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EXAMPLE: Lobster Bisque served in a bowl made from Cornbread & Mashed Potatoes, topped with Cranberry Chutney

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EXAMPLE: Lobster Bisque served in a bowl made from Cornbread & Mashed Potatoes, topped with Cranberry Chutney

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Create an Image of Lobster Bisque served in a bowl made from Cornbread & Mashed Potatoes, topped with Cranberry Chutney

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A sweet and savory turkey and corn tamale with cranberry chutney and blueberry pie streusel crumble

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Turkey tamale with cranberry and blueberry pie streusel on top of the tamale

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Turkey Tamales with Clam Stuffing and Cranberry Chutney Gravy

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Turkey Tamales with Clam Stuffing and Cranberry Chutney Gravy

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Turkey and tamale pie with clam stuffing and chutney cranberry gravy

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Fried plantain, pumpkin pie, glazed carrots, and blueberry pie. Remember, this is a creative dish and might not suit everyone's taste. The combination of sweet, savory, and fruity flavors could be quite interesting though!

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Ingredients:  Fried plantains Pumpkin pie Glazed carrots Blueberries Instructions:  Start by slicing the fried plantains into thin rounds. Set them aside.  Next, scoop out small balls or cubes of the pumpkin pie filling, avoiding the crust.  Slice your glazed carrots into thin rounds as well.  In a bowl, mix the plantains, pumpkin pie filling, and glazed carrots.  Top the mixture with fresh blueberries.  For an extra touch, you could drizzle some of the glaze from the carrots over the top.  Serve chilled as a unique dessert salad.

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(Gluten Free!) Thanksgiving Leftovers Frittata

Ingredients:

collard greens

Glazed carrots

Fried plantains

Roasted Quail

Eggs

Cheese

Herbs (optional)

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Make me a picture of a Thanksgiving Leftovers Frittata with the following ingredients: collard greens Glazed carrots Fried plantains Roasted Quail Eggs Cheese Herbs (optional). Place the dish on a table decorated for Christmas

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Cornbread stuffing inside of a roasted quail with a side of collard greens and an apple cider glaze (ingredients: 1. Collard Greens, 2. Cornbread, 3. Apple Cider 4.Roasted Quail

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cornbread stuffing inside of a roasted quail with a side of collard greens and an apple cider glaze   

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Turkey & Quail Cranberry Cornbread Dressing

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Turkey & Quail Cranberry Cornbread Dressing

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Turkey and Quail Cranberry Cornbread Stuffing

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A Yorkshire pudding filled with mashed potatoes and sliced roasted quail, topped with gravy and a dollop of cranberry chutney on top.

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a yorkshire pudding filled with mashed potatoes and sliced roasted quail, topped with gravy and a dollop of cranberry chutney on top

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Roasted Quail with Cornbread Stuffing, Mashed Potato Purée, and Cranberry Chutney Reduction

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Roasted Quail with Cornbread Stuffing, Mashed Potato Purée, and Cranberry Chutney Reduction

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A breakfast platter with turkey eggs benedict on cornbread topped with cranberry chutney and a blueberry pie smoothie to drink.

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Create a breakfast platter with turkey eggs benedict on cornbread topped with cranberry chutney and a blueberry pie smoothie to drink.

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Tamales Stuffed with Roasted Quail and Mashed Potatoes Topped with Cranberry Chutney sauce :)

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Tamales Stuffed with Roasted Quail and Mashed Potatoes Topped with Cranberry Chutney sauce :)

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tamales stuffed with mashed potatoes and roasted quail, topped with cranberry chutney

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Made from tamales, pumpkin pie, cranberry chutney, and blueberry pie

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Dessert Tamale with blueberries, cranberries, and pumpkin

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Mashed pototo-cornbread crust, glazed carrot, Brussels sprouts, clam stuffing, and cider drizzle pot pie. 

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Mashed pototo-cornbread crust, glazed carrot, Brussels sprouts, clam stuffing, and cider drizzle pot pie. 