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-Santana's Plaza Everett
-Broadway Cafe
-Oasis Cafe

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pudim:
* 1 can of condensed milk
*1 can of milk
*3 eggs
Calda (syrup)
*1 teaspoon of sugar
*2 teaspoons of water

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How To Make Custard Pudding (Recipe) | Brazilian Pudim De Leite

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How to make Pudim de Leite Condensado - Brazil's popular relation of Crème Caramel. Ingredients for this Custard Pudding Dessert (Brazilian Flan): - 1 tin (400g) Condensed Milk - 800ml Semi-Skimmed Milk - 3 Eggs - 8 tbsp. Brown Sugar For 6 Large Ramekins

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Pudim:
1.) Put the eggs in the blender, then add milk and condensed milk
2.)  Place this blend in a pan.
Calda:
1.) Melt the sugar in a pan until it becomes brown, then add water
2.) Put this blend on top of the flan and put the flan in the oven for 45 minutes.
3.) Let it cool down freely.

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This Brazilian dessert come from Portuguese decent. It has been around for decades, centuries. The Portuguese were those who colonized Brazil, so it makes sense that the dessert comes from the Portuguese.