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A typical Mexican food is chiles en nogada, prepared with poblano chili, which is stuffed with pork and / or beef mixed with panochera apple, milk pear and Creole peach. Some people usually accompany them with wine or mezcal, although it is usually accompanied with Coca-Cola. Sometimes I eat Chiles en nogada, as my family does not consume this food very much.

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A typical Mexican meal are Tamales, these are prepared with dough, meat or chicken, wrapped in a banana leaf and put to cook for about an hour and a half.
These are eaten around the year, however a special date to eat them is the day of the dead, November 1 and 2, they usually drink coca-cola together with these because it is very normal in Mexico to consume this drink.
I usually eat tamales a lot throughout the year because my family likes them a lot.
By: Sergio Rafael Domínguez Pablo, Campeche, Campeche.

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A typical Mexican food is the lamb barbecue, ordinarily it is usually accompanied with red sauce, lemon and onion slices with chili, they do it for events or in a family meal whether at lunch or dinner. I like the lamb barbecue because It is a very tasty meal accompanied with its consome and gas soda, it can satisfy anyone, especially at lunch.
By: Diego Martinez Arcos
San francisco de Campeche,Mexico

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A typical Mexican meal is the cochinita pibil, generally we Mexicans accompany this meal with some soft drink, mostly coca-cola, and in the case of accompaniment in general, it is accompanied with: red onion and chili sauce, mostly people do it in tacos or in trancas, they do it for parties or events or you can also eat it on any occasion at breakfast or lunch.  I like cochinita pibil, I like it at breakfast when it feels like it to my family and me and we accompany it with coca-cola.

By: Christian Leonardo Díaz Rosado, Campeche, México.

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A typical food in Mexico is the mole, the is made of various types of highly seasoned Mexican sauces made mainly with chili peppers and spices, and wich are thickenec with doug, tortilla or bread; also refers to the same meat or vegetal based stews that are usually prepared with these thick sauces, the best drink to accompany is horchata
By: Raúl Sosa Rivas
Campeche, campeche

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Pan de cazón is a typical dish of Mexican food. It is described as a food that is prepared with tortillas with cazón  accompanied by bean sauce, with tomato sauce and habanero pepper. This type of dish can be consumed by different types of fish meats. This is a dish from the state of Campeche, where its fish market has been more colorful than any other in Mexico with fish of all sizes, fresh and bright. Within this variety of fish is the cazón, which is a kind of small shark that is used in many traditional dishes of Campeche. People accompany this dish with jamaica and personally I really like Pan de cazón.

Jose Emiliano Moreno Chan
Campeche, Campeche

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A typical mexican food is mole, which is a representative dish of the city of Puebla. The ingredients with which the mole is made vary since each person does it in a different way, but some ingredients that it always carries are: chili, cinnamon, tomato, garlic, onion, chipotle, tomato, etc. And then each person adds more ingredients to their liking. Personally I do not like mole but i have seen that some people accompany it with a delicious horchata water.

By: Naomy L Garcia McDonald
Campeche, Mexico

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A Panucho is a Mexican food specialty from the Yucatán made with a refried tortilla that is stuffed with refried black beans and topped with chopped cabbage, pulled chicken or turkey, tomato, pickled red onion, avocado, and pickled jalapeño pepper. This food is one of my favorites and I usually eat it 3 times a month.

This publish created by: Pedro J. Novelo Rodriguez

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A typical meal in México is "menudo", This food  dosent have a special time  on the year to be prepared , This meal is prepared with the belly of the cow thats the most important ingredient but some people add  chiken,pork and goat, is a soup with very kind of spices an a little tomatoe flavor for the red color, it doesent have a special drink to be pair but always is a coke that people drink to pair the menudo, i really like  menudo is a special dish that  people used to do in the past because there was not much money so the ingridients were very cheap.

By: Emmanuel Ruiz Lamadrid
Campeche , Mexico.

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A typical mexican food is the pozole, wich is a soup made from nixtamalised corn kernels, usually of the cacahuazintle variety, to which meat, vegetables and spices are added, depending on the region. This food is usually eaten at lunch and I usually accompany it with a lemonade. I usually eat it in September because in this month is when most of these foods are eaten.
By: Ivan Antonio Garcia Castillo
Campeche, Mexico.

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A typical meal of Mexico is the pozole from Guerrero, which is like a broth made from corn pozolero, chicken broth, chicken pieces and some spices. Normally it is not accompanied with any drink, but you can accompany it with a fresh water of your choice, this dish is eaten with lunch. I usually eat it in national months or on my birthday at lunch, and by its name we can know that it is a typical dish, mainly from Guerrero.
By: Pegueros Salgado Israel
Campeche, Mexico.

