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1) scientific skills would benefit the kitchen because you would know what ingredient would be good together and not together.

2) baking and cooking would also help the scientific side because you need to know hot to read a recipe and how to follow the step correctly.

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1. Scientific skills can be beneficial in the kitchen since it could help understand what type of reaction to ingredients mixed together could cause.

2. Cooking skills can be beneficial in the chemistry lab since it can assist you in following instructions/procedures in a proper manner.

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1- Scientific skills can be beneficial in the kitchen because you will know if mixing two this together won't ruin the who recipe.

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1- Scientific skills can be beneficial in the kitchen because you will know if mixing two this together won't ruin the who recipe.

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2- Cooking/baking skills can be beneficial in the chemistry lab because if you leave out ingredients the final product won't turn out right.

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1.   Understanding how ingredients affect the final product and the reaction it will make with other ingredients.

2.   Knowing how much chemicals to put in and how to measure them to find the perfect final product.

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1. Scientific skills could be beneficial in the kitchen because it will help you know which ingredients go well together, making it easy to come up with new recipes, or modify one to your liking.
2. Cooking or baking skills could be beneficial in chemistry because you will be able to measure things quicker and more accurately, allowing for better outcomes in experiments.

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1. you can use scientific skills when you are cooking when you are mixing food together to make sure it is edible to eat and to make sure it ready to be served

2. Having the skills to measure things out and knowing how to do things and what will happen when you do can help you in a lab

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1) From the science perspective you understand why you do and add certain things in a lab this can help in the kitchen so you can know why you are adding certain ingredients to the recipe      2)When you are doing a lab and mixing different chemicals together it is important to know how to properly measure and combine those substances    

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1) From the science perspective you understand why you do and add certain things in a lab this can help in the kitchen so you can know why you are adding certain ingredients to the recipe      2)When you are doing a lab and mixing different chemicals together it is important to know how to properly measure and combine those substances    

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1. Knowing which ingredients go together and which ones don’t could help make sure a dish tastes good. Having the right measurements so that the food turns out the way it's supposed to. 

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1. Knowing which ingredients go together and which ones don’t could help make sure a dish tastes good. Having the right measurements so that the food turns out the way it's supposed to. 

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2. Having the skill of measuring things out and knowing what will happen when you do might help you when going into a lab and using different substances.

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1. Scientific skills can and are used in baking when mixing ingredients together and making sure their work together without "blowing up"

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1. Scientific skills can and are used in baking when mixing ingredients together and making sure their work together without "blowing up"

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2. Science requires cleaning as you go so your work station becomes less dangerous

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How might scientific skills be beneficial in the kitchen? Creating a hypothesis and thinking, “If I mix this maybe this  flavor will come out of it.” But maybe a different flavor entirely will happen.How might cooking/baking skills be beneficial in the chemistry lab? Keeping clean and preventing the mixture of different food objects is similar to preventing the mixture of different chemicals. One is with flavor and the other one is different, sometimes lethal chemicals.

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How might scientific skills be beneficial in the kitchen? Creating a hypothesis and thinking, “If I mix this maybe this  flavor will come out of it.” But maybe a different flavor entirely will happen.How might cooking/baking skills be beneficial in the chemistry lab? Keeping clean and preventing the mixture of different food objects is similar to preventing the mixture of different chemicals. One is with flavor and the other one is different, sometimes lethal chemicals.

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1. scientific skills can be beneficial in the kitchen by knowing how different things react to one another in a recipe
2. cooking skills can be beneficial because you will know how to follow a recipe for something and mix it properly together so it all works well together

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1. Food is equal to chemistry = knowing the freezing points/boiling points. Food and chemistry work with experimenting and both can be equally dangerous, like how mentos + coke = to a minor.  explosion.  

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1. Food is equal to chemistry = knowing the freezing points/boiling points. Food and chemistry work with experimenting and both can be equally dangerous, like how mentos + coke = to a minor.  explosion.  

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2. Many science experiments rely on heating substances for final products, similarly to cooking/baking.

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1. Scientific skills can be used to understand how different foods will combined with each other to create different flavors or to understand how different things mix. 

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1. Scientific skills can be used to understand how different foods will combined with each other to create different flavors or to understand how different things mix. 

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2. Having cooking/ baking skills could help us learn how to make things to get a perfect result and could help us stay safe while working in the lab

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1.You can use scientific skills when mixing food together to make sure its edible  

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1.You can use scientific skills when mixing food together to make sure its edible  

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2. You mix substances together to make a certain product that is safe.

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1. scientific skill can be used because you know what happens when you combined Certain  ingredients 2.cooking/baking can be helpful because you can measure the ingredients better from baking 

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1. scientific skill can be used because you know what happens when you combined Certain  ingredients 2.cooking/baking can be helpful because you can measure the ingredients better from baking 

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1. Scientific skills are beneficial skills for cooking because when causing a reaction between mixing / cooking /preparing food you need to make sure you are using the proper ingredients, temperature, and tools just like a chemist would in the lab. 2.Cooking skills can be beneficial in the lab because when knowing and following the correct "recipe" of what to mix together. You are guaranteed the correct product and end result in the lab and in the kitchen.

