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This is a traditional Bunny-Chow - unique to Durban South Africa's Indian community's cuisine. Bunny chow, often referred to simply as a bunny, is an Indian South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry and a serving of salad on the side. It originated among Indian South Africans of Durban.

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A koesister or koe'sister is a traditional Cape Malay pastry often described as a spicy dumpling with a cake-like texture, finished off with a sprinkling of coconut.

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Umngqusho (Mngqusho) –  Samp and beans – is a favourite traditional dish among the Xhosa people in South Africa’s Eastern Cape. It is made of de-hulled dried corn and dried beans. In the case of samp, however, the corn kernels are crushed or broken into pieces which are easier to cook and eat. In South Africa, dried samp and beans are sold already mixed and ready to use. Umngqusho is sometimes served with fried onions, or as a side dish with any stew that has gravy.

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Umphokoqo, also known as crumbly maize meal porridge, is a firm South African favourite. Traditionally enjoyed with amasi or sour milk, this much-loved dish is indigenous to South Africa.

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Hello fresh supplied recipe, rice, veggies, beef with lime and chilly flakes.

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The açai bowl originated in Brazil in the 1980s, made from frozen açai berries, fruit and other toppings like nuts and seeds. It became popular in Hawaii and Southern California in the early 2000s and is now enjoyed all over the world.

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This dinner is an ode to my Italian heritage. I made the pesto from fresh basil from my garden and grew all the vegetables that are in the salad. It was delicious.

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It was a very busy weekend so we ended up putting together what was left in our fridge in the pan. Add eggs, toufu, peas and vegetables for the colour! 

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Roasted potatoes and cauliflower, crispy tofu, salad with mustard and herbs dressing and homemade tomato sauce.

Inspired by Asian-Australian Cuisine ☺️.

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But here is a photo of the cup of Milo I just finished

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But here is a photo of the cup of Milo I just finished

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Milo is an Aussie staple - kind of a hot chocolate drink but also good cold (kids love eating 'crunchy milo' with a spoon).

Sorry!

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A staple in our house to use up excess veggies - tonight that was a lot of butternut squash.

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Beautiful ambience, fabulous friends and family, wonderful weather - perfect for a barbacue and watching the children play cricket.

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Hake marinated in miso, rice and broccoli

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Hake marinated in miso, rice and broccoli

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We took the family to the beach to beat the heat and bought takeaway fish and chips which we ate in our motorhome by the ocean.

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After a very hot day of outdoor sports here in Perth, we had simple homemade burgers last night. (I didn't photograph it, but it looked something like this!)

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Naan is a popular North Indian bread, and channa refers to chick peas. The curry has a tomato base with spices.

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Naan is a popular North Indian bread, and channa refers to chick peas. The curry has a tomato base with spices.