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Feedback- Moodboard; Initial ideas & concepts

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Feedback- Moodboard; Initial ideas & concepts

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Hi Laila, these are some great choices. All look appealing and you have described their attributes, both physical and functional. Are these all your initial ideas or your groups? Have you made any of these before? After sharing this moodboard with your stakeholders ( group and your friends ) for feedback, add some notes on how you might modify them, what the benefits and limitations are for these? Are you exploring a wider range of soup classifications? Which are they? And did you remember where you found these recipes too? It may pay to add in the recipe link so when you go trial any of these, you know the approximate amount of each ingredient and method to preparing it. Otherwise, a great start to developing a soaring superb soup!

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Creamy mushroom soup is a delicious and comforting soup made primarily with mushrooms and a creamy base. It typically features a rich and velvety texture, with the earthy and savory flavors of mushrooms taking center stage. The soup is often complemented with aromatics such as onions and garlic, as well as herbs like thyme or parsley to enhance the overall taste.

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The preparation of the soup involves boiling the rice cake slices in a clear or mildly flavored broth. The broth can be made with chicken, pork, or vegetable stock, depending on personal preference and dietary restrictions. Some variations include adding ingredients like sliced vegetables (such as carrots, mushrooms, and leafy greens), tofu, or meatballs for added flavor and nutrition.

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Butter chicken soup is a delicious variation of the classic Indian dish, butter chicken. It features all the rich and creamy flavors of the original, but in a soup form. The soup typically includes tender pieces of cooked chicken in a creamy tomato-based broth infused with aromatic spices like garam masala, cumin, and turmeric. The addition of butter or cream gives it a luxurious texture, and it is often garnished with fresh cilantro or a dollop of yogurt to balance the richness. Butter chicken soup is a delightful fusion of traditional Indian flavors and the comfort of a warm, hearty bowl of soup.

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Chicken Tortilla Soup is a popular and flavorful Mexican-inspired soup. It typically consists of a rich and hearty broth made with chicken stock, tomatoes, onions, garlic, and various spices such as cumin, chili powder, and paprika. The star ingredient of the soup is tender cooked chicken, usually shredded or diced, which adds protein and richness to the dish.

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Roasted vegetable soup is a flavorful and hearty soup made by roasting a variety of vegetables until they caramelize and develop a rich, deep flavor. Common vegetables used in this soup include carrots, tomatoes, onions, bell peppers, zucchini, and butternut squash, among others. After roasting, the vegetables are usually blended with vegetable broth or water until smooth, creating a thick and creamy soup. The addition of herbs and seasonings like garlic, thyme, and rosemary enhances the overall taste. Roasted vegetable soup is a nutritious and comforting option, perfect for cooler days or when you want to savor the natural sweetness of roasted vegetables in a comforting bowl of soup.

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Wonton Soup with Sesame Chili Oil -Brodie

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Wonton Soup with Sesame Chili Oil -Brodie

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Wonton Soup with Sesame Chili Oil is a flavorful and comforting Asian soup dish. It features wontons, which are small dumplings typically filled with a mixture of ground meat and seasonings, floating in a clear and savory broth. The soup is often garnished with scallions, cilantro, and a drizzle of sesame chili oil, which adds a hint of spiciness and a delightful nutty aroma. The combination of tender wontons and the aromatic broth with the chili oil makes this soup a popular choice in Chinese cuisine and a favorite among those seeking a warm and satisfying meal.

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25 Minute Wonton Soup with Sesame Chili Oil_

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Pumpkin soup is a comforting and flavorful dish made primarily from pumpkin, a versatile and nutritious vegetable. It is a popular autumn and winter recipe, often enjoyed as a warm and hearty appetizer or main course. The soup is typically prepared by sautéing onions, garlic, and sometimes other vegetables in butter or oil until they become soft and fragrant. Then, chunks of fresh or canned pumpkin are added along with vegetable or chicken broth, spices like nutmeg, cinnamon, or ginger, and a touch of cream for richness.

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Sinigang is a Filipino soup or stew characterized by its sour and savory taste. It is most often associated with tamarind (Filipino: sampalok), although it can use other sour fruits and leaves as the souring agent. It is one of the more popular dishes in Filipino cuisine. The soup is usually accompanied by rice.

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Tomato soup is a classic and popular soup made primarily from tomatoes, often blended to achieve a smooth and creamy consistency. It is typically seasoned with herbs and spices, such as basil, oregano, and garlic, to enhance its flavor. Tomato soup is loved for its comforting, slightly sweet taste and can be enjoyed on its own or paired with sandwiches, grilled cheese, or croutons for a more substantial meal.

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Soto is one of Indonesia's culinary categories that includes soupy dishes made from meat or vegetable broth and contains shredded meat or chicken, vermicelli, and bean sprouts, among other ingredients. It is usually served with rice or rice cake.

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The unique aspect of soup dumplings lies in the broth or soup contained within the filling. This is achieved by adding chilled or solidified soup jelly to the meat mixture before sealing the dumpling. As the dumplings are steamed, the soup jelly melts, creating a delicious and hot savory broth inside the dumpling.

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Creamy Ground Beef and Macaroni Tomato Soup - Brodie

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Creamy Ground Beef and Macaroni Tomato Soup - Brodie

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Creamy Ground Beef and Macaroni Tomato Soup is a hearty and flavorful dish that combines ground beef, macaroni pasta, and a creamy tomato-based broth. The ground beef adds richness and depth of flavor, while the macaroni pasta provides a satisfying and comforting texture. This comforting soup is perfect for a comforting meal and is sure to be a hit with both kids and adults alike.

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Creamy Ground Beef and Macaroni Tomato Soup Recipe

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Ramen soup is generally made from stock based on chicken or pork, combined with a variety of ingredients such as pork bones, katsuobushi (skipjack tuna flakes), niboshi (dried baby sardines), beef bones, shiitake, onions, and kombu (kelp). Some modern ramen broths can also be vegetable-based.

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Borscht is a hearty soup of beef and a variety of vegetables in which root vegetables and cabbage predominate, and the soup takes its characteristic deep red colour from beets. The soup is often eaten with a sour cream garnish and with pirozhki, turnovers filled with beef and onions.

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Dumpling soup is a popular and delicious soup that typically features dumplings, which are small balls of dough made from flour, water, and sometimes other ingredients. These dumplings are often filled with meat, vegetables, or a mixture of both, and they are cooked in a flavorful broth until they become tender and flavorful. The soup is loved for its comforting taste and versatility, with various regional and cultural variations adding their unique twist to this delightful dish.

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Beef dumplings in hot & sour soup (酸汤水饺)