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Gordon Ramsay was born on November 8th, 1966 in Glasgow, Scotland. He moved to and was raised in Stratford-upon-Avon, in England. He was very into soccer and attempted to pursue a professional sports career, he joined the Glasgow Rangers at the age of 15 which is a professional club. With a knee injury shortly into his career, he was forced to find another interest. He later realize that his real love was food, and cooking, and placed himself with some of the best chefs all over he world. His amazing coking skills helped him take off and also help him win many awards. He later became a television star because of his harsh yet effective personality to coach others and teach them how to improve their cooking skills. He has become a world renowned chef that many would aspire to be like.

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Gordon Ramsay's tips and tricks for cooking for friends. 

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Gordon Ramsay's tips and tricks for cooking for friends. 

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Cooking for family and friends is one of the true joys for a cook. Sharing your efforts with the people you love is what it is all about. However, for some the idea of cooking for a clan is the stuff of nightmares. Gordon Ramsay's cookbook Cooking for Friends is a book that will make entertaining easy, with tips for the accomplished cook and the novice alike.

Mastering the technique is what is important to Ramsay, he notes "Adapting the ingredients is completely in your hands. But the method is what matters. The techniques in cooking are rigorous and imperative: they are your passport to a successful dish."

The recipes range from intricate to family-style comfort food. If you want to be ready in advance try Ramsay's chapter on pies and tarts, we particularly like the look of the wild mushroom tart with parmesan and walnut pastry and the Cornish chicken pie. If it's an easy family dinner try one of Ramsay's pasta dishes: the grilled vegetable lasagne is great and doesn't require a béchamel sauce, while the farfalle with bacon peas and sage will please children and can be whipped up in 15 minutes. The cider and honey roast lamb makes the perfect Sunday roast.

For the more adventurous there's the jacket potato soup; it was inspired by a meal at El Bulli and involves a potato gnocchi swimming in a pool of stock that has been flavoured with the jacket potato skins. While a simple dish of braised artichokes with onions and garlic is accompanied with handy hints for cooking with the tricky thistle.

Desserts haven't been forgotten either, the caramelised apple pie highlights the caramel flavours of a traditional tarte tatin with the appearance of a pie and the coffee and almond crunch cake is perfect for afternoon tea with friends.

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Cooking for family and friends is one of the true joys for a cook. However, for some the idea of cooking for a clan is the stuff of nightmares. Cooking for Friends will make entertaining easy, with tips for the accomplished cook and the novice alike.

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Gordon Ramsay's perfect Burger Tutorial 

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Gordon Ramsay's perfect Burger Tutorial 

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Gordon Ramsay's perfect burger tutorial | GMA