# data[].attributes.body
Ingredients:

    4 cups (960 ml) water
    4 organic black tea bags
    3/4 cup (150g) granulated sugar
    2 anise stars
    1 green cardamom pod, smashed
    2 whole cloves
    about 1 cup (240ml) half and half (some folks also use coconut milk, whole milk, sweetened condensed milk)
    ice

# data[].attributes.body
Fill glasses with ice and pour in organic Thai tea leaving enough room to fill in your half and half (or other creamer). For an 8 oz. glass we like to add about 2-3 tablespoons of half and half for a creamier flavor.
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How To Make Thai Tea
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Desy Paradina
2yr
How To Make Thai Tea
Ingredients:
4 cups (960 ml) water
4 organic black tea bags
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Thai tea is a famous tea
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Anonim
11 bulan

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to add about 2-3 tablespoons of half and half for a creamier flavor.
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Fill glasses with ice an
Avatar anonim
Anonim
11 bulan

# data[].attributes.body
to add about 2-3 tablespoons of half and half for a creamier flavor.
favorite_border
0
Your avatar

# data[].attributes.body
Fill glasses with ice and pour in organic Thai tea leaving enough room to fill in your half and half (or other creamer). For an 8 oz. glass we like to add about 2-3 tablespoons of half and half for a creamier flavor.
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Your avatar

Add comment

more_vert
How To Make Thai Tea
Avatar of Desy Paradina
Desy Paradina
2yr
How To Make Thai Tea
Ingredients:
4 cups (960 ml) water
4 organic black tea bags

# data[].attributes.body
Thai tea is a famous tea from Thailand.
Avatar of Desy Paradina
Desy Paradina
 +  4
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ROCEDURE TEXT: HOW TO MAKE THAI TEA
Thai tea is a famous tea from Thailand.
Avatar of Desy Paradina
Desy Paradina
 +  4
●

# data[].attributes.body
Ingredients:

    4 cups (960 ml) water
    4 organic black tea bags
    3/4 cup (150g) granulated sugar
    2 anise stars
    1 green cardamom pod, smashed
    2 whole cloves
    about 1 cup (240ml) half and half (some folks also use coconut milk, whole 

# data[].attributes.body
Thai tea has many variant taste and it is very delicious.

# data[].attributes.body
Follow this instructions below:

1. Bring water to boil and add the tea bags, sugar, anise starts, cardamom pod and cloves. Stir until all the sugar disolves. Gently boil tea for about 3 minutes. Remove from heat.

2. Allow tea to steep for at least 30 minutes and allow it to cool. The more concentrated the tea flavor, the better the Thai tea tastes. We prefer to allow the tea bags to seep for about 2 hours for maximum flavor. During this time, the thai tea can cool.

3. Remove the tea bags and spoon out the anise starts, cardamom pod and cloves. If tea is still warm, we will refrigerate it so it can be chilled.

4. You can make this ahead of time and have the organic Thai tea chilling in the fridge.

5. Fill glasses with ice and pour in organic Thai tea leaving enough room to fill in your half and half (or other creamer). For an 8 oz. glass we like to add about 2-3 tablespoons of half and half for a creamier flavor.

# data[].attributes.body
Ingredients:

4 cups (960 ml) water

4 organic black tea bags

3/4 cup (150g) granulated sugar

2 anise stars

1 green cardamom pod, smashed

2 whole cloves

about 1 cup (240ml) half and half (some folks also use coconut milk, whole milk, sweetened condensed milk)

ice