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A typical food in Mexico is the cochinita pibil, it is better known throughout Yucatan, it is mostly eaten at breakfast it is a type of preparation that includes achiote and various spices, the preparation can be in tacos or panuchos, usually people drink horchata or jamaica , I really like to eat this food because it is very tasty and most of the Saturdays I eat it with my family.
By André M Pino Rodríguez
Campeche, México

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One of the typical foods of my city is the puchero, a dish made with beef, accompanied by vegetables to taste, whether they are carrots, chayote, plantain, sweet potato, pumpinks, etc. Noodles and chickpea are added to it. In general, people thend to drink wathers such as horchata and jamaica, or on the other hand with soft drinks. Personally, I like to eat the stew as it is one of my favorite dishes and I usually accompany it with a soda.
By: Brayan I. Lopez Vazquez
Campeche, Mexico.

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A typical Mexican meal are charro beans, is a traditional dish of the country consists of beans made with onion, garlic cloves, bacon, chorizo, tomato, cilantro, jalapeno peppers, can be accompanied with toast and a soft drink. They usually do it on Mexico’s independence day,  I really like food.                         by: Natasha de los Ángeles Enriquez Moo.                   Campeche, México.

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A typical Mexican meal are charro beans, is a traditional dish of the country consists of beans made with onion, garlic cloves, bacon, chorizo, tomato, cilantro, jalapeno peppers, can be accompanied with toast and a soft drink. They usually do it on Mexico’s independence day,  I really like food.                         by: Natasha de los Ángeles Enriquez Moo.                   Campeche, México.

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A typical food that is eaten in Campeche is the lentil stew, this food has pork, bacon,raw ham, chorizo, vegetables, potatoes, cabbage, carrots, pumpkin, lentils,bananas etc.. For this meal we drink jamaica,tea,coca cola, I usually eat this food twice a week, i really like this food is delicious too.
By: César Alexxandro Simá Cahuich.
Campeche, México

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This Mexican food is mole, it's one of my favorite dishes. It's made with chicken, it has chocolate, chilies, etc.. I love it when my mom or grandmother prepares it.

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a mexican meal it´s pibipollo meal, usually eated on november on the "Day of the dead", but lately we eat it any time of year we have a lot of typicals meals, such a tacos, mole, panuchos, huaraches and also a variety of drinks as dragon fruit drink, green tea, black tea, lime and lemon drinks, pozol it´s a delicious sweetened or salty drink, many times it´s mixed with cocoa or coconut.
By: Randy Godinez Que
Campeche, México

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The "empenadas de cazon" are a typical food of our state, they are tortilla-shaped pieces of dough filled with cazon, which are covered and fried. It is usually eaten during lunch accompanied by tomato sauce and a glass of tamarind water, I really like this food and I eat it rarely since they do not prepare it very often.

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A typical food in Mexico is Stuffed Chili, they are whole chili peppers that are roasted and then peeled, inside the people put some food that they like buy most of the time is meat and then these is covered whit a layer of egg to fry it.
For drink the people drink jamaica, horchat or te thase are the basic drinks for the Mexican people, these taste so good and are so refreshing

By: Maria F Ceh Marfil
Campeche, México

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A typical food in my country is the quesadilla, it is a Mexican dish that consists of a corn tortilla, or also a wheat one, folded in half that, depending on the region, can be filled with cheese or other ingredients and eaten hot, either fried or cooked on the comal.Although cheese is considered the main ingredient, in the metropolitan area of ​​Mexico City quesadillas can contain other stews in addition to cheese, or even do without it. Thus, in the capital there are, for example, quesadillas of cheese, picadillo, huitlacoche, etc .; While in the rest of the country, quesadillas are usually prepared using cheese as a basic and indispensable ingredient, and may or may not contain additional ingredients.

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A typical meal in my city, people eat codzitos It is a tortilla fried in oil and complement it has tomato sauce and cheese., usually eat in lunch. Does not have a specifit day.

The people drink natural water for example jamaica, horchata,tea reca, but  soda is usually drink for people..

I usually eat this food because they're delicious and i love to drink tea.

