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Food labeling is necessary for the people because  it helps in numerous ways. It can't can help you avoid bad nutrients that is contain in the food. In the article "Food Should Be Based on Fact,Not Fad", Facts up Front lists calories and three nutrients to avoid: fat,sodium and added sugar. But it also includes two additional  tabs that can be used to promote beneficial nutrients such as fiber or vitamins". The labels contain in your food not only give you what is bad nutrient that is contain in the food it also gives you want is good about it.

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Food labels should be optional because it depends what the consumer decides to buy whether is healthy or not.In"Foods Label should be based On a Fact not fad" it states"All such labels can generally be termed informational and its up to the consumer to interpret them concerning their own needs".Which this show that its the consumers choice whether to pick the right item and to not get thrown off with misleading food labels.Which most of the high risk products have warnings which depends in the optional choice if the consumer reads the label or not

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Nutritional labeling is beneficial, essential, and should be require. The (Phase II) committee states "encourage food and beverage producers to develop healthier fare" regarding to the disqualification of sugar-sweetened soda.  This is too show that nutritional labeling would actually lead food and beverage companies to produce more healthier products so that they won't disqualified by the committee, having and giving a positive effect on the consumers. A quote from

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I observed that food labeling should be required do for the people that are diagnose with any disease.According to "Is Label Literacy A Key To Healthier Food Choice" by Food Insight it states"But our research indicates that their ability to locate the information they find most helpful can be a barrier to making healthier choices.Even subtle changes to food labels could have a positive impact on public health"

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Food labeling should be require because it defines what food is made out of and how it impacts on the body, it is easier for costumer to check which food is good and which food is bad for them. In the article "Is label literacy a key to Healthier Food choices?, by Food Insight, it states that "Meaningful health labeling like the heart-check mark may help shoppers choose food with higher diet quality that supports their health". This means that costumers with diseases and are on diet have to look at the labeling for food first so they don't eat food items that is harmful for them or that is unhealthy for them.

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Food labeling should be enforced because a survey done by the International Food In formation Council (IFIC) Foundation and the American Heart Associations found that almost all Americans (95 percent) report that they always or sometimes look for healthy options when food shopping.Without food label 95 percent of theses consumers would't be able to properly evaluate healthy food of their choosing.

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Food labels should be included because they provide us with information we need if we have any dietary needs or if some people have any diseases like diabetes. It will also help the companies trying to make sales, by the company showing what is in their foods they would sale more if they were more natural. People that are either obese or trying to get a better figure are most likely to pick up the item and look at the nutrition label.

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Food labeling should be optional because not everyone reads the nutrition labels. As stated in "Is Labeling a Key to Healthier Choices" about 69% of people/customers check the nutrition facts panel to get information on their food.  This shows that not everyone checks the food labels but those who do use the facts to try and stay clear from the foods that aren't good for them.  In the same article it also says that 54% say a symbol is helpful, and that they would get the food even if they weren't looking for any healthy option. This shows that not all people check the nutrition facts, and even though there is a symbol the symbols aren't always saying the rest of the ingredients they are their to persuade the customers to buy the product.

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Food labeling shouldn't be required because the whole point of food labeling is to provide you information you need to make a healthier choice but you cant do that if what their writing is false information and also having it place on the item makes it cost more, so why do you want the food label there if it has false statements and makes the costumer pay more for the item. Costumers primarily consulted labels for ingredients they were seeking than for ingredients they were avoiding. Kelly Lafargue has said

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Food labeling should be included in any food.The food labels will not only help the consumer but the brand too. I say that because consumers would want to know what they are consuming. Specially people with strict diets. Such as diabetic people, they can have serious impact if the amount of glucose is not tracked. In the passage " Food labels should be based on fact not fad" it states '' their is another kind of label on consumer products-the warning label-that we're all familiar with on cigarettes packages and alcohol-containing- beverages concerning pregnant women." That's an example of how food labeling is beneficial not only for the sick people but for others too. In the article " Food labels should be on fact not fad" it states " (SSB) "warning drinking beverages with added sugar(s) contribute to obesity,diabetes,and tooth decay" this is one of the things that consumers would want to know about what their consuming and should be warned

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Content labels should be a requirement for packaging, in order to promote healthier food choices, and sell more food. Stated in "To Buy or Sell'- Robert Voshburg, " lessr-evil processed food account for more than 70% of sales growth..." This data displays the effect that food labels have on consumers and their willingness to purchase products, if it is proved to be healthy. The article also points out " The " nutrients-to-encourage" data on the front of the package is the feature that allows coustomers to make distinctions."  The author states that labels help customers to identify the contents of their food. This is an atvantage because there are many people, who need this option due to dietary restrictions or to help aid in their treatent for a disease such as diabetes.

