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We affect this ecosystem through clearing, over harvesting, overfishing, pollution, and climate change.

Overfishing decreases the animal population, overharvesting  reduces the levels of producers (mangrove apples), pollution leads to fish kills, climate change affects ALL.

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Bacteria and mangrove trees have a very mutualistic relationship, as the trees will provide root exudates.

Fungi also share a similar relationship with these trees. They can also serve as Decomposers for the other animals.

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There are 5 levels

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Weaver ants

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Crested serpent eagle consumes secondary consumers

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Dog faced water snakeconsumes  animals such as the butterfly

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Gossamer Winged Butterfly

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One of the main producers like the Mangrove Apple gives energy to all the organisms that consume them

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Some animals grow longer bills to dig deep in the mud  to acquire food. Animals can also camouflage in the mud and trees to evade certain predators.

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Air Temperature is between 20-35ºC.
Tidal fluctiations play a key role in these environments. Tides go to maximums of 9m
The rainfall of this environment is the most important factor because the rain will partner with the soil to cause further growth in this ecosystem, which can eventually spread to costal lengths.

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Mangroves thrive near the mouths of rivers, and they are very prominent in areas such as Florida, or other tropical zones.

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This environment is classified as the tidal habitat that is made up of trees and shrub-like plants