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Presenter
Introduction Video

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- Goal:
Ensure proper nutrition, promote sustainable agriculture, have food safety, and end hunger (Zero Hunger, 2020).

- Importance:
Millions of people are affected by wasting and children affected by malnutrition. Food, water, and general nutrition are part of our basic necessities for life. Without these basic physiological needs we cannot focus on the other sustainable developmental goals such as education, general health, or gender equality (Zero Hunger, 2020). WHO also states, "poor nutrition is the single most important threat to world health (International, 2017, p. 15)."

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Gothenburg Centre for Sustainable Development

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SDG 2: "Use the same piece of land for many services"

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- By 2030, Ensure access to all people especially poor and people in vulnerable positions like infants to nutritious foods (Goal 2: Zero Hunger, 2020).

- There is an internationaly agreed targets on wasting and stunting of children under 5, also pregnant and nursing mothers, elderly, and adolescent women (Goal 2: Zero Hunger, 2020).

- Prevent and correct trade regulations in the agricultural world, and eliminating all forms of export subsidies and export measures (Goal 2: Zero Hunger, 2020).

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Meeting the Goals in the Roles of Nursing

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Meeting the Goals in the Roles of Nursing

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- Volunteer in rural areas assessing food banks. In Syria nurse was volunteering and reached out to the UN about food storage and a shortage the local government was forcing on its people (International, 2017, p. 16).

- Supporting local farmers and/or market to help maintaining sustainable food sources and nutritious choices.

- Fighting food wasting, fighting overbuying in households.

- Using power as a voter, and demanding government and cooperations to change to ensure zero hunger can be possible.

(Zero Hunger, 2020)

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-  About 690 million people are currently hungry in the world which adds up to approximately 8.9 percent of the world.

- 2 Billion people do not have  regular access to  safe, nutritious, and sufficient food in 2019.

- In 2019, 47 million children under 5 were affected by wasting which is  a condition caused by limited nutrient intake and infection.
(Goal 2: Zero Hunger, 2020)

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Sustainable Developmental Goal to me as a student nurse. 

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Sustainable Developmental Goal to me as a student nurse. 

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American Journal of Nursing:  Nursing and the Sustainable Goals

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American Journal of Nursing:  Nursing and the Sustainable Goals

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- Sustainable development goals  have been worked on since the very beginning of nursing. Florence Nightingale had a vision of the world of all 17 SDG's.

- For Goal 2 which is Zero Hunger She worked reforming a workhouse infirmary in Liverpool, where many hungry and malnourished people lived in unsafe and unsanitary conditions.
- Here work ultimately made her belief  on safe and proper nutritious food were needed to all for nursing to adapt helping all could help those in need.

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Barriers for meeting the Nurses Target Goals 

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Barriers for meeting the Nurses Target Goals 

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- In areas with governments that control funds going to local food, and using militant tactics to control their people and food entrance (International, 2017, p. 16).

- Lack of farms and markets in rural areas, and areas of poor people.

- People over buying and throwing out good food that could help the hungry.

- Laws that make transporting food too expensive to bring to poor countries to help their populations.