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being a baker is not allways easy some times you haveto stay all night thay  make pastrys or bread their salery is $8 to $15 per houer and the totle for a hole year is $17,000 to $35,000  i know that is not much but when i have free time i will work at an animal shelter.If it is a lokole bakery you usuly work olone but i am going to move to chcogo and if i do i will get a small old store and make it in to  a bakery and then name it sweet Geas i desided to name it that becas my dad always called me sweet G becas i love to bake

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my perent allways soported me by buying suplies and by saying you can do it when i am making somthing in the middle of the night wich is not  a goood idea my dad allways wanted me open a shop my dad moved to chicogo a fuw years ago and that is why i want to make one in chicogo to so i can do  it with my dad

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If someone is hungrey or has a sweet tooth thay can come down to my bakery and all their problumes

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Chefs & bakers are actually a lot alike for example they both make food and customers both walk out vary happy!but there are some ways that they are not alike...Bakers make sweets like cupcakes & cookies and chefs make meals like spaghetti and samwiches