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I wonder why organic foods are so expensive.

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 Why are Organic Foods are so Expensive #4

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 Why are Organic Foods are so Expensive #4

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1. Organic foods have gone from 20 to 100 percent more expensive.
2. Sales have gone from $3.6 billion (1997) to $21.2 billion in (2008.)
3. The money the farmers use can effect the price.

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1. Most organic farmers need specific land for the crops.
2. This land cost more than normal farm properties
3. Organic farmers use sophisticated so the soil stays healthy.

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1. From pesticides there are about 26,000 cancer deaths annually
2. Farmers buy fertilizers because they are cheap and easy to use.
3. Crops with pesticides in them get into produce and then we eat that.

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Grocery stores and how you will tell if the food is organic or not #8

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Grocery stores and how you will tell if the food is organic or not #8

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1. Organic food is now in every grocery store.
2. To find organic foods in stores look for the organic section.
3. If the food you look at has a sticker on it that says USDA then it is organic.

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1. Foods
2. Organic
3. Produce
4. Money
5. Farms
6. Stores

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1. It is expensive for farmers
2. They are more healthy
3. People with less money don´t buy organic foods

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1. Prices raise because of time
2. Farmers look for fertilizers that don´t have bad things in them.
3. Organic farms produce less than other farms