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Fill entrance survey in UFUTURE

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Hello, and welcome to my E-portfolio!

I am Kagren.

This E-portfolio showcases my journey throughout the subject of Food Preservation Technology (CBE 658). Here, you will find a collection of my work, which reflect my skills, knowledge, and growth in the field. Thank you for visiting, and I hope you enjoy exploring my journey and accomplishments.

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What is your opinion on the use of chemical preservatives as food additives in food products?

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The technology in food preservation is always evolving. Based on the videos and other references you searched, how would you recommend the best chemical preservation method to be used? You can explain with example(s) and the advantages in term of (but not limited to) efficiency, safety, environmental effect, cost and customer's satisfaction.

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Share the positive ethical implications of canning

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Visit a local supermarket and observe the different types of fruit juice, coffee/tea/chocolate drinks, and milk products available. Identify gaps or opportunities for innovation in these products.

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Comprehensive Production Design

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Photos of brainstorming sessions and practical work

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Screenshots and transcripts of ChatGPT conversations used during the project

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I wish to express my heartfelt gratitude to Madam Nurul Asyikin binti Md Zaki, lecturer for CBE658 and class CEEH2208K. Your guidance, support, and expertise have been invaluable throughout this course. Your dedication to teaching and passion for the subject have been truly inspiring, greatly enhancing my learning experience. Thank you for your patience, encouragement, and for always being available to provide assistance and insights. Your contributions have made a significant impact on my academic journey, and I am deeply grateful for everything you have done.