# data[].attributes.body
ingredients:
-400ml of water
- some fruit
method:
take the fruit, wash it, and cut it. Then put water into a plastic cup and put there the fruit. Put in the fridge for 4 hours and the icecle is compleat.

# data[].attributes.headline
The 22nd of March is the international water day. 

# data[].attributes.subject
The 22nd of March is the international water day. 

# data[].attributes.attachment_link.title
How Much Water Should You Drink Every Day?

# data[].attributes.body
ingredients:
-500 g of mascarpone
-125 g of sugar
-4 yolks(tuorli)
-50 g of water
method:
To prepare the mascarpone cream, pour the water into a saucepan and add the sugar, stir the sugar to bring it to a temperature of 121 ° C; if you do not have a thermometer, the syrup will be ready when small and white bubbles will form on the surface.Just before reaching the temperature begin to whip the egg yolks with electric whips or using a planetary. When the syrup has reached 121 ° C, pour it on the egg yolks, continuing to assemble. Mount until completely cooled. In a bowl dilute the mascarpone with a spatula.Add mascarpone, a little at a time, the egg yolks whipped and now cold, stirring with a spatula, with movement from the bottom up until you get a smooth cream.
The cream is ready and ready!

# data[].attributes.body
For example, fruits such as blueberries,oranges, peaches, pineapples, plums, apricots and raspberries contain over eighty percent water.Melons such as watermelon have some of the highest water content, at more than 90 percent.

# data[].attributes.headline
in Africa many children die because of the lack of water or its contamination

# data[].attributes.subject
in Africa many children die because of the lack of water or its contamination

# data[].attributes.attachment_link.title
Water Changes Everything | charity: water