# data[].attributes.body
Did you know that 70% of Singapore consumers order from food delievery apps at least once a month? This outstanding figure itself shows the reliability of the food delievery apps and as this industry starts continues to skyrocket, it makes one ponder if food delievery is overrated. One could say that food delievery is the very definition of a double-edged sword. There is a number of advantages to using the food delievery concept such as not needing to go through the hassle of leaving your house as well as the efficiency as all you need to do is press a couple of buttons on your smartphone device. On the other hand, the cost could be exorbitant as there is a delievery fee and there will be a longer waiting time.

# data[].attributes.body
Nowadays, more and more singaporeans are using online delivery instead if making their way to the mall or a restaurant to eat. Some people agree with online food delivery and there are also people that do not agree with online food delivery. Here are the advantages and disadvantages about eating at the restaurant or online food delivery.

# data[].attributes.body
Rafael and Xavier

When food delivery was introduced, it was more convenient to go get food outside as it saves time and and effort of going outside. But there are also some disadvantages of food deliveries like the more usage of plastic and paper bags which are not economic friendly the prices of food also go up because of the delivery fees. Did you know that according to national geographic we produce 3.5 million tons of solid waste and plastic a day.
This is not making the earth a better place to be inhabited.  Earning outside and going out physically will take time but it will be economic friendly as it does not use as much paper and plastic bags. So is the choice of being able to get your food should only be convinient to you or for the environment too.

# data[].attributes.body
According to the internet research, 60% of US consumers order delivery or takeout once a week. Online ordering is growing and if hungry consumers can't order from your restaurant. Most of the consumer  order online because it is more convenient for consumers as they do not have to waste time queuing buying food. Therefore there are pros and cons of having food delivery service.

# data[].attributes.body
Hook: According to statista.com, revenue in the online food delivery sector in Singapore amounts to US$418m in 2020. It is expected to show an annual growth rate of 10.7%, resulting in a market volume of US$629m by 2024.

Source: https://www.statista.com/outlook/374/124/online-food-delivery/singapore

Draft Intro: According to statista.com, revenue in the online food delivery sector in Singapore amounts to US$418m in 2020. It is expected to show an annual growth rate of 10.7%, resulting in a market volume of US$629m by 2024. In the past, the concept of online food delivery service was only limited to a single restaurant or menu. Now, it offers a veritable buffet online, allowing customers access to thousands of restaurants and millions of dishes. As the online food delivery sector continues to skyrocket, this would have a huge impact on the dine-in restaurant businesses. From the convenience and accessibility to the wide variety of food choices, i think that online food delivery is better and is going to overtake dining in restaurants in the future.

# data[].attributes.body
Did you know that more than half of singapore prefers online food delivery instead of dining in at restaurants. Most people prefer ordering food online as restaurants might be too crowded and the waiting time is long. However, online food delivery services increase the rate of plastic waste, dining at restaurants allow us to reuse the utensils instead of using plastic.

# data[].attributes.body
Do you know that at least 70% of Singaporean order from online food delivery service at least once per month? Nowadays most people prefer to use online delivery service rather than cooking or taking food home. However, using the online delivery service make use spend more money on food as we would need to pay extra for delivery charges and it also increases the usage of plastic bags. Dining at restaurants allows the us pay lesser and we also can have freshly made food but it also can be a hassle as they restaurants might be crowded during peak hour and the waiting time  for food might quite long.

# data[].attributes.body
70% of Singaporeans orders food from food delivery apps at least once a month. Singaporeans prefer online delivery services as it is more convenient and a wide variety of choices. With online food delivery services, your food is delivered and you can enjoy it in the comfort of our own homes. However, this has led to an increase in plastic waste which is harmful to our environment.

# data[].attributes.body
Ever since delivery of food was introduced, there has been significant increase in plastic usage which is a threat to the environment. Dining in restaurants are way better than food delivery as it can help reduce the use of plastic.

# data[].attributes.body
Delivery or dining  which is better?some people would say that delivery is better because it is more convenient and can be cheaper at times with the aid of promotions.the older generation however would say that dining the better as the food would be fresh and also it saves the earth as dining uses plates and silverware where delivery uses plastic cutlery and plates.

# data[].attributes.body
Did you know that you are saving lesser when you using online food delivery services while being at the comfort at your own house ? Well,firstly some restaurants give out promo codes which can help reduce the price by 10 % and on other days some restaurants have promotion with exclusive deals.Not forgetting that one could also use points to reduce the price of the meal or by using an exclusive promo code to cancel off the delivery charges.With the convenience of eatting from home,one tends to use the online delivery service more often than actually going out to a restaurant to dine in.Therefore, there are both pros and cons in using the online delivery services and to dine in at a restaurant.In my opinion,online delivery services are better as they are more accessible and cheaper.