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Food labeling should be required based on the food we buy and it would be helpful for many people who have health problems. In "Food labels: Do they make a difference for healthier fating", the author stated that it is good to have food labeling for the people who may have diabetes and they can have a "positive impact on their health." Many people believe that it's important to took through the nutritional labels and see whether or not, it is healthy enough for them to eat it.

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When it comes to foods available for purchase, nutrition labeling should be mandatory. Nutrition labeling not only helps consumers, but helps producers as well as the Hudson Institute stated "lesser-evil processed foods account for more than 70% of sales growth" from the article "To Buy Or Sell" by Robert Vasburgh. This statement verifies that nutrition labels provided for goods such as baked chips ,which are somewhat healthier, cause an increase in wealth for businesses. Knowing that the "lesser-evil processed foods" are healthier than regular fatty foods, nutrition labels indicate whether this food should be consumed or not when compared to other foods that aren't as fatty, helping the consumer pick the right foods to eat and balance their diet.

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claim:Food labels should be included because it provides information the customer what is being added and how much calories they put in for example (Phase 2) "the simple label list calories per serving ,and assigns zero to three points for acceptable levels of trans and saturated fats,sodium and added sugar"

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Food labling should be nessary so costumers know what they are getting and if its good for them. In the article by Kelly Lafargue it states, "Meaningful health labeling like heart-check mark may help shoppers choose foods with higher diet quality that support good health. " This implies that food labling should be mandatory since customers knowing can help them nutrtions information the can choose foods that fit the dietary plans.

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I noticed food labels should be truthful and are necessary because people with health issues such as diabetes need to be informed about what they are consuming. Ruth Kava  says "Obviously, we need food labels. We need to know what the product is in that multicolored can or box." she also point out how labels are misleading saying things like "fresh" or "All Natural" More pros outweigh the misleading labels  especially if its for health reasons it is beneficial for all parties to know what they are consuming whether it be for health reason or not.

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Food Labeling should be required, it should not be optional. The article, Is Label Literacy a Key to Healthier Food Choices?, Talks about how the food labeling helps people stay healthy, As stated by Food Insight that, "Meaningful health labeling like heart-check mark may help shoppers choose foods with higher diet quality that supports good health", This proves that if a person wants to start diet or have any disorders, by having the labels, let's them know if they should eat the food that they are eating.

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Food labeling should be required on the foods we buy because people with different kind of diseases find it helpful to look at the label to manage what there eating habits. According to the International food information Council Information ''Consumers say they are more likely  to consult food labels for healthfulness when buying a product for the first time.''  Many of the consumers have at least one health issue in which they to watch what they eat. If food labels are not included than people with health issue or just in general would become more ill and will lead to the increasing of deaths.

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Food labeling should be optional because not everyone takes their time to read the food labels when buying food or they don't even read it. "Only a little more than one-quarter (28 percent) say it's easy to find healthy foods, while 11 percent say it's difficult and the remainder report it is difficult and the remainder report it is only moderately easy." This means that there are people who find it difficult to understand the food labels so they don't even bother to look at them. Meanwhile, some people find it very useful for them. This is why I say that food labeling should be optional.

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Food labels should be included, they provide us with warnings and help us stay away from certain foods. In food labels should be based on fact not fad the author states "Some would like to see such labels on foods because of their content of ingredients popularly considered "bad"... "warning": Drinking beverages with added sugar(s) contributes to obesity, diabetes, and tooth decay..." Nutritional food labels will help us maintain a healthy lifestyle without diseases like for example the ones mentioned above. This makes them vital. It's an advantage and not a disadvantage when people know how to use it. "Obviously we need food labels. We need to know what the product is in that multicolored can or box, and having the information on the nutritional content of the product can be helpful we used appropriately." The reason most people don't want food labels is because they don't use them. To prevent this from happening we need to educate people, we can learn a lot about food and what we are eating simply by looking at the back of a food item.

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I believe that the food labels should be optional. In the article "Food labels: Do They Make a Difference for healthier eating?" on the back it says that, "more consumers primarily consulted labels for ingredients they were seeking 45% than for ingredients they were avoiding 31%". It means that they are basically not putting the other "31%" on the food labels which can be inaccurate and to know what goes in the food it is expensive and it can lead to expensive food item so it means that we are paying more for the "inaccurate" label. This