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Norovirus is a virus that causes gastroenteritis and inflammation of the stomach and intestines.

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Anyone can contract norovirus, but it can be more serious in younger children, older adults, and those with compromised immune systems.

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Norovirus is contracted from food or water that has been contaminated with microscopic particles of vomit or feces. Touching contaminated surfaces and touching your mouth is also an easy was to contract this virus.

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It is very important that we wash our hands with soap and water, wash raw fruits and vegetables. Thoroughly clean hard surfaces with bleach disinfectants. Never cook for others if you have any symptoms.

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Avoid eating raw oysters and other raw shell fish. It is also important to remember not to drink water from other countries with contaminated water. This includes consuming ice from these countries as well.

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The main symptoms are vomiting, diarrhea, nausea, and stomach cramps. Usually, symptoms occur 12-24 hours after contact with virus.

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Additional symptoms may include body aches, fever, and a headache.

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diagram of outbreak reasoning and location 

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diagram of outbreak reasoning and location 

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Dehydration is the main complication with norovirus, so making sure that you consume plenty of water is vital. Unfortunately you cannot treat a virus with an antibiotic.

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Most people get better without treatment in 1-3 days, others could have complications that land them in the hospital.