By: Yarhed G Caamal Cantun
Campeche, México

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A typical food in Mexico is tacos, there are many types of tacos, for example, al pastor, flank steak, head, basket tacos, golden tacos, cochinita, carne asada, birria, even vegan etc., you can make a taco from many things, it has no limits, it is accompanied by fruit drinks, the most frequent are Jamaica, horchata, and Coca-Cola, etc., I usually eat tacos whenever I can, it is something very representative of Mexican gastronomy, they are part of the culture, And as I mentioned before, you can do anything, and you can have breakfast, lunch and dinner and at any time of the day you want delicious.

By: Diana Laura Guzmán Cupul
Cancún, México

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A typical meal in my city of origin Veracruz are the picadas, they are called picadas because the dough is pinched from the shores, they can be made with different types of sauces: red sauce, green sauce, ranchera sauce, mole and habanera sauce; they are mainly accompanied by cheese and onion but can have chicken, egg, pork rinds, arrachera, etc ...
By: Mario Enrique Miranda Zárate
Veracruz, México

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A typical food in Mexico is the stuffed chilli, a food that people can eat for lunch, it can really be eaten any day of the year, but it is usually consumed to a greater exten during national holiday.
To acompany this meal, soft drink such a coca cola ar pepsi are usually taken.
By: Valeria Guadalupe Pastrana Can
Campeche, México.

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A typical meal in Mexico is tamales, people usually prepare them with dough and fill them with meat, vegetables, etc. Later they are steamed in a corn leaf or banana leaf. When you eat tamales it is usual to drink soda or any natural drink like jamaica. I don't eat tamales usually because my family doesn't make them often
even though it is a delicious dish.

By: Carlos Leonardo Peraza Alayola Campeche, Mexico

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A typical mexican food is panuchos, it is a traditional breakfast, consist on tortillas fried with beans and onion and chicken or cochinita, and avocado. Its vey delicios and more if it is accompanied with sauce. They usually sell it in the city center, i love my typical food but of all meals my favorite food is the panuchos, but i don´t eat this food regulary because is very expensive
By: Alejandro Iván Flores Pacheco
Campeche, México.

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A typical Mexican food that people usually eat a lot is enchiladas, in the case of drinks it is usually accompanied with natural drinks such as horchata, jamaica, lemonade, among others, in the same way many people usually accompany the enchiladas with bottled drinks, such as Coca. Sauce, either red or green, is added to this meal, and they are served with onion, cream, and cheese. I usually eat them once or twice a month because I like them and in my family this food has become very popular.
By: Celeste de los Angeles Ic Chan.
Campeche, Mexico.

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A typical Mexican food is Guajolota. Usually eat on the street for breakfats. It is prepared with bread and inside red tamale, sweet tamale,mole tamale or rajas tamale. As a drink I like to accompany it with rice with milk or champurrado  and is delicious.
By: Zaira Itzel Huicab Te
Campeche, México.

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A typical food in my city is the "Puchero" is a delicious dish within the typical food of Campeche based on beef broth and vegetables.
Which has vegetables such as pumpkins, green beans, carrots, potatoes, chickpeas and cabbage, yes, something that gives a very special flavor to the pot is the marrow you can eat this whit corn tortilla. It is usually accompanied whit a Coca Cola or whatever is of your preference. I like this food but i only eat it once a month.
By: Hannia J. Tuz Tellez
Campeche, México

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A typical Mexican food is 🤬 rancheros,

they are a traditional Mexican breackfast, which basically consists of: fried eggs on corn tortillas with a sauce made of tomatoes, chili peppers and other chopped vegetables
and refried beans, it also usually includes guacamole and pico de gallo, there is no specific drink for which it is accompanied, but and option would be natural juices, such as orange juice. l don't like 🤬 rancheros, but l eat them twice a week
By: Luisa Venecia Moo Gonzalez
Campeche, Mexico

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A  typical meal of my country (México) are the chilaquiles are pieces of tortillas that are fried and bathed with a spicy sauce. Although there is a great variety of these, the classics are those that have red sauce or green sauce, and chicken, onion, half cream, cheese are added. People usually accompany it with soda, horchata water or jamaica. This dish is one of my favorites, i really like and i usually eat chilaquiles once a week.
By: Ana Ortega Gómez.
Campeche, México.

