 Unexpected Ways to Use Salt Every Cook Should Know

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5 Unexpected Ways to Use Salt Every Cook Should Know

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5 Unexpected Ways to Use Salt Every Cook Should Know | What's Eating Dan?