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1. Scientific skills are beneficial skills for cooking because when causing a reaction between mixing / cooking /preparing food you need to make sure you are using the proper ingredients, temperature, and tools just like a chemist would in the lab. 2.Cooking skills can be beneficial in the lab because when knowing and following the correct "recipe" of what to mix together. You are guaranteed the correct product and end result in the lab and in the kitchen.

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1. How might scientific skills be beneficial in the kitchen?

To know what chemical reactions will happen

1. How might cooking/baking skills be beneficial in the chemistry lab?

Knowing how to properly measure ingredients

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1. Scientic skills can really help in the kitchen because you can understand what ingrediants to combine. 2 you could be able to measure correctly

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1. Scientic skills can really help in the kitchen because you can understand what ingrediants to combine. 2 you could be able to measure correctly

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1. How might scientific skills be beneficial in the kitchen? They know how to create things using perfect ratios to make it the best it could be.

2. How might cooking/baking skills be beneficial in the chemistry lab? They know how to put together ingredients to get the perfect product.

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1)  A scientific skill that will be beneficial in the kitchen would be the ability to read and follow a set of directions to make whatever they are trying to make
2) A cooking skill that would be useful in the lab would be the ability to measure precisely so that all the chemicals work well together.

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1. Scientific skills will be beneficial for cooking because we will be able to understand how the ingredients mix together.                                                         2.Cooking skills might be beneficial in a lab because it will make it easier to mix the ingredients that are being used.

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1. Scientific skills will be beneficial for cooking because we will be able to understand how the ingredients mix together.                                                         2.Cooking skills might be beneficial in a lab because it will make it easier to mix the ingredients that are being used.

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1.scientific skills can be used to understand what all ingredients mixed can do or cause 2. cooking/ baking skills can be used to know the process of mixing things ad how to meausre

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1.scientific skills can be used to understand what all ingredients mixed can do or cause 2. cooking/ baking skills can be used to know the process of mixing things ad how to meausre

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1. Scientific skills can be used in the kitchen to know how foods will combine and create flavors with each other

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1. Scientific skills can be used in the kitchen to know how foods will combine and create flavors with each other

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2. It can help with being precise with the things you work with because in cooking you have to be precise to get the perfect product

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1. Scientific skills can be used to understand what the different ingredients do to make the final product.
2. Cooking/Baking skills can be useful to know proper procedure for mixing things, as well as knowing how to properly measure

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 1.Scientific skill can be used to create the correct reactions in food.  2. cooking skills can be used to measure correctly with chemistry and labs 

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 1.Scientific skill can be used to create the correct reactions in food.  2. cooking skills can be used to measure correctly with chemistry and labs 

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1. scientific skills can be beneficial for cooking to make sure a recipe is exxicuted corectoly and cooked to perfection.

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1. scientific skills can be beneficial for cooking to make sure a recipe is exxicuted corectoly and cooked to perfection.

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2.it could help when mesuring out substances for a experiment.

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1. scientific skill can be beneficial for cooking because you need to make sure to mix things all the way in order to get the right results 

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1. scientific skill can be beneficial for cooking because you need to make sure to mix things all the way in order to get the right results 

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2. baking skills can be beneficial for the chemistry lab because you need to know the right measurements

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1. scientific skills will be beneficial to cooking skills because you really need to know what mix and things not to mix.
2. cooking skills that are beneficial to scientific skills is that you really need to know measurements it can really help you out to make it the right way

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1)scientific skills will be benefical because they'll know how to measure and mis ingredients in the kitchen. also freezing and heating foods.  2)they can measure  ingredients being used 

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1)scientific skills will be benefical because they'll know how to measure and mis ingredients in the kitchen. also freezing and heating foods.  2)they can measure  ingredients being used 

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1. scientific skills will be beneficial when cooking because you get a better knowledge on recipes and how to make them like cooking or mixing foods. 2. cooking/baking is beneficial in the chem lab because you need to measure out curtain foods that are being tested.

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1. scientific skills will be beneficial for cooking maybe to problem solve or experiment (with recipes), working with others, etc.                                            2. baking/cooking skills would be beneficial for chem because there are a lot of similarities such as measuring, combining, cooking/making process, etc.  Overall, most of the skills listed could be very helpful for chem/cooking since they are very similar

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1. scientific skills will be beneficial for cooking maybe to problem solve or experiment (with recipes), working with others, etc.                                            2. baking/cooking skills would be beneficial for chem because there are a lot of similarities such as measuring, combining, cooking/making process, etc.  Overall, most of the skills listed could be very helpful for chem/cooking since they are very similar

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1.)  Scientific skills will be beneficial when cooking because it can explain why certain ingriedents combined together gets a certain product. For example, yeast making bread rise is a scientific reaction.
2.) Just like how you double a recipe, you sometimes have to scale moleclues or chemicals the same way. So learning how to keep the ratio in baking can also work in chemistry.

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1. Scientific skills can be beneficial when it comes to mixing, blending, freezing and heating, etc certain foods.
2. To measure specific ingredients that are being in use

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beneficial scientific skills for food are knowing how to measure while cooking knowledge such  as knowing what the properties and purpose of food would be beneficial for science.

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beneficial scientific skills for food are knowing how to measure while cooking knowledge such  as knowing what the properties and purpose of food would be beneficial for science.

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1. To understand the properties of a certain type of food
2. how to measure certain chemicals