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A typical food of Mexico is Mole, it is a typical food of Puebla, this food has chicken, ancho chili, mulato chili, anise, raisins, peanuts, garlic, pepper etc. Usually this meal does not have a specific drink to accompany it but most of the time people drink Jamaica. , lemonade, horchata and Coca Cola. I love this food and I like to accompany it with a drink like Jamaica or Lemonade as they are very delicious
By: Karen G. Castillo Pech
Campeche, México

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A typical food in my city is chiles en nogada, it is designed based on a poblano chili and the filling can be pork or beef, accompanied by tomato, onion, garlic, seasonal fruits, nuts, almonds, pine nuts and various spices. It is accompanied by a sauce made of walnuts and at the time of serving it is garnished with parsley and pomegranate. To drink, it is usually accompanied with Agua de Jamaica or a soft drink. I love this typical dish, normally I eat it once or twice a year, it was already done to commemorate the national holidays, since when observing this dish you can see the colors of our flag.
By:Ana Valeria Pérez Quetz
Campeche,México.

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A typical food in my city, is the Poc chuc.

This is made whit pork and is marinate whit orange juice, lemon and achiote. The people dirnk natural juice and soda. This is typical and dont have specific day to eat. I usually drink soda, and i like to eat them whit tortillas.
By: Isaac Rosado Maldonado
Campeche, México

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A typical food in Mexico is tacos, it is something that comes to mind when thinking about my country. People can eat it at any time, most of the time it is at lunch, it can be any meat, I prefer pastor, and it can be accompanied with sauces. It is usually accompanied with soft drinks or horchata, I like the second option. So, I prefer to eat the pastor tacos with horchata, it's delicious                                                       by: Sara F. Chable Puc                               Campeche, Mexico    

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A typical food in Mexico is tacos, it is something that comes to mind when thinking about my country. People can eat it at any time, most of the time it is at lunch, it can be any meat, I prefer pastor, and it can be accompanied with sauces. It is usually accompanied with soft drinks or horchata, I like the second option. So, I prefer to eat the pastor tacos with horchata, it's delicious                                                       by: Sara F. Chable Puc                               Campeche, Mexico    

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A typical food in Mexico is frijoles charros, this food is prepared more frequently in the month of September due to the festivities that take place.This dish is made with beans, chile, chorizo, ham, sausage, pork, garlic and other ingredients. the recipe may vary.This food is served with tortilla chips or tortilla and you can drink whatever you want, personally I like to eat them with tortilla chips and drink horchata water.
By: Aurora Sarai Jaramillo Báez
Campeche, México

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A typical meal in my city is sopes. People usually eat them for lunch, almost always accompanied with water, since I do not drink soft drink, but there are people who enjoy them with packaged soft drinks. It is usually accompanied with a tomato sauce, tanned onion, avocado and chili. We eat it three or four times a month, it is a meal that I and my family love.
By: Jose Fernando Villarino Queb.
Campeche, Mexico.

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A typical meal in my city is beans with pork, people usually eat it at lunch and although it does not have a specific drink I accompany it with a natural juice like lemonade or jamaica, some people usually accompany it with soft drinks like Coca cola or Pepsi, as sauces are radish, slices of lemon, cilantro, onion, tomato, rice, as extras are tostadas, avocado and tortilla. We eat it once or twice a month, mainly at family gatherings since it is my family's favorite.
By: Dayri N. Panti Ceh
Campeche,Mexico.

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A typical food in my city is the Pan de Cazon (Dogfish Bread), It is described as a food that is prepared with tortillas with dogfish meat, accompanied by bean sauce, with tomato sauce and habanero pepper. This food dont have a specific drink but a CocaCola is a good drink. I love the Dogfish Bread because the tomato sauce is so good and I loved, but I eat them once a month.
By: Kevin B Quero Perez
Campeche, Mexico

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A typical food in my city is the pibipollo, a kind of large tamale stuffed with tomato, onion, chicken, epazote and a mixture of achiote and masa called col; Normally there is no specific drink to accompany it but usually I accompany it with soda. We usually consume it by the end of October and the beginning of November for the day of the dead festival
by: Josue R. Panti Fuentes
Campeche, Mexico

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A typical Mexican food is pozole, generally we do not have something specific to accompany it in the case of drinks, it can be accompanied with what the person likes, it can be with Jamaica, Horchata; and in the case of accompaniment in general, it is accompanied with cabbage, radish, onion and coriander, and if you like it with tostadas, we eat it once or twice a year for Mexican parties, since it is very representative on these dates.
By: Fernanda V Escalante Sanmiguel
Campeche, México.

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A typical meal in my city
People in Campeche usually eat poc chuc, puchero, chocolomo, panuchos, pan de cazón, cochinita. They drink natural water like Jamaica, horchata, pozol, atole.
I prefer to eat panuchos because i don't like the typical food. I like to drink horchata or jamaica because they’re delicious.
By: María Pérez Barrera
Samulá, Campeche