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Carne Asada is my favorite because I like meat.

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Menudo is excellent due to its detoxifying qualities, especially when served with lime slices, cilantro, onion, and jalapeno. It is traditionally eaten on Sundays after church. It is made using tripe, or cow stomach.

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Al Pastor tacos are my favorite Mexican food, since it reminds me of spending time with my family in Mexico.

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I love Flameado because my dad and I used to make it together and gorge ourselves on it!

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I love Chile Rellenos because they remind me of Sunday dinners with my family. They are Green chiles stuffed with cheese and covered in sauce. What is not to love.