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Kellogg´s is very proud of its heritage and still have the same original recipe. Also has presence in more than 180 countries worldwide.

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After discovering that most people in the US don´t get enough fiber Kellogg´s increases the fiber en most of its cereals.

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2006

The Kellogg´s Company
celebrated 100 years of being founded. Also the special K cereal bars where
launched into the market to help people get the best of the cereal for their
daily life.

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2006

The Kellogg´s Company
celebrated 100 years of being founded. Also the special K cereal bars where
launched into the market to help people get the best of the cereal for their
daily life.

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W.K. Kellogg Institute for Food and Nutrition Research was opened. Here scientist, nutritionists and engineers work together to improve the products.

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The space conquer decade. During this year Kellogg´s was called to provide breakfast for the legendary Neil Armstrong, Buzz Aldrin and Michael Collins during their groundbreaking Apollo 11 trip to the moon.

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During World War II, kellogg´s starts manufacturing K- Rations for the US armed forces. Also at this time the Kellogg’s® Raisin Bran® was developed.

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As the “depression” of the 30s went by, kellogg´s decides to split shift and Invest on people, hiring more workers. This is also the decade where W.K. Kellogg Foundation was founded.

Also Kellogg´s became one the first companies to display nutrition fact in their boxes.

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Mary barber a dietitian was hired to work within the company to help define the different roles that a where involved in a proper diet.

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Kellogg’s introduces Bran Flakes and this is followed by the launch of All bran, the first high fiber cereal.

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Kellogg´s Company introduces his star product “corn Flakes” into Canada. Later in time the company will open fabrics in foreign countries as Australia England, Mexico, Japan, India and more. Today Kellogg’s is in more than 180 countries.

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Will Keith Kellogg and his brother Dr. John Harvey Kellogg founded the Kellogg Company and enter the business of cereals. The initial name of the company was Battle Creek Toasted Corn Flake Company and hired their first 44 employees.

Will Keith discovered that using only the corn grit or “sweet heart of the corn” produced a better flake.

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Attempting to make granola, Will Keith and his brother Dr John Harvey Kellogg discover how to make flakes of corn.