# data[].attributes.body
Food banks: a place where stocks of food, typically basic provisions and nonperishable items, are supplied free of charge to people in need.

# data[].attributes.body
A lot of food banks food may be expired or bad for some peoples health. According to npr.org, some families have gotten sick or got bad health from these certain foods that they got from food banks.

# data[].attributes.body
They help people get food to eat and the food is free. It's a good way to feed some families and other people.  According to feedingamerica.org,  Some farmers donate portions of their crops to food banks because they need more healthy options and if they don't donate some then some food banks wouldn't have a lot of healthy food.

# data[].attributes.body
People think that if we keep donating to food banks or donating food to people the government is gonna think that we have a lot of money or food to give away. The government is gonna think that we won't need their help and think that everyone has a enough money to donate so they're gonna start to overprice things thinking everyone has a lot of money

# data[].attributes.body
Some communities like the Central California Food Banks always try to help and give food out. They serve 280k people in a month and give out 38 million pounds of food.

# data[].attributes.attachment_link.readable_text
GFN supports locally-led food banks in 40+ countries, the majority of which are based in resource-scarce communities. We offer expertise, resources, and connections that dramatically increase efficiency, assure safety, and catalyze scale-providing hunger relief now and building resilient communities tomorrow.

In response to the pandemic, GFN has:

Invested 20,580 hours of technical assistance and programming activity.

Distributed 2.4 billion meals.

Served 40 million people in 2020.

More than doubled the number of partnerships with multinational food
companies-now with 68 partners for sourcing food and grocery products.

# data[].attributes.attachment_link.title
Powering Communities for Zero Hunger - The Global FoodBanking Network

# data[].attributes.attachment_link.description
GFN supports locally-led food banks in 40+ countries, the majority of which are based in resource-scarce communities. We offer expertise, resources, and connections that dramatically increase efficiency, assure safety, and catalyze scale-providing hunger relief now and building resilient communities tomorrow. In response to the pandemic, GFN has: Invested 20,580 hours of technical assistance and programming activity.

# data[].attributes.body
I think that a lot of people should volunteer and help out at food banks because people like to help others in need. People should also donate some food not a lot just enough to help feed families

# data[].attributes.body
We should care because some people suffer from hunger and they don't have enough to feed their families. Some people just throw away their leftovers but they should at least donate some food or try to help give others food. We should help those in need because some people have a lot and others have nothing.