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INSTRUCTIONS: Respond in written, audio or video format to the task below:   

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INSTRUCTIONS: Respond in written, audio or video format to the task below:   

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Create a balanced meal by thinking of an appropriate lunch for children at your early childhood education centre. Your lunch must include 3 to 4 food groups. Also include an image or photograph.

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If i feed the infants at the daycare i would smoosh the bananas also would chop the apples, grapes and any fruits to pieces. I would also buy country food from the local as we Inuit love country food. I would also make meats such as ground beef, pork chops and steaks. I would cook the pork first and then diced them up into little pieces for the kids at the daycare, i would do the same to the steak. And i would make mash potatoes on the side and chopped up veggies. I would also give the kids filtered water or get some ice and melt it to water. If the infant have the baby bottle of their own i would give the baby a baby bottle to feed from the formula. I would give them snack such as apple sauce. Crackers or gold fish. I would also give them whole grain such as oat meal with chopped fruits.

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For lunch we will be having.

Veggies

Fish

Crackers

Apple

Water

For infants we would make the food mushy and feed with adult supervision.

For toddlers we would cut small pieces so it won’t be chocking hazard. Adult near by.

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Your lunch must include 3 to 4 food groups also include an image or photograph

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Your lunch must include 3 to 4 food groups also include an image or photograph

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For lunch we will be serving

Diced beef, well chopped

Chopped potatoes

Chopped carrots

Lipton beef noodle

Premium crackers

Water

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Your lunch must include 3 to 4 food groups beef stew

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Today, we are having speghetti for lunch. The indgredients that we are using for this speghetti are: pasta noodles, ground beef, with a small amount of speghetti sauce. We will cut up the noodles in appropriate sizes depending on children. We will add boiled broccoli on the side, and the children will have milk or water. Remember to always watch while children are eating at all times, especially younger children.

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For lunch we are having chicken vegetable soup, and the ingredients for the chicken vegetable soup is chopped up vegetables, chicken legs, Lipton chicken soup and water. And these are the chopped up vegetables that will be added.

potatoes

Carrots

Onions

Brussels sprouts

Broccoli

When having this meal with infants and older children, we have to make sure that the food isn’t too hot to serve and help feed the younger ones eating.