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This is such a wonderful photo that the Project Office in Cotabato needs to frame in the Table of Stephan and everyone in the group. The birth of AI in providing technical assistance to the BARMM Region.....

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Financial planning - group discussion

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Financial planning - group discussion

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Group 1 financial planning group discussion

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Salamat sa mga ideas na binahagi mo sa amin.

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time check, 4:12 PM na, malapit na masurvive ang 3rd day haha

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Thank you UNIDO for the cute token

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Thank you :)

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AI generated video about seaweeds in Tawi-Tawi

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AI generated video about seaweeds in Tawi-Tawi

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Seaweed industry foundation

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8:30 PM (overtime with Chatgpt and othersss)

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8:30 PM (overtime with Chatgpt and othersss)

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Winner for presentation

STAR WARS

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Seriously discussing the criteria for Practicum Evaluation

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Intense discussions on how to present the NotebookLM for the Practicum.

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The MTIT ladies getting ready for the Practicum

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I drew this with AI's help. This eventually became the cover of the Post Course Completion Report I submitted to UNIDO

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The Post Course Report Cover.....

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Creating Halal food innovations....

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THE NEXT BIG SUSTAINABLE FOOD TREND | Must Try Kelp Pickles

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List of top services by the agencies for cooperatives in BARMM.

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Schematic diagram of the Transformative Coaching structure in BARMM

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How to Forage Seaweed and Make A Delicious Seasoning! (Hands On with Milkwood Permaculture)

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How to Forage Seaweed and Make A Delicious Seasoning! (Hands On with Milkwood Permaculture)

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The Nutritional Benefits of Seaweed, The Ocean's Superfood

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by Leonardo di Carpio....Narrated by Forest Whitaker, “Seaweed Stories” is a vibrant, global look at the wonders of seaweed, and some of the extraordinary stories and characters whose lives have been entangled by this often overlooked marine plant which may hold answers to some of humanity’s biggest challenges — including how to help #beatplasticpollution. “Seaweed Stories” includes insights from a Silicon Valley startup creating plastic alternatives from macroalgae, to the Indigenous Shinnecock Kelp Farmers using seaweed to prove their sovereign right to coastal land, and a scientist in South Korea supporting seaweeds’ sexual reproduction to create new species that can withstand the effects of a changing climate.