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this has no food coloring in it

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How to make Natural Red Velvet Cupcakes without Food Colouring: easy recipe

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No artificial red food colouring is used in this all-natural Red Velvet Cupcake recipe. The rich red colour comes from fresh beetroot (which was originally the idea anyway!), coupled with fresh cranberries - which you may substitute with raspberries or strawberries if you prefer.

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This is an image from google of the type of decorating for cakes and cupcakes.

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Baking is a different way to cook but there are more than one way of baking like using yeast and not using yeast

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My resources for exhibition is the internet and my parents and also books and i can compare the fresh made cakes that are made at home and the ones in the bakeries,also i can interview a baker in a bakery so i can ask what are in the cakes and what are in the decorations

Books:

I am using these three baking books that I have at home for the meantime,and the books that I have are called:

-The Best Of Baking

-Favorite Christmas Treats

-Cakes & Slices

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My passion is baking and decorating the cake that i made, but mostly eating it and feeling accomplished with the work i have done

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I like baking and decorating the cake as well so I will do baking but also about decorating the cakes that i make after.