# data[].attributes.headline
How can RP student's make sustainable food choices ?

# data[].attributes.subject
How can RP student's make sustainable food choices ?

# data[].attributes.body
RP students

# data[].attributes.body
Schoolmates & Family

# data[].attributes.body
Food preferences & Cost

# data[].attributes.body
RP student's food choices, influences the supply and demand of the kind of foods RP vendors should bring in. The more students consume foods in high sugar and fats, the more likely it is for vendors in RP to continue bringing in foods rich in fats and sugar.

# data[].attributes.body
A high income student would tend to spend more money on food and buy more than what they can consume, which could lead to food wastage. A student with low-income would most likely cave into foods that are unhealthy.

# data[].attributes.body
Peer & family influence

# data[].attributes.body
Peer groups can provide social support or exert social pressure regarding food choices. When we are with our friends, we may tend to overspend on food and some of the food choices we make may not be healthy or sustainable options.

# data[].attributes.body
Family members can contribute to establishing social norms regarding food choices. We often mimic the eating habits of those around us to fit in or conform to the group's expectations. When our family or peer group values certain types of food or eating behaviors,we are more likely to adopt them as well.

# data[].attributes.body
Ministry of Sustainability and the Environment

# data[].attributes.body
Biodiversity

# data[].attributes.body
The purpose is to increase SG's agricultural food industries capability and capacity.

The goal is to sustainably produce 30% of our country's nutritional needs by 2030.

SG will be able to be a more self-sustaining country as we are able to minimize the cost of importing food from overseas.

# data[].attributes.body
World Food Programme