# data[].attributes.body
Hook: According to statista.com, revenue in the online food delivery sector in Singapore amounts to US$418m in 2020. It is expected to show an annual growth rate of 10.7%, resulting in a market volume of US$629m by 2024.

Source: https://www.statista.com/outlook/374/124/online-food-delivery/singapore

Draft Intro: According to statista.com, revenue in the online food delivery sector in Singapore amounts to US$418m in 2020. It is expected to show an annual growth rate of 10.7%, resulting in a market volume of US$629m by 2024. In the past, the concept of online food delivery service was only limited to a single restaurant or menu. Now, it offers a veritable buffet online, allowing customers access to thousands of restaurants and millions of dishes. As the online food delivery sector continues to skyrocket, this would have a huge impact on the dine-in restaurants. From the convenience and the accessibility of online food delivery against the no washing of utensils and being environmentally friendly when dining in a restaurant, people are now having a dilemma on which might be better.

# data[].attributes.body
Did you know that more that half of the people in Singapore prefer online food delivery rather than going to restaurants? For most people, ordering food online is better for them. However, there are disadvantages so ordering food online might not be for everyone.

# data[].attributes.body
Did you know that 70% of Singapore consumers order from food delivery apps at least once a month? Most Singaporeans prefer online delivery services because it is more convenient compared to going to a restaurant. With online food delivery services, food is delivered right at our doorsteps and we get to enjoy the food in the comfort of our own homes. However, online food delivery services increase the rate of plastic waste. Eating at restaurants allows us to reuse the utensils without wasting plastic. I personally prefer online food delivery services because it is more convenient although it increases the rate of plastic waste in Singapore.

# data[].attributes.body
What are the odds of food delivery and eating in a restaurant? Well, researches shows that youngsters nowadays prefer food delivery than eating in but however, older generations have a whole different conception on eating at the restaurant itself to have a hot served food.

# data[].attributes.body
Online food delivery services makes our life more easier . It make us wait at hone while the food is delivered But this makes people more lazy this cause us to be unfit

# data[].attributes.body
Xavier Lim: Visiting online food delivery is way convenient than visiting the restaurant , because you do not have to wait too long to receive your food . You can skip the queue by ordering delivery services which is way convenient than going out for food

# data[].attributes.body
online food delivery services vs restaurants (intro).
do you know that 75% of singaporeans would prefer online food delivery than going to the restaurant to eat. online food delivery is so much more convenient than going to a restaurant as you will not have to leave ur house and you can just wait for about 10-15 minutes for your food to arrive to your house. however, there are also advantages and disadvantages of ordering your food online or restaurants.

# data[].attributes.body
Intro
Ever since food delivery was introduced, there has been significant increase in the use of plastic which is a threat to the environment. Dining in restaurants is way better than food delivery as it does not require the use of plastic and it can provide amenities that are not available at home.

# data[].attributes.body
According to the Internet there are 60% of U.S consumers order delivery or takeout once a week.

# data[].attributes.body
There are advantages and disadvantages for online food delivery services and restaurants. Worldwide the market for food delivery stands at $83 billion . it has already matured in most countries , with an overall annual growth rate estimated at just 3.5 percent for the next five years.

# data[].attributes.body
I think we all know what  online food delivery.there  is no need for introduction.however information is only provided about the light side of online deliveries such as conveniencethe .The information about online delivery most people do not really bother to look into is the bad sides. the fact that it pollutes the world with plastic and the fact that you are basically isolated from society by just staying at home like a cave man waiting for your food to come.the obvious solution that most people would like to provide is dining at restaurants.Eating at restaurants has its pros and cons .some of the positive sides being fresh food and fast service. The negative side being crowded places leading to discomfort and the cleanliness of such restaurants. Did you know that at least 40 tons of plastic pollutes the Pacific Ocean due to online delivery?today we will be viewing the advantages and disadvantages from both point of views and discuss why It can have both positive an d negative impacts

# data[].attributes.body
Today, 70% of Singapore consumers orders from food delivery apps at least once a month. You have to wonder is dining in restaurant becoming more and more redundant? There is a rising amount of delivery apps in our apps stores like grab food, food panda and a lot more... Now at every restaurant you go, you’ll almost see at least 1 delivery man waiting for the food to be delivered. Are Singaporeans become more and more lazy? In my personal opinion, the pros of dining at restaurants way out the cons.

# data[].attributes.body
Hook: statistics/ anecdote/ rhetorical questions/ quotations/ current situation (you can choose to combine a few strategies)

Source: (URL)

Draft intro: