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Coconut Cookies Recipe | how to make cookies

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Coconut cookies without oven | how to make cookies Please SUBSCRIBE for more recipes. Quick recipes on our FB page : https://www.facebook.com/shettyskitchen7/ Music: Kevin MacLeod (www.incompetech.com)

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View full recipe at http://www.manjulaskitchen.com/2008/09/30/nan-khatai/ Recipe makes about 24 Nan khatai Ingredients: 1/3 cup all purpose flour (plain flour or maida) 1/3 cup fine sooji or semolina 1/2 cup gram flour (besan) Pinch of baking soda (a little less than 1/8 teaspoon) 1/4 teaspoon green cardamom seed coarsely powder (ilaichi) 1/2 cup unsalted butter 2/3 cup sugar 1 tablespoon sliced almond 1 tablespoon sliced pistachio

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How to Cook Dried Chickpeas - Quick-soak Method & How to Use a Slow-Cooker to Cook Dried Chickpeas

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Prepping, soaking, and cooking dried chickpeas - why all the effort? Flavor & cost. In this video, I provide both a stovetop & slow cooker technique for how to cook dried chickpeas. This is a basic cooking skill that will enhance your dishes immensely.

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Vegetable Curry, Indian Gourmet Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/vegetable-curry/ Learn how to cook Vegetable Curry, Indian Gourmet Recipe by Manjula Ingredients 6 tomatoes medium size 1/2 inch ginger 1 green chili 2 tablespoons oil 1/2 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 1/4 teaspoon turmeric (haldi) 1/4 teaspoon red pepper optional 1 tablespoon coriander powder (dhania) 1 teaspoon salt adjust to taste 1 teaspoon sugar adjust to taste 1 tablespoon corn starch 1/2 teaspoon garam masala, spice mix available in Indian grocery store Approx.

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Vegetable Hakka Noodles (Chow Mein) Indo-Chinese Dish by Manjula

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View full recipe at http://www.manjulaskitchen.com/vegetable-hakka-noodles-chow-mein/ Learn how to make Vegetable Hakka Noodles (Chow Mein) Dish by Manjula Ingredients: * About 4oz.

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Samosa Recipe | Gobi samosa with layers | Haldirams style samosa | chatpata cauliflower/gobi samosa

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MY NEW HINDI CHANNEL : https://goo.gl/2dMtiM I like gobi samosa but what fascinates me is the designer or the layers which you get in the samosa when you eat them in places like haldirams and bikaner you can use this technique in all the other samosa like aloo samosa, or

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Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/samosa-pinwheels/ Learn how to cook Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula.

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Naan Bread Recipe by Manjula, Indian Vegetarian Gourmet

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View full recipe at http://www.manjulaskitchen.com/2007/05/22/naan-bread/ check out my Ebook of delicious recipes on Amazon by Manjula. http://amzn.to/17fgiJL Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly.

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Cucumber Salad - A World Class Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/cucumber-salad/ Learn how to make Cucumber Salad - A World Class Recipe by Manjula If you love Indian vegetarian cooking and wish you knew how to create magnificent dishes for your friends and family, check out this Ebook of delicious recipes on Amazon by Manjula.

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Sambar (Spicy Lentil Soup) Recipe by Manjula

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View full recipe at: http://www.manjulaskitchen.com/sambar-spicy-lentil-soup/ Learn how to cook Sambar (Spicy Lentil Soup) Recipe by Manjula Ingredients: 1/2 cup toor dal/arhar dal 1/2 teaspoon salt 1/4 teaspoon turmeric (haldi) For Seasoning 2 tablespoons oil 1/2 teaspoon cumin seeds (jeera) 1/8 teaspoon fenugreek seed (methi) 1/4 teaspoon mustard seeds (rai) Pinch of asafetida (hing) 10-12 curry leaves 4 dry whole red chilies 1 large tomato cubed in small pieces Approx.

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Besan Paare (Spicy Indian Crackers) Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/2009/12/26/besan-paare-spicy-crackers/ Ingredients: 1 cup all purpose flour (plain flour, maida) 1 cup gram flour (basen) 2 tablespoons fine semolina flour (fine sooji) 4 tablespoons oil 1 1/4 spoon salt, adjust to taste 1 teaspoon red chili flakes 1/4 teaspoon carom seeds (ajwain) Pinch of asafetida (hing) About ½ cup water Oil to fry

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Spicy Indian (Flour) Chips Recipe by Manjula

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View full recipe at http://www.manjulaskitchen.com/spicy-indian-flour-chips/ Learn how to make Spicy Indian (Flour) Chips Recipe by Manjula Ingredients 4 flour tortillas uncooked I am using 8" diameter tortillas Oil to fry Spice Mix 1 teaspoon dry mint leaves available at Indian grocery store 1 teaspoon roasted cumin seed powder 1/4 teaspoon