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Carbohydrates are a class of chemical compounds composed of carbon, hydrogen, and oxygen in 1:2:1 ratio, respectively.

Monosaccharides are the monomers of carbohydrates and are often referred to as “the simple sugars

Carbs Provide Your Body With Energy. They Also Provide Stored Energy.

bread and pasta

Starch is a polymeric carbohydrate consisting of numerous glucose units joined by glycosidic bonds called polymers

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in insoluble substance which is the main constituent of plant cell walls and of vegetable fibers such as cotton

Carbohydrates such as starch are detected by mixing a sample with 2–4 drops of iodine or Lugol's solution. The solution will turn from a yellow-brown color to a dark purple if starch is present. The color change is due a chemical reaction bewteen the large carbohydrate molecule and the iodine ions.

https://www.youtube.com/watch?v=_zm_DyD6FJ0

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Glycogen is a multibranched polysaccharide of glucose that serves as a form of energy storage in animals, fungi, and bacteria. The polysaccharide structure represents the main storage form of glucose in the body

Complex carbohydrates are present in foods such as bread and pasta. Simple carbohydrates are in foods such as table sugar and syrups. Complex carbohydrates contain longer chains of sugar molecules than simple carbohydrates. The body converts these sugar molecules into glucose, which it uses for energy.

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Proteins are one of the primary constituents of living matter. They consist of long chains of amino acids, which are bonded together by peptide linkages and thus called polypeptides. There are about 20 amino acids, and the atoms most prevalent in these are carbon, hydrogen, oxygen, nitrogen, and sulfur

For example, proteins are composed of monomers called amino acids. They are linked together to form a polypeptide chain, which folds into a three dimensional structure to constitute a functional protein

Acts as a Messenger.

Amino acids are the monomers that make up proteins. Each amino acid has the same fundamental structure , which consists of a central carbon atom.

Within a protein, multiple amino acids are linked together by peptide bonds,

a linear organic polymer consisting of a large number of amino-acid residues bonded together in a chain, forming part of a protein molecule

The four levels of protein structure are primary, secondary, tertiary, and quaternary

Enzymes are proteins that act as biological catalysts

A hormone is any member of a class of signaling molecules in multicellular organisms, that are transported to distant organs to regulate physiology and / or behavior.

Examples of structural proteins can be keratin, collagen,

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https://www.youtube.com/watch?v=2Jgb_DpaQhM

the chemical in icater for protein is the Biuret solution and is blue

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a molecule that can be bonded to other identical molecules to form a polymer.

a substance that has a molecular structure consisting chiefly or entirely of a large number of similar units bonded together, e.g., many synthetic organic materials used as plastics and resins.

Condensation reaction, any of a class of reactions in which two molecules combine, usually in the presence of a catalyst, with elimination of water or some other simple molecule. The combination of two identical molecules is known as self-condensation.

a chemical process of decomposition involving the splitting of a bond and the addition of the hydrogen cation and the hydroxide anion of water

The four basic elements of life are: Oxygen, hydrogen, nitrogen and phosphorus. These four elements are found in abundance in both the human body and in animals. There are other elements that compose the human body, but the four we've highlighted participate in all life processes.

Something defined as hydrophilic is actually attracted to water, while something that is hydrophobic resists water.
Kayden/ charbohydrates proteins and the general vocab.corey nuclaic acids and lipids