# data[].attributes.body
https://www.thespruce.com/definition-of-cut-in-3896640

# data[].attributes.body
https://www.livestrong.com/article/429484-how-to-bake-with-sour-cream/

# data[].attributes.body
https://en.wikipedia.org/wiki/Streusel

# data[].attributes.body
https://cooking.stackexchange.com/.../what-does-it-mean-to-fold-in-an-ingredient-into-a...

# data[].attributes.body
https://joepastry.com/category/baking-basics/mixing-methods/the-muffin-method/

# data[].attributes.body
https://www.merriam-webster.com/dictionary/disher

# data[].attributes.body
www.dictionary.com/browse/drop-cookie

# data[].attributes.body
https://en.wikipedia.org/wiki/Cookie

# data[].attributes.body
www.dictionary.com/browse/bar-cookie

# data[].attributes.body
dish.allrecipes.com/cream-of-tartar/

# data[].attributes.body
https://en.wikipedia.org/wiki/Maillard_reaction

# data[].attributes.body
www.scienceofcooking.com/caramelization.htm

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# data[].attributes.body
www.bakeinfo.co.nz/Facts/Cake-making/Creaming-method