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Dal makhani is a dish originating in New Delhi, India. It is a modern take on the age-old urad ki dal. Makhan is the Hindi word for butter.

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This is one of my favorite foods from Myanmar called’ Shan Noodle’. It’s made with rice noodle, meat and some sort of homemade paste which I have no idea as I only eat ready made one. My parents used to make it at home but now as I’m really far from my home, I could only eat ready-made stuffs but it’s really delicious tho. I bet you are gonna crave it once you have tried.

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I have many favorite foods so it's hard to choose one. I decided to go with something that I haven't been able to find elsewhere which is tissue prata. Tissue prata is a prata that has been made into a cone and on the underside it has butter and sugar. It's crispy and sweet and is a great dessert! If you're ever in Singapore, you should give tissue prata a try. It can also come with ice cream, chocolate sauce, or you can even eat it with curry! - Clair Yeo-Sugajski

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Burmese Sticky Rice Dumplings a.k.a Mote Phat Htote (Pic credit) 

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Sticky Rice Dumplings with Coconut a.k.a Mote Phat Htote

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Sticky Rice Dumplings with Coconut a.k.a Mote Phat Htote

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If you are looking for a fresh and tasty dessert to please your heart, I would recommended this, famous sticky rice dumplings with coconut, from my hometown. We call it, 'Mote Phat Htote', in our language.​ Simply, it is made with sticky rice ball and jam mixed with shredded fresh coconut and sugar inside. Then, it is beautifully wrapped with banana leaf and steamed. After that, it is ready to eat! I know it is an easy recipe, right? This dessert has always been my all time favorite as it can also be easily found in almost every market in Myanmar. Moreover, you may find some hawkers selling this fresh and scrumptious dessert at reasonable price wandering around the streets and town.

Hnin Mon Oo

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Traditional Shan Noodle Bowl (w/ flat rice noodles)

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Shan Noodles are quite a popular dish in Myanmar, originated from the Shan state. It's fairly easy to make with accessible ingredients and very delicious. It consists of rice noodles, either string or flat, boiled in single serving sizes. It is then mixed with minced meat, usually chicken, cooked with tomatoes, garlic and onions, combined with soy sauce and veggie oil. Toppings such as crushed nuts, sesame seeds and scallions are added as garnish.

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OHN NO KHAUK SWE (BURMESE CHICKEN COCONUT NOODLE SOUP)

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OHN NO KHAUK SWE (BURMESE CHICKEN COCONUT NOODLE SOUP)

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Myanmar is the tropical🌴 country which we can easily find out coconut🥥 and coconut including most of Burmese desserts and food recipes.
In my home country Myanmar coconut noddle is one of the best famous. That's my signature food and I often  as my breakfast. Even we always use chicken for that noddle, we can replace with other meats or fishes. We can also add other toppings into the noddle vegetables tempuras, fish cakes and overcooked eggs according to our favorite.
A recipe for Ohn No Khauk Swe (Burmese Chicken Coconut Noodle Soup)! Noodles are served in a flavorful chicken coconut broth spiced with turmeric and thickened with garbanzo bean flour.

Khant_Si_Thu@Aris

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Açaí is a native fruit from the Amazon region of Brazil. Because of its delicious flavor and health benefits, the açaí has becoming popular in the world. It is a great option for warm days or after exercising, as it is commonly served in bowls with fruits and granola or simply as ice cream. Try that and you will fall in love!

Thais

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Beijing Duck is one of the most famous Chinese dishes. The way to eat the duck is to take a pancake in one hand first, then use your chopsticks to pick up a slice of duck and coat it in the sauce. Spread the sauce onto the pancake using the duck, then add more slices of duck and some cucumber and green onion.

Mowen

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Mochi, Japanese rice cake, is a tasty way to celebrate the new year. ... Originally used as an offering during religious ceremonies, mochi has been enjoyed as a New Year's treat. There are many ways to enjoy mochi, but my favorite is to wrap it with seaweed and dip it in soy sauce. So yummy!

Chikako

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Momo's are a popular street food in northern parts of India. These are also known as Dim Sum and are basically dumplings made from flour with a savory stuffing.

Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored water called pani, tamarind chutney, chaat masala, potatoes, onions, hot chillies, and chickpeas.

ASHA Devi 🇮🇳🇮🇳

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A Filipino Appetizer is a shanghai lumpia.  The meat is pork or chicken, deep fried in a rice wrapper.  Dip it in vinegar & garlic or sweet chili sauce.  

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Michelle

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Eating at Taquerias is a must in the U.S.  

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A cheap easy food to eat is tacos. Tacos are from Mexico and frequently eaten at Taquerias in the U.S.    They can be filled with grilled or sautéed beef, pork, chicken.  It is topped with a spicy or mild salsa made from fresh tomatoes and spices. It is also garnished with cilantro and onion.  Then a squeeze of lime.

Michelle